Best Seasonal Restaurants in Pacific Palisades

This restaurant by Chef Dave Beran is truly special! The food was incredible, made with top quality ingredients and bursting with flavor. Every dish felt unique and delicious. The service was outstanding! friendly, attentive, and knowledgeable, making the experience even better. If you’re looking for amazing food and a great atmosphere, this is a must visit. Can’t wait to go back!

The vibe of the restaurant was awesome! Service was outstanding and the food was great! This is what fine dining should be. It was wonderful!!

We had a wonderful evening at Fia. The outdoor seating was lovely and our server, Brittany, was amazing! She catered to our every need promptly and professionally. We started with the meatballs which were delicious…they practically melt in your mouth and the marinara sauce and accompanying bread …fabulous. Next came the salad. We are picky about our Caesar’s Salad, but Fia knocked it out of the park. We shared it which was good because it was huge. Served with fresh anchovies, very crisp romaine and the dressing was on point…perfect blend of garlic and lemon…neither overpowering the other. And the piece de resistance was our main entree which again, we shared…Parmesan Chicken. It was divine! First of all, it could easily feed three people. It was lightly breaded and very tender and moist. Seasoned just right with just the right amount of melted cheese on top and that marinara sauce!!!! Valet parking was a plus.

We were late and headed for a show — staff was very understanding and fast. Food was delicious! Best jidori chicken in town!

Service is attentive, professional, and at the same time casual. Bar is very comfortable if a bit loud when you’re right under the speakers but bartender adjusted them. Food standouts were the grilled olives and asparagus with morels. Rest of the food including a ‘three-finger’ Bistecca alla fiorentina were very good. Main dining room is cosy low tables and there’s a strip of outside tables enclosed by greenery from the parking lot. The open kitchen next to the bar with the Argentine grill was not being used the night we went. Don’t know if they’ve permanently moved the kitchen or only use it on busy nights. Top 4 of my steakhouses in LA.