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Best Seasonal Restaurants in North Salem

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11 restaurants available nearby

A photo of 121 Restaurant & Bar - North Salem restaurant
1. 121 Restaurant & Bar - North Salem
4.2
Awesome(565)
Price: Expensive
• American • North Salem
121 Restaurant has been serving the North Salem and the larger Westchester Community since 1999. Our chef mandates the use of local, organic, and sustainable products, never compromising quality. The simplicity and bold flavors of our dishes stimulates a culinary driven dialogue between diners, allowing them to find their common ground through food. 121’s menus hold no allegiance to any one cuisine or culture, rather a compendium of comfort foods throughout the world, with a modernized flare.The restaurant’s country / modern décor juxtaposed against our New Comfort cuisine, will have even the most timid diner savoring new flavors, without feeling overwhelmed. The North Salem country atmosphere represents a simple, yet unique dining experience that can be appreciated by families, young adults, and individuals from numerous walks of life.
A photo of Della Francesca restaurant
2. Della Francesca
4.6
Exceptional(176)
Price: Expensive
• Italian • Danbury
Booked 3 times today
A touch of class has been added to Danbury's restaurant scene with the opening, of this intimate restaurant specializing in northern Italian cuisine. Step inside and you'll immediately see the welcoming touches of owner-executive chef Johnney Mersieni. And he will probably be the person to greet you as you enter the dining room. Please call the restaurant for tables larger than 8 guests and for any reservation after 8pm! Thank you!
A photo of Market Place Kitchen and Bar - Danbury restaurant
3. Market Place Kitchen and Bar - Danbury
4.7
Exceptional(88)
Price: Very Expensive
• American • Danbury
Booked 6 times today
Market Place Kitchen and Bar is a traditional American restaurant, operating with a theme of preparing all cuisines with organic and sustainable ingredients. The restaurant has a decent wooden décor, constructed with 300-years old barn wood from Brook Field's farm. Market Place Kitchen and Bar has a full-service banquet with modern business facilities for corporate events and meetings. Alex Lowe, the executive chef, has prepared a healthy menu for guests in Market Place Kitchen and Bar. Surf and turf is the specialty meal here. It is prepared with pork belly meat braised in duck fat for four hours. It is served with apple marmalade, caramelized scallops and house made kale chips. The ‘famous rigatoni Bolognese GF' pasta is prepared with sweet Italian sausage, milk-fed veal, pomodoro tomato cream, fresh ricotta, grana padano parmigiano cheese and fine herbs. The bar serves a variety of European wines and tap beers.
A photo of Bareburger - Ridgefield restaurant
4. Bareburger - Ridgefield
4.2
Awesome(25)
Price: Moderate
• Burgers • Ridgefield
In 2019, after our doors have been open for a decade, we took a step back and looked at ourselves as a company. We looked beyond what we created, we reflected upon the journey that brought us here and explored ideas of where this path and our growth will lead. Our greatest strength has always been creating a menu with choices that feel good for everyone. We source mindfully, with our farmers, our environment and our guests in mind at all times. We now look to the future of food, and plant-based proteins are undoubtedly at the forefront of sustainability. Our menu is now half vegan; plant-based and more delicious than ever. What we eat is who we are, and at Bareburger, we celebrate everyone.
A photo of The Inn at Pound Ridge by Jean-Georges restaurant
5. The Inn at Pound Ridge by Jean-Georges
4.4
Awesome(4507)
Price: Moderate
• American • Pound Ridge
Booked 10 times today
Please visit our website to learn more about The Inn at Pound Ridge by Jean-Georges http://www.theinnatpoundridge.com/ Chef Jean‑Georges introduces his latest venture, a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces. Thomas Juul-Hansen designed the restaurant’s interior with a modern yet rustic sensibility; zinc and marble accent stone and reclaimed wood. The restaurant’s lighting, artfully conceived by Hervé Descottes, employs paper shades and Edison fixtures to create warmth throughout.
