Best Seasonal Restaurants in Queen Anne
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- $40 and under
- $41 to $70
- $71 and over
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130 restaurants available nearby
Booked 76 times today
Booked 76 times today
Booked 28 times today
Booked 73 times today
Booked 24 times today
Booked 30 times today
Booked 43 times today
Price: Very Expensive
• Farm-to-table • Capitol Hill / First Hill
Booked 15 times today
See what locals rave about
From verified diners like you
From verified diners like you
- SSrinivasanSan Francisco Bay Area •2 reviews4.0Dined 1 day agoOur server was very friendly and helpful. The food was tasty. The portions were reasonable in sizeMore infoToulouse Petit Kitchen & LoungePrice: Moderate• American• Queen Anne•4.6
- JJonathanSeattle / Eastern Washington •4 reviews5.0Dined 1 day agoIf you're looking for an authentic sushi experience this is the place for you. We've dined here many times but this was our first time at the Chefs table for Omakase. I have had sushi at a lot of places and this was by far one of the best Omakase experiences I have ever had.More infoSushi KashibaPrice: Very Expensive• Sushi• Belltown / Pike Place Market•4.8
- TTomSeattle / Eastern Washington •20 reviews5.0Dined 2 days agoBack for the Sunday Brunch Buffet! The crab, shrimp and oysters were all delicious and high quality. Great omelette and pasta station options too. The prime rib was ok, along with the ham, but nothing special. Best to eat seafood at a seafood restaurant! Get reservations well in advance!More infoSalty's on Alki BeachPrice: Expensive• Seafood• West Seattle/Alki•4.8
- GGinnyPortland / Oregon •3 reviews5.0Dined 3 days agoBooked our table a month ago, was really excited to visit, The pink door doesn’t let us down. The Food was soooo good and we definitely ordered too much for two, we went straight with 4 Fresh Northwest oysters, Bagna Cauda(Hot Bath), Squid Ink Tonnarelli and Mama’s Meatballs; end up packing it for dinner the night as well, but it was so satisfying. Bagna Cauda (Hot bath) is the most amazing, knowing it’s just a “dip” for veggie, however, it’s different —- you have to try it to know how good it is.More infoThe Pink DoorPrice: Very Expensive• Italian• Belltown / Pike Place Market•4.8
- CChristineSeattle / Eastern Washington •15 reviews5.0Dined 3 days agoThis dining experience was novel and a joy. The chef combined flavors creating tastes we had never had before. Sometimes it was a bit overwhelming (like the garlic on the Chinese broccoli), but we were glad we had ordered it and after pushing the garlic aside, ate every bite. Try the octopus -- absolutely delicious and not at all like the typical calamari you get in local restaurants. Our server was very cordial, had a great sense of humor, and increased our enjoyment.More infoJoulePrice: Expensive• Steakhouse• Wallingford•4.7