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Best Seasonal Restaurants in Auburn Gresham

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91 restaurants available nearby

A photo of Ken's on Western restaurant
4.7
Exceptional(423)
Price: Moderate
• American • Burbank
Booked 10 times today
We are about family, tradition, food, libations, classic favorites, great times with close friends. New ideas collide with old school class. Enjoy!
A photo of The Walnut Room - Chicago restaurant
4.6
Exceptional(6895)
Price: Expensive
• American • Downtown / Loop
Booked 314 times today
For Large Parties 21 or more: please contact us at http://macysrestaurants.com/contact-us/ For Holiday Questions and Menu: http://macysrestaurants.com/walnut-room/holiday2024/The world famous Walnut Room has been a Chicago tradition since 1907. Located on the 7th floor of Macy's on State Street, the Walnut Room was the first restaurant ever opened in a department store. Conveniently located in the heart of the Chicago theater district, the Walnut Room is an excellent choice to take a break from shopping or for a meal and a glass of wine before the show. Enjoy our Famous Mrs. Herring's Chicken Pot Pie and other well known favorites on the menu.
A photo of Rose Mary restaurant
4.7
Exceptional(3262)
Price: Expensive
• Croatian • West Loop
Booked 159 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, Rose Mary is Chef/Owner Joe Flamm’s debut restaurant inspired by his Italian heritage and the bold, bright flavors of Croatian cuisine. The boisterous space—named for Flamm’s grandmothers, Mary and Mary Rose, and the herb rosemary, which grows natively along the Italian and Croatian coastlines—offers a seasonal menu of rustic yet refined dishes that encapsulate what Flamm has coined “Adriatic drinking food”.
A photo of Pizzeria Portofino restaurant
4.8
Exceptional(1487)
Price: Expensive
• Italian • River North (Chicago)
Booked 217 times today
Pizzeria Portofino is a sun-drenched casual restaurant located directly on the Chicago riverfront offering hand-stretched pizzas, coastal wines, an expansive patio and breezy decor that will instantly transport you to the Italian Riviera.
A photo of il Carciofo restaurant
Price: Expensive
• Italian • West Loop
Booked 67 times today
Located in the historic Fulton Market district of Chicago’s West Loop neighborhood, il Carciofo is a Roman Italian restaurant drawing inspiration from the restaurants and markets in one of Chef Joe's favorite cities, Rome. The restaurant offers a seasonal menu of elevated yet familiar Italian fare with traditional antipasti, Roman-style pizzas, hand-rolled pastas produced daily in a dedicated pasta lab and market-driven mains that highlight the season's bounty.
A photo of Sepia restaurant
4.8
Exceptional(5345)
Price: Very Expensive
• Contemporary American • West Loop
Booked 27 times today
Seamlessly melding refined and rustic, vintage and contemporary, Sepia has the feel of an instant classic. The stylish space is warm and inviting, comfortable yet lively. The easy elegance of the room serves as the perfect backdrop for the inventive American cuisine. Chef Andrew Zimmerman's product-driven, seasonal menu showcases the purity and quality of the ingredients, letting both the ingredients and his passion for what he does shine through. Sepia celebrates tradition – with a modern twist.To book reservations of 10 or larger, please email info@sepiachicago.com!
A photo of Alla Vita restaurant
4.8
Exceptional(2272)
Price: Expensive
• Contemporary Italian • West Loop
Booked 166 times today
Serving a casual, family-style menu, Alla Vita is a place to gather and enjoy comfortable Italian cuisine. Alla Vita means “to life” in Italian which recognizes overcoming life's challenges and creating a space for shared meals and memorable experiences. Executive Chef Lee Wolen shares his passion for fresh, delicious Italian food made simply with the best ingredients. Follow @allavitachicago to stay up-to-date with the latest happenings.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14846)
Price: Moderate
• Contemporary American • West Loop
Booked 195 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of El Che Steakhouse & Bar restaurant
4.7
Exceptional(2067)
Price: Very Expensive
• Steakhouse • West Loop
Booked 66 times today
Located just beyond the West Loop’s famed “restaurant row,” El Che Steakhouse & Bar is Chicago's go-to destination for steak, seafood, and live-fire cooking. The restaurant is modeled after Executive Chef/Partner John Manion’s fascination with Argentinean asados: traditional backyard barbecues surrounding the flame. A 12-foot custom-built grill serves as the centerpiece for this downtown asado which embraces South American-tinged meats, seasonal vegetables, fresh seafood, and of course, steak. The hearth also serves as the heart of the restaurant’s experiences such as dining at the Hearth Table. Join us for happy hour at our cocktail bar, featuring signature cocktails and fiery bar bites or indulge in a glass of wine from the country’s only South American wine list. No matter what you choose, El Che brings the heat seven nights a week.For large groups, private events, birthdays, or celebrations, email us info@elchechicago.com.
A photo of Cabra - Chicago restaurant
4.6
Exceptional(3035)
Price: Expensive
• Peruvian • West Loop
Booked 45 times today
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.

See what locals rave about

From verified diners like you
From verified diners like you
  • Elizabeth
    New York City •3 reviews
    5.0
    Dined 1 day ago
    Food was fantastic, the tuna was more than memorable and the lamb saddle was exquisite.
    More info
    Rose MaryPrice: Expensive• Croatian• West Loop
    4.7
  • Courtney
    Chicago / Illinois •3 reviews
    5.0
    Dined 1 day ago
    I have been eagerly trying to secure a reservation at Pizza Portofino for quite some time, and I was absolutely thrilled when I finally had the opportunity to dine there. From the moment I walked in, the restaurant's coastal ambiance immediately set the tone for a truly exceptional experience. The drinks were superb, and the food was nothing short of extraordinary. I highly recommend the whipped ricotta and fig bruschetta, the crispy parmesan fries, the meatballs, the black truffle and three cheese pizza, and the sausage and fennel pizza – though honestly, I believe you can't go wrong with any dish on the menu. While the food and drinks were phenomenal, what truly set this experience apart was the exceptional service. From the bartenders, who were so welcoming as we enjoyed a few cocktails while waiting for our table, to our attentive server, every member of the team exceeded expectations. However, it was the manager, Heather, who truly stood out. Her warmth and hospitality made us feel incredibly special, and she went above and beyond to ensure our experience was memorable.
    More info
    Pizzeria PortofinoPrice: Expensive• Italian• River North (Chicago)
    4.8
  • Tiffany
    Chicago / Illinois •1 review
    5.0
    Dined 1 day ago
    This was me and my daughter’s first time dining at the Walnut Room. The giant Christmas tree is the first thing you see when you walk into the restaurant, it was stunning. Our server was amazing, he kept an eye or our table, I can say my water glass was never empty. I had the chicken pot pie and my daughter had the Walnut Room burger. Everything tasted very good. Our server Lex also made some dessert recommendations and it didn’t disappoint.
    More info
    The Walnut Room - ChicagoPrice: Expensive• American• Downtown / Loop
    4.6
  • Mariavip
    Chicago / Illinois •25 reviews
    5.0
    Dined on 26 Nov 2024
    Coleen did a great job. We thoroughly enjoyed our meals and I also had a dinner to go. I'll say it again, you have the best bussers of any restaurant. Well done!  If I could only make one comment for improvement, it would be that the chocolate chip cookie dessert should have been warm with the ice cream. Thank you. 
    More info
    Ken's on WesternPrice: Moderate• American• Burbank
    4.7
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