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Best Seasonal Restaurants in Los Feliz

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187 restaurants available nearby

A photo of Saffy's restaurant
4.8
Exceptional(1214)
Price: Expensive
• Middle Eastern • East Hollywood
Booked 156 times today
A multi-regional Middle Eastern restaurant in East Hollywood, from Chefs Ori Menashe and Genevieve Gergis of Bestia and Bavel.
A photo of Osteria Mozza restaurant
4.7
Exceptional(7409)
Price: Very Expensive
• Italian • Hollywood
Booked 52 times today
Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany. We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation. For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.
A photo of Tam O'Shanter restaurant
4.5
Awesome(7685)
Price: Moderate
• American • Los Feliz
Booked 59 times today
Opened in June 1922, The Tam O'Shanter boasts a rich, storied history and warm, inviting atmosphere. We’re proud to be in our 10th decade of continuous service. We originally considered it a quiet pastoral road stop, since Los Feliz Boulevard was just an unpaved country lane traversed by rabbits and rabbit hunters, in that order.Everything changed when Walt Disney and his animators, set designers, and crews began trekking out between takes for a bite and a refreshment. So often, in fact, that the Tam was once dubbed “The Studio Commissary.”Join us and see why the Tam is said to have been Walt’s favorite restaurant!As a family-run establishment, we’re committed to keeping our community safe. We always practice strong hygiene protocols and rigorously adhere to all CDC food safety standards.
A photo of Meteora restaurant
4.7
Exceptional(1116)
Price: Very Expensive
• Californian • Hollywood
Booked 25 times today
Meteora's gastronomy is a 1-star Michelin contemporary and creative showcase of exceptional California ingredients. Chef Jordan Kahn (Vespertine, Destroyer) and the team work exclusively with aligned farmers, foragers, fishermen, and ranchers to bring guests the ultimate dining experience. Fire cooking, innovation, and seasonality blend for an elegant tasting menu or indulgent small plates in the bar. The holistic approach extends to every facet of the restaurant including beverage, hospitality, and design.Groups of 6-12 are welcome to book one of our private dining areas for a food and beverage minimum. See individual experiences for applicable pricing for our selenite Chef's Table and Private Dining Room. Service fees and taxes not included.
A photo of Republique restaurant
4.7
Exceptional(5278)
Price: Very Expensive
• French • Hollywood
Booked 50 times today
République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.
A photo of Perch LA restaurant
4.6
Exceptional(11858)
Price: Expensive
• French American • Downtown
Booked 226 times today
Check-in is at the 15th Floor Host Stand*Outdoor seating is not guaranteed. *Large Party Tables 7 to 12 Guests are Inside Only Tables*All walk-ins after 10:45pm must be 21+ with valid ID.*Table reservations are limited to 90 minutes for parties of 2*Our dress code is Upscale Casual preferred.Proper attire is required. Presentable shirts, jeans or shorts are acceptable.The restaurant charges a 20% auto-gratuity on all food and beverage items for parties and groups of 7 or larger. The full amount of the gratuity is distributed to employees in the chain of service to the guests.
A photo of Civico 2064 restaurant
4.4
Awesome(122)
Price: Moderate
• Italian • Los Feliz
Booked 7 times today
Second location from brothers Dario and Pietro Gallo. After the great San Diego success Civico opens in Los Feliz bringing a new generation of Italian cuisine – fresh, light and authentic. By using proper cooking techniques, our flavors are natural and pure. Our menu is a homage to our southern Italian roots and reflects what’s being served in Italy today. You can also find an extensive vegan menu that incorporates many of the best Italian dishes. Try us out and see for yourself why we were voted as one of the top 50 vegan restaurants in the U.S!We believe in sustainability, both in our food and in the design of our restaurant. While our menu focuses on locally grown and seasonal ingredients, our bar and dining areas were created using reclaimed, natural materials. Nothing goes to waste at Civico 2064. Stop in for dinner, and experience some of the best Italian cuisine you have ever tasted.
A photo of Dunsmoor restaurant
4.8
Exceptional(964)
Price: Very Expensive
• American • Eagle Rock
Booked 120 times today
Brian Dunsmoor’s namesake restaurant, Dunsmoor, is the latest iteration of his ongoing exploration of American heritage cooking. It is, first and foremost, a restaurant for the community that surrounds it, and a loving expression of the relentless research that has informed his cooking for the last ten years.We offer the full menu at tables in our dining room and at the chef's counter, as well as at our outdoor tables. Reservations are recommended but we make every effort to accommodate walk-ins when possible. Dunsmoor's wine bar, accessible either through the restaurant or via its own door on Ave 35, does not accept reservations and serves a limited menu of our raw and larder items.
A photo of Marco Polo at Silver Lake Pool & Inn restaurant
4.6
Exceptional(397)
Price: Expensive
• Italian • Silver Lake
Booked 4 times today
Set within Silver Lake Pool & Inn, Marco Polo Trattoria and Bar offers a seasonal menu that celebrates the vibrant, heritage-driven dishes you'll find in Milan with bountiful, local California ingredients. We welcome you to join us for breakfast, lunch, dinner and brunch on weekends for an inviting al fresco dining experience. Locals and hotel guests can mingle on our dog-friendly patio. Valet parking available for your convenience. Salut!
A photo of 71Above restaurant
4.7
Exceptional(5926)
Price: Very Expensive
• Contemporary American • Downtown
Booked 98 times today
Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $18 for 3 hours.

