Best Seasonal Restaurants in Summerlin

Sad I got the lasagna. Only thing I haven’t liked there. Wish I got the branzino. Love the vibe. The wine. The service. All of it. I did not care for the lasagna bc it was like a white pizza version of lasagna and I’m in the minority when I say it was too cheesy and a bit on the greasy side. That’s the only bad thing about it. Everything else is amazing.

Lunch was fabulous! Seafood salad. Fresh baked bread, still warm, and great butter. Wine and crème brûlée! Amber was our server and was very attentive. Thoroughly enjoyable.

Our server Nikyah was excellent, she walked us through the menu and helped to select a great coursed menu. The fried burrata appetizer is a must, we also tried the seasonal pumpkin pasta and it was delicious. The ambiance was perfect for catching up with girlfriends, and I'm already planning a return visit next month for when my in laws are in town.

Wow....first time a this restaurant, noted on reservation that it was our anniversary. Arrived to hostess wishing us happy anniversary, followed by wishes from server and restaurant manager- very impressive! Oue server Lucas was top notch, knowledgable on menu and very passionate about the restaurants offerings and value. The food was incredible- steaks were the best I have ever had. The only small improvement I would suggest, is the bread brought to the table prior to meal was ice cold- warmed would have been much better. But drinks, salad, and meal were amazing and memorable, and our awesome server ended the evening with a surprise sundae from staff to say happy anniversary! We could not have asked for a more perfect dining experience for the occassion.

Don't miss the new menu....what a great deal! For 20 bucks you get the real thing, from Appetizer to entrees to sides with the best selections for anyone. Vegetarian, meat lovers, chinese favorites you will find it hard to select your choice and you will have to come back and try again. Guarantee you'll be taking to go boxes home so you don't waste a bite of this delicious, epicurian delight. And did I mention how delightful the service was?