A photo of Bailey's Backyard restaurant
6. Bailey's Backyard
4.5
Awesome(1142)
Price: Expensive
• Farm-to-table • Ridgefield
Booked 5 times today
Bailey's offers an innovated American Farm to Table menu in a polished casual atmosphere. When you're in the mood to relax in a casual and comfortable atmosphere and enjoy great cuisine, be sure to check out Bailey's Backyard. The restaurant is located in one of the area's most pleasant settings and is known for its delightful staff and superb cuisine. Bailey's Backyard has established itself as one of the area's favorite culinary destinations and is sure to offer you a pleasant and unique dining experience every time you visit.Bailey's is a true, American Farm-To-Table Restaurant in the heart of downtown Ridgefield CT. Just minutes from the Ridgefield Playhouse.PARTIES OF 6 OR MORE PLEASE CALL FOR RESERVATIONS. Please be advised that reserving an outdoor table is weather permitting and the restaurant may or may not be able to move your reservation indoors. PLEASE BE ADVISED THAT NOT ALL SEATING INVENTORY IS OFFERED ONLINE. PLEASE CALL THE RESTAURANT FOR AVAILABILITY.
A photo of The Benjamin - Ridgefield restaurant
7. The Benjamin - Ridgefield
4.6
Exceptional(386)
Price: Expensive
• French American • Ridgefield
Booked 16 times today
The restaurant is named after America’s most famous founding father, Benjamin Franklin. While he was pinnacle in America’s birth, he also became the first ambassador to France. While on trips to Paris, he would wine and dine with the best of them and when he returned, he would bring back the French culture, food and wine, and share it with our new nation. Dishes like Potato Lyonnaise and Crème Brulée were the first of his favorites he shared with America. The Benjamin reflects that bridged gap between the two countries’ cultures. The restaurant and bar is french-inspired, but uniquely American. It sits in Ridgefield's historic district in a 1875 house, but the interiors are modern, elegant and new. Chef prepares dishes like Mussels, Foie Gras, Shrimp Toast, Chicken, Halibut, Duck, and more.
A photo of Tequila Escape - Ridgefield restaurant
8. Tequila Escape - Ridgefield
4.5
Awesome(522)
Price: Moderate
• Mexican • Ridgefield
Booked 6 times today
Our mission is to deliver a unique Latin Fusion dining and drinking experience. Tequila Escape takes great pride in our menu offerings of food creatively and freshly prepared to order from sustainable, organic, wild caught, and grass-fed and local sources. Every drink is meticulously crafted using only the freshest juices, fruits and quality ingredients. All in service to our ultimate objective: unqualified fulfillment of our guests' heart and soul. Our goal is to excite and delight each and every guest with our innovative food and drink offerings, and attention to personalized care and service. We are open daily for lunch and dinner. We also are available to cater both on and off-site events.
A photo of Clock Tower Grill restaurant
9. Clock Tower Grill
4.4
Awesome(1010)
Price: Moderate
• American • Brewster
Booked 2 times today
American farm to table. In the setting of a renovated barn, the atmosphere is casual yet sophisticated. With a awesome patio for outdoor dinning. The Patio is not covered so if it is raining there is no outdoor seating. See you soon.
A photo of Trattoria Sei restaurant
10. Trattoria Sei
new
4.6
Exceptional(4)
Price: Moderate
• Italian • Mahopac
Booked 1 time today
Nestled in the heart of Mahopac, Trattoria Sei offers an authentic Italian dining experience for lunch and dinner, with the option to dine in or enjoy carryout. Our menu features a modern take on classic Italian dishes, made with fresh, seasonal ingredients. Whether you're craving our signature Polpettini Di Sei or our Neapolitan-style pizza topped with black truffle, ricotta, and truffle oil, each bite transports you to Italy.We also offer private dining for special occasions and off-premise catering to bring our delicious meals to your next event. Enjoy our full cocktail bar, perfect for relaxing or celebrating with friends. At Trattoria Sei, every dish is crafted to deliver the flavors and warmth of Italy, with a contemporary touch.

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