See what locals rave about

From verified diners like you
From verified diners like you
  • JudiVIP
    Los Angeles •21 reviews
    5.0
    Dined 1 day ago
    Our service person was acceptional . Myhfriend who is a gourmet cook asked many questions about the ingredients of each entree. She knew it all.we had butternut squash with figs was delicious. my friend had Bece with pepper and cheese. He agreed it was far better than his. We shared the Caesar salad which was very different than any other Caesar salad I’ve ever had. Amazing! For desert we ordered pastry stuffed with apples and a side of ice cream and a chocolate dessert I don’t remember the name. I give Osteria mozza five stars in every area .
    More info
    Osteria MozzaPrice: Very Expensive• Italian• Hollywood
    4.7
  • ericVIP
    Los Angeles •11 reviews
    5.0
    Dined 2 days ago
    Foot was outstanding and the service was great. You must try the Old Fashion which is special. The olives, lamb shishlik, and red snapper will make you float on air. Can't wait to go back again.
    More info
    Saffy'sPrice: Expensive• Middle Eastern• East Hollywood
    4.8
  • Jenny
    San Francisco Bay Area •1 review
    4.0
    Dined 2 days ago
    Fantastic ambiance, food and service. We had the escargot, crudo, gem salad and risotto...followed by the apple tart dessert.
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    RepubliquePrice: Very Expensive• French• Hollywood
    4.7
  • Leon
    Los Angeles •7 reviews
    5.0
    Dined 3 days ago
    A unique experience to the flagship Vespertine, we had a wonderful evening where each criteria of a conventional fine dining experience was impeccably addressed, but with the addition of artistry and creativity of menu signature to V. Knowledgeable, accessible, and friendly staff accentuated a complete, satisfying meal. Thanks!
    More info
    MeteoraPrice: Very Expensive• Californian• Hollywood
    4.7
  • Geraldine
    Los Angeles •11 reviews
    5.0
    Dined 5 days ago
    The best prime rib dinner we've had in like forever! Thick and juicy, medium rare was the best and not over salted or fatty. We had the creamed corn, spinach, mashed potatoes, gravy and the Yorkshire Pudding. We started with the wedge salad with roquefort dressing with big chunks of bacon. We had creme brûlée for dessert and the hot fudge sundae. We loved Tam O' Shanter and will return again to celebrate!!! The waiters were very observant and knew when we needed ice tea refills, attended to our needs and were friendly and respectful. Ambience was quiet, intimate, low key, we went there in the early afternoon so it was quiet. We definitely will go back and highly recommend this place with the best food, ambience, staff and plenty of parking.
    More info
    Tam O'ShanterPrice: Moderate• American• Los Feliz
    4.5
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