Best Seasonal Restaurants in Lake Union / Eastlake

We loved the sushi selection from chef’s omakase menu, and delicate delicious cooked food from the kitchen. Overall, we had a great experience at Sushi Kashib, even though chef Shiro Kashiba wasn’t represent.

You have to know what you are looking for or use GPS to find the Pink Door. It has a speakeasy feel to it. Loved the ambiance and everything about the place. We ate in the lounge where the entertainment was, which was great. For a more formal experience try the dining room at the back. It has the views. The Pink Door offers a wonderful evening of food and entertainment. Our server Dina was great.

We found re:public online looking for a restaurant not far from our hotel. We found parking be an issue but we were able to find a place to park right away. The food was excellent! We started with the Manila clams with a saffron butter broth that was delicious. My wife had the mushroom pasta with a mushroom cream sauce and I had the pork chop with grits and chard. Both were outstanding but my wife thought the sauce was a little sweet. My pork chop was everything I expected thick and juicy, and both dishes came out hot! I’m embarrassed but I don’t remember our server’s name and she told us. She was great, very attentive and very accommodating, she made a fresh pot of coffee for us. Overall it was a great experience and I will go back the next time we’re in the city.

Delicious food and a great time. Would recommend for a special occasion as it’s quite pricey.

We went for brunch on New Years’s Day. The places was packed and although we had a reservation but it took ~30mins to get a seating. The food was amazing. We ordered the Classic French Toast and the Joe’s Scramble. Both the dishes had good portions. Portage Bay SLU is one of our top to-go brunch spots. We have been here multiple times and the experience here has been great most of the times.