Best Seasonal Restaurants in Redfern
Price
- $40 and under
- $41 to $70
- $71 and over
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87 restaurants available nearby
Booked 52 times today
Booked 40 times today
Booked 42 times today
Booked 5 times today
See what locals rave about
From verified diners like you
From verified diners like you
- TTraceyVIPNew York City •2 reviews5.0Dined 2 days agoLoved it! Food was incredible. Service was fantastic.More infoPellegrino 2000Price: Expensive• Italian• Surry Hills•4.7
- JJVIPSan Francisco Bay Area •131 reviews5.0Dined 6 days agoWonderful food, wonderful wine list, wonderful service. Very enjoyable! I would be a regular if I lived in Sydney!More info10 William StPrice: Expensive• Italian• Paddington•4.6
- NNanamiSydney •3 reviews5.0Dined on 20 Dec 2024Exceptional food, exceptional Staff, cool creative unpretentious vibes and atmosphere. BART Jr is in a class of its own ! My favourite restaurant in Sydney which never disappoints.More infoBART Jr.Price: Moderate• Australian• Redfern•4.8
- LLeanneVIPSydney •2 reviews5.0Dined on 19 Dec 2024A lovely and cosy little restaurant that serves delicious and authentic Italian food. Had dinner with a friend for our birthday celebration last night and we had an amazing time. We asked the waitress who served our table for recommendations and her personal favourites were on point, including the wine, THANK YOU Ivey! The sardine toast is a must try, silky and tasty lagane e lenticchie was another great recommendation, to top it off the brodetto blew us away with the fresh Murray Cod and mussels, everything in this dish just goes so well with each other and the Murray Cod was perfectly cooked. Recommend to order a piece of bread to soak up the prawn broth. It’s recommended to look for the street number instead of the signage as its small sign and could be easily missed.More infoFontana - RedfernPrice: Expensive• Italian• Redfern•4.8
- LLouisaSydney •1 review5.0Dined on 15 Dec 2024Very happy with this collab KOI X Sebastian. Very happy with the kakigori and paired well with the mocktail. Plus point we got the best seats right at the center and served by Chef Reynold & Chef Sebastian. The Kakigoris taste so light and not overly sweet so we still have some room for KOI cake afterwards. Excellent!!More infoKOI ExperientialPrice: Very Expensive• Modern Australian• Chippendale•4.6