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Best Seasonal Restaurants in Southwest

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56 restaurants available nearby

A photo of Ocean Palace restaurant
1. Ocean Palace
4.8
Exceptional(10)
Price: Moderate
• Dim Sum • Westchase
Located in the heart of Chinatown at the Hong Kong City Mall, Ocean Palace is a two-story restaurant with 38,000 sqft serving chinese seafood and dim sum. Recently renovated and modernized in late 2018, Ocean Palace’s main dining floor holds over 65 tables. The second floor is used for banquets, weddings, and parties with a capacity for 500 guests.Ocean Palace serves dim sum all day from 10am – 10pm and has the largest variety of dim sum in Houston. On the weekends, traditional rolling carts of dim sum are paraded through the dining room with steamed and fried vareties for you to choose from.Ocean Palace is also known for a large selection of live seafood sourced from all over the USA in our open live seafood holding tanks. Some live seafood include king crab from Alaska, Pacific dungeness crab, spot prawns, Maine lobsters, razor clams, manila clams, surf clams, geoduck, scallops, and abalone. Live fish is also offered and include tilapia, hard head, cabezon, a
A photo of Rio Ranch Steakhouse restaurant
2. Rio Ranch Steakhouse
3.9
Excellent(250)
Price: Moderate
• Unspecified • Westside
Booked 2 times today
Welcome to Rio Ranch, Texas! We invite you to enjoy our one of a kind Cowboy Cuisine featuring Mesquite Grilled Steaks and Seafood. From our scrumptious Sunday Breakfast Brunch to our private dining rooms, Rio Ranch has something for everyone. Rio Ranch is perfect for business dinners, family celebrations, romantic dinners or just a casual get together.We feature a full service bar, patio dining, a romantic fireplace and cowboy hospitality and service.
A photo of P.F. Chang's - Houston - Westchase restaurant
3. P.F. Chang's - Houston - Westchase
4.2
Awesome(32)
Price: Moderate
• Chinese • Westchase
We are an Asian & Chinese restaurant offering dine-in, takeout, to-go, delivery, and catering. Make a reservation online to dine in. Order Asian and Chinese food delivery, takeout, and catering online or through the P.F. Chang's mobile app. Let us cater the perfect feast for you - corporate office catering menus are also available. P.F. Chang's offers a variety of signature Asian, Thai, Korean, Japanese, Mongolian, and Chinese food dishes including Chicken Lettuce Wraps, Chicken Pad Thai, Signature Lo Mein, Fried Rice, Mongolian Beef, Chang's Spicy Chicken, and Pork and Shrimp Dumplings. Order online for sushi delivery and takeout. Many gluten-free and vegetarian menu items are available. Try our seasonal cocktails and seasonal menu items.
A photo of Credence restaurant
4. Credence
4.7
Exceptional(342)
Price: Expensive
• American • Westside
Booked 115 times today
Credence is a South Texas, ranch-inspired upscale restaurant with a focus on live-fire cooking. Chef and two-time James Beard Award-nominated restaurateur Levi Goode's inaugural concept promises a culinary exploration of Texas through his unique perspectives on the region's food, people, culture, and the culmination of a lifetime of stories. Our menu is a sample of what may be served as our offerings will constantly evolve. Separate reservations required for a table at Sidebar, our sultry sister next door. Follow @sidebaratcredence on IG for the link to book.
A photo of State of Grace restaurant
5. State of Grace
4.6
Exceptional(3387)
Price: Expensive
• Contemporary Southern • River Oaks
Booked 52 times today
State of Grace is a coastal, South Texas neighborhood restaurant in the refurbished Lamar-River Oaks Shopping Center. Elegant but casual, its elevated comfort food by executive chef Bobby Matos is executed at the highest level in a welcoming, beautiful space. The jubilant medley of old favorites played with new spice, accent, and freshness lends itself to southern, American, Latin, Gulf Coast, German and Asian influences. Chef-owner Ford Fry’s first venture outside of Atlanta, State of Grace is located in the neighborhood where Ford grew up and nods to his childhood memories fused with Houston’s evolution into a melting pot of cultures and cuisines.
