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Best Seasonal Restaurants in Logan Circle

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222 restaurants available nearby

A photo of Bresca restaurant
4.5
Awesome(930)
Price: Expensive
• Contemporary French / American • U Street Corridor
Booked 20 times today
Bresca offers A La Carte and Tasting Menu options! Parties of 5 or more will be required to do our Chef's Tasting Menu. We are a Contemporary French restaurant and cocktail bar located in the bustling 14th Street neighborhood. Our team explores the finest in seasonal ingredients paired with genuine hospitality.
A photo of Bar Japonais restaurant
4.4
Awesome(107)
Price: Expensive
• Sushi • Logan Circle
Booked 38 times today
Led by Chef Masaaki "Uchi" Uchino, Bar Japonais offers a dynamic dining experience that blends Japanese cuisine with French influences. We offer a limited number of Omakase experiences nightly so please reserve yours through the Experience link below.The signature Omakase experience features a meticulously crafted, 9-course rotating selection of exceptional seasonal ingredients. The menu also showcases vibrant Japanese-French dishes, complemented by an eclectic selection of wines, sake, and cocktails, embodying the spirit of both cultures.
A photo of Dovetail restaurant
4.4
Awesome(108)
Price: Expensive
• American • Logan Circle
Booked 6 times today
Exploring the crossroads of southern hospitality and Mid-Atlantic cuisine, Dovetail draws from regional ingredients to innovate with the dynamic flavors of the Northeast. Situated on the District's 14th Street corridor within Viceroy Washington DC, the indoor-outdoor restaurant offers rotating seasonal menus featuring the freshest ingredients from East Coast farmers, fishermen and purveyors. Relax on our all-weather outdoor patio for brunch or dinner while enjoying a destination raw bar with chilled Maine lobster and Chesapeake oysters, tantalizing appetizers like deviled eggs with kimchi or pork rinds with homemade ranch, exquisitely prepared dry aged steaks paired with fresh local vegetables, and sweet seasonal treats. Don't miss our happy hour where Dovetail's formidable beverage program is the star - highlighting local spirits, a selection of new and old world wines, craft brews, and inventive cocktails. At Dovetail, we're always up for sharing a good meal.
A photo of Jônt restaurant
4.9
Exceptional(151)
Price: Very Expensive
• French / Japanese • U Street Corridor
Booked 15 times today
At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.
A photo of Mi Vida, 14th Street restaurant
4.6
Exceptional(426)
Price: Moderate
• Mexican • Logan Circle
Booked 32 times today
Chef Roberto Santibañez creates a menu inspired by Mexican street food and traditional home cooking of his country, but in a modern, elevated presentation. Guests can enjoy traditional dishes such as Carne Asada, a variety of Tacos, Seasonal Fish, Ceviches and other Contemporary Mexican creations. Mi Vida 14th Street features a weekly live DJ every Friday and Saturday from 7:30 PM until close, creating a lively and energetic atmosphere for guests to enjoy
A photo of Cork Wine Bar & Market restaurant
4.3
Awesome(527)
Price: Moderate
• Contemporary American • Logan Circle
Booked 3 times today
Logan's favorite neighborhood wine bar and restaurant - now with a beautiful expanded garden patio! Locally owned Cork is an affordable, casually elegant place that demystifies the world of wine by giving you real descriptions of what you are drinking, flights of wine so you can explore different regions and varietals, and suggestions for pairing our wines with our delicious menu of plates to share. From cheese and charcuterie to steaks and crispy calamari, Cork offers a full menu to delight you as you sample our curated selection of Old World Wines. Cork Wine Bar is the creation of Logan Circle residents Diane Gross and Khalid Pitts. Cork also features a full bar.Dine Upstairs, in our Tasting Bar or in our Expanded Secret Garden. Tables are reserved for dining only. The reservation is for a 2 hour dining experience.
A photo of Sette Osteria - 14th St restaurant
4.2
Awesome(735)
Price: Moderate
• Italian • Logan Circle
Booked 22 times today
Sette, Italian for seven, exudes luck and tradition. Our restaurant blends comfort and Italian charm with exposed bricks, creating a cozy yet sophisticated vibe. Sette Osteria isn't just a spot; it's a destination drawing people in from the streets. Our open pizza station is a visual delight, and our windows showcase the vibrant scenes of 14th street. Rustic and refined, Sette captures the essence of Italian culture with an international buzz. It's not just a place to eat; it's a celebration. Come for the food, stay for the vibes, and let Sette elevate your dining experience.
A photo of Bar Pilar restaurant
3.9
Excellent(482)
Price: Moderate
• Contemporary American • Logan Circle
Booked 5 times today
Inspired by Ernest Hemingway and named for his beloved boat, Pilar is a neighborhood restaurant that has been a mainstay of 14th street for over a decade. Executive Chef Clarissa Aguilar helms the kitchen turning out an eclectic menu inspired by local farms and New American cuisine with a focus on seasonal organic produce. The simple yet inventive dishes change frequently, but that’s part of the adventure! Complementing the cooking is a beverage program including cocktails which also rotate seasonally, ranging in taste and complexity from classics like the perfect Old Fashioned to signature concoctions using house made tonics and elixirs. Spanning two floors, Pilar has a variety of spaces to suit your mood. Our first floor bar offers up a casual, comfortable space to down a few drinks in dimly-lit, vintage-inspired surroundings. Head upstairs and you'll find an intimate dining room along with a cozy corner cocktail bar perfect for date night or catching up with old friends.
A photo of Amélie DC Bistro & Wine Bar restaurant
Price: Moderate
• French • Logan Circle
Booked 1 time today
Amélie DC is a charming French bistro and wine bar that brings the essence of Paris to Washington's Logan Circle. This award-winning spot offers a unique dining experience focused on classic French cuisine and an impressive wine selection. Enjoy a menu crafted with fresh, seasonal ingredients, featuring dishes like pan-roasted branzino, seared hanger steak, and tuna tartare, all reflecting Chef Anthony Lemortellec's Parisian training. Pair your meal with wines from our extensive list of over 75 options, emphasizing small French wineries known for their biodynamic practices. Whether you prefer a crisp Sauvignon Blanc or a bold Cabernet Sauvignon, our knowledgeable staff will help you find the perfect match. The ambiance at Amélie DC is inviting and chic, with a retro vibe enhanced by red and off-white paneling and LED-lit wine bottles. Experience the magic of Paris right in the heart of Washington at Amélie DC.
A photo of The Dabney restaurant
4.8
Exceptional(312)
Price: Very Expensive
• American • Shaw
Booked 24 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

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