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Best Seasonal Restaurants in Potts Point

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88 restaurants available nearby

A photo of Figo Restaurant restaurant
1. Figo Restaurant
4.8
Exceptional(397)
Price: Expensive
• Italian • Rushcutters Bay
Booked 10 times today
Casual Italian Restaurant with Friendly service and traditional food. Bar seating and dining tables with two different rooms. We are a small but vibrant place.
A photo of Sonora Mexican – Potts Point restaurant
2. Sonora Mexican – Potts Point
4.2
Awesome(8)
Price: Very Expensive
• Mexican • Potts Point
Booked 3 times today
Sonora, located in Potts Point and owned by Roy McVeigh (Hatted, Michelin + award winning chef), is a reimagined Mexican dining experience that goes beyond traditional expectations. Rooted in a seasonal and ingredient-focused philosophy, the restaurant takes inspiration from some of the best Mexican eateries in Mexico and across the globe. McVeigh emphasizes sustainable practices, incorporating local ingredients and often-overlooked plant parts to craft innovative dishes that surprise and delight. Standout items like Barramundi collars, a Wagyu taco with chickweed, and a dessert featuring goat cheese cream illustrate Sonora's dedication to unique flavors and a thoughtful approach to modern Mexican cuisine.
A photo of Penny's Hotel restaurant
3. Penny's Hotel
4.3
Awesome(64)
Price: Moderate
• Australian • Potts Point
Booked 1 time today
Step into Sydney's newest local gem, where good times are always on the menu. Nestled in the vibrant heart of Potts Point, Penny's offers something for everyone. Indulge in a fantastic menu by Head Chef, Adam Finley, that reimagines your favourite pub classics, explore our extensive wine list, and savour playful cocktails, all served in a laid-back, welcoming atmosphere.Located just behind the iconic Coca-Cola Sign and only steps away from Kings Cross Station, Penny's is the perfect blend of charm and convenience, an ideal spot for any occasion.
A photo of 10 William St restaurant
4. 10 William St
4.6
Exceptional(116)
Price: Expensive
• Italian • Paddington
Booked 27 times today
WALK-INS ALWAYS WELCOME!We are a little wine bar with food, a casual and unique place with an energy created as much by the food, wine and music as it is by the staff-customer interaction. Please note we only accept reservations are for those dining.
A photo of Fratelli Paradiso restaurant
5. Fratelli Paradiso
4.7
Exceptional(149)
Price: Expensive
• Italian • Potts Point
Booked 23 times today
WALK-INS ALWAYS BENVENUTI!Italian food and imported wine in a bustling space with exposed-brick walls and a blackboard menu.
A photo of Pellegrino 2000 restaurant
6. Pellegrino 2000
4.7
Exceptional(983)
Price: Expensive
• Italian • Surry Hills
Booked 54 times today
A busy neighbourhood trattoria & wine bar in Surry Hills.
A photo of Icebergs Dining Room and Bar restaurant
7. Icebergs Dining Room and Bar
4.3
Awesome(48)
Price: Very Expensive
• Modern Australian • Bondi
Booked 61 times today
Icebergs Dining Room and Bar is about the ocean, the beach, the sky, it's about Sydney.With an ever evolving menu focused on modern Italian cuisine and celebrating seasonal produce, the intimate and elegant Dining Room is the beating heart of Icebergs Dining Room and Bar.Arranged to take in the famous view of Bondi by day or night, it makes an unforgettable backdrop to a menu inspired by Maurice Terzini’s Italian heritage. The menu is designed to give you a seasonally changing opportunity to sample dishes that reflect the depth of Italian cuisine, created with Australia's best produce.For reservations of up to 9 people, our Dining Room offers a Fixed Price Choice Set Menu at $130pp for 2 courses and $155pp for 3 courses.For reservations of 10 guests and above we serve a selection of Feasting Menus, don't hesitate to contact our Event Coordinator at reservations@idrb.com should you wish to enquire.
A photo of Margaret restaurant
8. Margaret
4.7
Exceptional(638)
Price: Very Expensive
• Modern Australian • Double Bay
Booked 59 times today
Margaret is a neighbourhood restaurant at its core, but it’s also evolved into something more than that. It’s about comfort, generosity, and cosiness.At Margaret, we work with the best quality produce that Australia has to offer. Chef Neil Perry AM has spent years developing relationships with some of the best suppliers in the country. We are predominantly a seafood restaurant and are very fortunate to receive our seafood direct from our fishermen, caught sustainably and dry filleted here onsite at Margaret, so we can ensure that all that love and care our wonderful fisherman have taken is seen all the way through. The menu at Margaret is diverse and inspired by all the flavours that Neil has been collecting over his 45+ years in the industry. Margaret
A photo of Civico 47 restaurant
9. Civico 47
4.8
Exceptional(35)
Price: Expensive
• Italian • Paddington
Booked 11 times today
Civico 47 ("House Number 47") is located at the iconic 47 Windsor Street in Paddington overlooking . Chef Matteo Zamboni showcases the best of Australian produce in a menu filled with seasonal inspiration from Italy’s most famous regions (try; Beef Carpaccio, Prawn Mafalde, Mandarin Duck). Sommelier extraordinarrie Luke Collard helps you to captivate the essence of your meal with a profound wine selection. Civico has garnered a Chef's Hat & two Wine Goblet's in each year of operation but with it's casual-fine dining interior feel and style, it is perfectly suited for an intimate dinner for two, for larger catch ups or group lunches/dinners with family and friends. Civico 47, is your home away from home and we look forward to having you!
A photo of Glass Brasserie restaurant
10. Glass Brasserie
4.5
Awesome(1825)
Price: Expensive
• Modern Australian • Sydney CBD
Booked 42 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of critically acclaimed restaurateur and chef Luke Mangan, head chef Natalie Murphy dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.

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