Best Seasonal Restaurants in Hyde Park
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- $40 and under
- $41 to $70
- $71 and over
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20 restaurants available nearby
Booked 104 times today
Booked 9 times today
Price: Very Expensive
• Contemporary American • Hyde Park
Booked 5 times today
Booked 27 times today
Booked 15 times today
Booked 3 times today
Booked 8 times today
See what locals rave about
From verified diners like you
From verified diners like you
- MMikeVIPCincinnati / Dayton •14 reviews5.0Dined 1 day agoI had made reservations months before and at the beginning of the week of our reservation, they announced the restaurant was permanently closing the night we were to be there. I was a bit concerned that the menu would be limited but the full menu was available. As I had previously heard, the food and service was fantastic. We had ordered the bbq chicken, pasta with scallops, ricotta bread and some drinks. The atmosphere was excellent and despite them permanently closing that evening, it felt like everyone wanted Red Feather to go out on top.More infoThe Red Feather KitchenPrice: Very Expensive• Contemporary American• Hyde Park•4.8
- AAshleyCincinnati / Dayton •2 reviews5.0Dined 1 day agoWe had a wonderful experience at Prime. The service and food both were AMAZING! We went for our anniversary and had flowers and personalized menus at our table. One of the best restaurants in the city!More infoPrime CincinnatiPrice: Expensive• Steakhouse• Central Business District•4.5
- CCarrieVIPCincinnati / Dayton •44 reviews5.0Dined 3 days agoAlways on point at Seasons 52! You cannot go wrong here. The service, food, atmosphere are always top notch. Also, the prices are affordable, but the restaurant feels luxurious. This is my go to place for romantic or evening out with friends. Thank you for a wonderful restaurant.More infoSeasons 52 - CincinnatiPrice: Expensive• American• Norwood•4.8
- BBrandiVIPCincinnati / Dayton •19 reviews5.0Dined 4 days agoMy husband and I enjoyed a fabulous pre-Christmas date night at The Aperature. I have been wanting to dine here since they opened but hadn’t yet been able to make it in. Our food was fabulous and our server, Sam, was perfectly friendly and attentive. In fact the entire staff was friendly and welcoming. We enjoyed sharing the small plates. We had the garlic & eggplant hummus, the sweet potato with feta, the kale pesto spaghetti, and the ribeye. Literally every single bite was delicious. We split the toffee pudding for dessert. We felt the food quality was as good or better than another local small plates restaurant we visited this time last year and The Aperature bill was HALF of what it was at the other place.More infoThe AperturePrice: Very Expensive• Mediterranean• Cincinnati•4.5
- AAdamCincinnati / Dayton •1 review5.0Dined 7 days agoEverything was delicious! For apps we got the shrimp and lobster cocktail which came with a cocktail and tartar sauce, but what made it was the lemon curd! We also got the focaccia with a truffle butter that was really good. Entrees we got lobster butternut squash carbonara which was hearty and they do not skimp on the lobster! We also got the scallops that nearly melt in your mouth. I highly suggest creamsicle cloud for dessert. It was the perfect dessert. Oh yeah, the drinks were great too. We got the smoked pear which was dangerously good, it’s also a very well balanced drink. Our server was Mark and he was very nice and made excellent recommendations.More infoAlaraPrice: Very Expensive• Contemporary American• Oakley•4.6