A photo of Perry's Steakhouse & Grille - Sugar Land restaurant
6. Perry's Steakhouse & Grille - Sugar Land
4.7
Exceptional(5267)
Price: Expensive
• Steakhouse • Sugar Land
Booked 78 times today
If you’re looking for a nice night out, Perry’s Steakhouse & Grille® in Sugar Land is the place to be. Offering our award-winning menu and outstanding service, we delight our guests with an eclectic setting featuring a cocktail lounge, private dining rooms, and partially covered outdoor seating area. And you won’t want to miss our 20-foot tall, climate-controlled wine tower — trust us!
A photo of Uchiko Houston restaurant
7. Uchiko Houston
4.8
Exceptional(650)
Price: Very Expensive
• Sushi • Galleria / Uptown
Booked 40 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Originated from the famed Uchi restaurant in Austin, founded by James Beard Award-winning Chef Tyson Cole, Uchiko specializes in robust flavors infused with smoke and hints of char balanced with the fresh and clean profile that is the hallmark of its sister concept Uchi. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. Happy Hour is offered everyday from 4:00 - 6:00 and on Sunday - Wednesday from 4pm - 10pm at the bar only. We look forward to serving you, Kanpai!
A photo of Le Colonial - Houston restaurant
8. Le Colonial - Houston
4.7
Exceptional(3782)
Price: Expensive
• Vietnamese • Galleria / Uptown
Booked 77 times today
Le Colonial is a celebration of seductive spirit and vivid flavors reminiscent of Saigon in the 1920s. With locations in Atlanta, Chicago, Denver, Delray Beach, Lake Forest, and Naples, the famed Vietnamese restaurant is designed to capture a bygone era of sophistication and opulence. Celebrated restaurateurs Rick Wahlstedt and Joe King deliver exquisite attention to detail in the luxurious, classic, and romantic atmosphere of the River Oaks District. For special occasions, our private dining space provides a bespoke setting for unforgettable celebrations.Business CasualNo athletic wear or athletic attire, including designer athletic line of any kind and model, beach flip flops or any beach attire, tank tops (men), cut-offs, sweatpants, exposed undergarments, and excessively revealing clothing for indoor and outdoor dining. No baseball caps indoors. Seasonal changes may apply.Gratuity will be added to parties of 6 or more. We only allow a maximum of 4 for splitting checks.
A photo of North Italia – BLVD restaurant
9. North Italia – BLVD
4.7
Exceptional(4144)
Price: Moderate
• Italian • Galleria / Uptown
Booked 73 times today
At North, we focus on what we do best: Italian from scratch. Enjoy any of our handmade pastas and pizzas, created with seasonal ingredients and inventive flavors. Or, try a different signature dish, prepared with our fresh flavors from the garden, farm, and sea. We’ve hand crafted seasonal cocktails that pair great with our food, creating a real modern Italia experiences perfect for any occasion.
A photo of Truluck's - Ocean's Finest Seafood & Crab - Houston restaurant
10. Truluck's - Ocean's Finest Seafood & Crab - Houston
4.8
Exceptional(4425)
Price: Expensive
• Seafood • Galleria / Uptown
Booked 42 times today
Truluck's, a premier dining destination since 1992, offers high-quality seafood and exceptional service with a commitment to sustainability. Renowned for its Florida Stone Crab, Truluck's ensures this delicacy goes from trap to table in 24 hours during its October to May season. Under Corporate Executive Chef Thomas Dritsas, the menu features fresh seafood and prime steaks, complemented by an extensive beverage program. Adhering to Ocean Conservancy guidelines, Truluck's supports sustainable practices and community initiatives. With 12 locations and a dedicated team, Truluck's creates remarkable dining experiences. Reservations can be made online or via OpenTable.

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