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Best Seasonal Restaurants in Dulwich Hill

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92 restaurants available nearby

A photo of The Potting Shed restaurant
1. The Potting Shed
4.4
Awesome(3853)
Price: Moderate
• Modern Australian • Alexandria
Booked 55 times today
The Potting Shed is a place to meet, eat, drink, relax and chat your day and night away – where hanging plants, terracotta pots and timber beams meet brass, brick and iron. Where you can plant yourself down on the swing seat, bench or at the bar and feel like you are on your family’s porch.It’s a lively place where you can hoe into fresh, locally harvested produce, delivered by our shed-hands. The same hands that will deliver you good-natured banter, craft beers on tap, great tasting wines and unique cocktails.The menu offers cozy share options for groups, three course substantial meal choices for those wanting to make an evening of it and a fun selection of nibbles for people wanting a light after-work snack with their cocktails or a share jug amongst friends.Plus, enjoy exclusive after-dark access to The Grounds of Alexandria's latest laneway attractions when you dine in!
A photo of Pellegrino 2000 restaurant
2. Pellegrino 2000
4.7
Exceptional(1050)
Price: Expensive
• Italian • Surry Hills
Booked 69 times today
A busy neighbourhood trattoria & wine bar in Surry Hills.
A photo of Fontana - Redfern restaurant
3. Fontana - Redfern
4.8
Exceptional(115)
Price: Expensive
• Italian • Redfern
Booked 18 times today
A bustling, independent restaurant located upstairs on Redfern Street.Fontana serves Italian food from a frequently changing menu, wines made with care, a small selection of cocktails, and plenty of good times. We have a small bar where walk-ins are always welcome.
A photo of KOI Experiential restaurant
4. KOI Experiential
4.7
Exceptional(90)
Price: Very Expensive
• Modern Australian • Chippendale
Booked 2 times today
An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.
A photo of Kingsleys Australian Steakhouse restaurant
5. Kingsleys Australian Steakhouse
4.5
Awesome(474)
Price: Very Expensive
• Steakhouse • Sydney CBD
Booked 20 times today
A traditional steakhouse experience with a modern twist, Kingsleys Australian Steakhouse has all the sophistication of an established steakhouse yet its rustic charm gives it a funky edge on the rest. A veteran but a pioneer none the less, the oldest, wisest but coolest steakhouse on the Sydney block where the best steakhouse experiences happen.
A photo of Paski Vineria Popolare restaurant
6. Paski Vineria Popolare
4.9
Exceptional(60)
Price: Expensive
• Italian • Darlinghurst
Booked 10 times today
Paski Vineria Popolare is a restaurant & wine bar, with more casual vibe on the ground floor (walk-ins only) and more curated food and wine selection on the upstair floor (bookings and walk-ins). The venue serves Italian food, freshly made pasta, from small individual nibbles to more substantial dishes.
A photo of Glass Brasserie restaurant
7. Glass Brasserie
4.5
Awesome(1879)
Price: Expensive
• Modern Australian • Sydney CBD
Booked 29 times today
Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.
A photo of Pony Dining The Rocks restaurant
8. Pony Dining The Rocks
4.6
Exceptional(120)
Price: Expensive
• Steakhouse • The Rocks
Booked 24 times today
Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.
A photo of Green Shiso restaurant
9. Green Shiso
4.9
Exceptional(35)
Price: Very Expensive
• Japanese • Sydney CBD
Booked 5 times today
Green Shiso Omakase Restaurant has moved to the heart of the city, now located at 6 Loftus St, Quay Quarter Lane.Our Chef Simon brings over 15 years of experience in Japanese cuisine. He trained in Tokyo at Sakae Sushi with chefs Kazato-san and Ogawa-san, mastering sushi-making techniques. Additionally, he refined his skills in Kyoto, training at the renowned Michelin 3-star Kaiseki restaurant, Kikunoi, under Chef Murata-san, specializing in traditional Kaiseki Ryori. Simon attend the world sushi cup competition 2024 in Tokyo representing Australia and win the sushi kuroobi yikyo award.Our seasonal menu changes every three months, showcasing the freshest ingredients and flavors of the season.
A photo of Ona Sydney restaurant
10. Ona Sydney
4.8
Exceptional(14)
Price: Moderate
• Café • Broadway
Booked 3 times today
ONA Coffee Sydney is a showcase coffee bar of Australian specialty coffee roaster, ONA Coffee.Founded in 2008 by former World Barista Champion, Saša Šestic, ONA Coffee is dedicated to sharing amazing coffees from around the world, as well as the incredible stories and experiences of the people who grow them. With locations in Canberra, Melbourne & Sydney, we aim to transform the process of drinking coffee into an unforgettable experience.Our approach is simple - we aim to take the best, natural characteristics of coffees from various countries and regions of the world, and share them in the most appropriate format. With engaging and personalised coffee service, a range of unique specialty blends, and an extensive 'Coffee Cellar' of rare and special frozen coffees, ONA Coffee Sydney is a destination to enjoy, experience and explore the world of coffee, paired with a seasonal and locally sourced food menu curated by our head chef Roger Peeters.

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