Best Seasonal Restaurants in Greenwood

The mushroom risotto was incredible! The staff was amazing and super friendly.

The food here exceeded our expectations, everything was really, really good. We had ahi crudo, carrots, polenta fries, and focaccia to start, and then 3 pastas and the scallops. Everything was delicious, well presented and excellent presentation. The waiter was lovely and very informative. And the prices while a bit high were worth it.

This dining experience was novel and a joy. The chef combined flavors creating tastes we had never had before. Sometimes it was a bit overwhelming (like the garlic on the Chinese broccoli), but we were glad we had ordered it and after pushing the garlic aside, ate every bite. Try the octopus -- absolutely delicious and not at all like the typical calamari you get in local restaurants. Our server was very cordial, had a great sense of humor, and increased our enjoyment.

Fabulous dining experience from start to finish. Our cocktails, appetizers (pulpo and burrata), mains (beef short rib tagliatelle special and eggplant involtini), warm focaccia, wine with help from the sommelier, chocolate torte, and post dinner drinks, were all top notch (and v large portions on the food). Charming and efficient server (Jenn S) made us feel welcome. Lovely ambience although noise level was pretty high due to loud neighbors.

This restaurant is amazing. The wait staff was so great and recommended the best dishes for us. We went there for happy hour and I think it’s the best in Seattle! The ribs, burger and the banana crème brûlée are a must!