Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United Kingdom
  3. Cheshire

Best Seasonal Restaurants in Barton

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Accessibility

14 restaurants available nearby

A photo of The White Horse Churton restaurant
1. The White Horse Churton
4.8
Exceptional(969)
Price: Expensive
• British • Churton
Booked 13 times today
The White Horse in Churton, the very first pub from Elite Bistros, the award winning team behind, Sticky Walnut, Burnt Truffle, Hispi, Wreckfish, Pinon and Kala.You'll find a warm welcome, a great range of beers and well stocked bar plus all the fantastic food you have come to expect from Elite Bistros. Our toasty open fires are perfect to while away the hours with the newspapers or when the sun shines you can enjoy our terrace and beer garden.Our kitchen is open 7 days a week, 12.00-8.00pm Mon-Thurs, 12.00-9.00pm Fri-Sat and 12.00-7.30pm on Sundays.We can't wait to welcome you all and show you around.
A photo of The Chefs Table restaurant
2. The Chefs Table
4.8
Exceptional(3838)
Price: Expensive
• British • Chester
Booked 25 times today
Lunch Menu - Two Courses for £35 / Three Courses for £40We are an independent restaurant in the heart of Chester offering microseasonal dining with menus designed around what's growing on our farm in Daresbury. Menus change every four to six weeks. Please note we are currently card-only and unable to accept cash. Meat / Game / Pescatarian / Vegetarian / Vegan / GF / DF- - -If your preferred time is not available please make a note on your reservation and we will try our best to accommodate you in the event of a cancellation. If you don't see the time you would like, please email us at info@chefstablechester.co.uk with the preferred time, party size, and telephone number and we will check our availability.
A photo of Ring O' Bells restaurant
3. Ring O' Bells
4.5
Awesome(1874)
Price: Moderate
• Gastro Pub • Chester
Booked 31 times today
The Ring O’ Bells is located in the heart of the picturesque Cheshire village Christleton. Recently extended & fully refurbished to the highest standard the unique plush interior creates a fabulous ambience and compliments the pubs picturesque surroundings.The addition of The Glasshouse, a contemporary new extension, gives an exciting dimension to the pub, creating a spectacular dining environment perfect for hosting any special event. In the warmer months its fully retractable doors create the ideal inside/outside space. The restaurant has also been given a fresh new look creating a vibrant place to dine. For main meals, the new spring/summer menu includes wonderful seasonal dishes such as Orchiette Pasta with Fennel Sausage, Wild Broccoli & Shaved Scamorza and Roasted Rack of Lamb with Fondant Potato, alongside established favourites like hand-stretched stone-baked pizzas and Sunday roasts. Alfresco drinking & dining is also well catered for – when weather permits.
A photo of Twenty Eight restaurant
4. Twenty Eight
4.7
Exceptional(264)
Price: Expensive
• British • Chester
Booked 5 times today
A new, growing-led “British Tapas” restaurant from the teams behind Chef's Table and Growing @Field 28. The menu features an inventive and daily-changing selection of vegetarian, vegan, meat, fish and game plates, each dish is crafted from Field 28's daily harvest of pesticide and biocide-free heritage produce and specialist leaf, served alongside a selection of hand-crafted cordials, cocktails and wines. Lunch Offer : 3 Plates for £20, served at lunch Thursday-Saturday. Please note we are a separate restaurant to Chef's Table. We are currently unable to accept cash at our new premises and are card-only.
A photo of Covino restaurant
5. Covino
4.7
Exceptional(130)
Price: Very Expensive
• European • Chester
Booked 4 times today
Covino is a small owner-run wine bar & restaurant in the heart of Chester. We serve daily-changing menu of seasonally inspired small plates, guided by the quality and provenance of ingredients, with a real focus on simplicity and flavour. This is served alongside an extensive, yet thoughtfully chosen array of over 130 different wines from around the world, ranging from the classics, all the way through to the more left field.
A photo of Piccolino - Chester restaurant
6. Piccolino - Chester
4.3
Awesome(451)
Price: Expensive
• Italian • Chester
Booked 37 times today
Chester’s historic beauty and unique atmosphere make it one of the UK’s most popular places to visit. This ancient city is a must for history-lovers: walk the Roman walls following in the footsteps of Roman soldiers, and visit the largest Amphitheatre in Britain. It makes sense that with all that Roman history, Chester is also home to one of the area’s best Italian restaurants, Piccolino!Piccolino, an authentic Italian Restaurant, is a proud fixture of the Chester dining scene. Located on Pepper Street, Piccolino in Chester boasts an open kitchen, cocktail bar, and wine boutique. Piccolino is also home to Chester’s very first Prosecco bar and alfresco terrace.We visit the regions, meet the producers and are committed to sourcing the best quality ingredients. At Piccolino, passion for provenance is at the forefront of our menu, which incorporates the best and freshest seasonal produce, Italian cheeses, meat and seafood, all delivering pure classic Italian flavours.
A photo of Sticky Walnut restaurant
7. Sticky Walnut
4.7
Exceptional(2823)
Price: Expensive
• Bistro • Chester
Booked 10 times today
Welcome to Sticky Walnut, from the team behind Hispi, Burnt Truffle and Wreckfish. We look forward to welcoming you soon.
A photo of Moules A Go Go restaurant
8. Moules A Go Go
4.8
Exceptional(2160)
Price: Moderate
• European • Chester
Booked 14 times today
As the name suggests, Moules a go-go is famous for its mussels, fresh from the shores of Anglesey, served in a variety of ways from simple Moules Marinieres to Korean. The vast selection of seafood dishes ranging from traditional fish and chips to scrumptious Sea Bass is impressive, though equally appealing are the locally sourced juicy steaks . After 17 successful years in business amongst tough competition, Moules a go-go is still going strong, boasting superb food and a great atmosphere in contemporary yet comfortable surroundings. The head chef and manager have been there since the restaurant’s inception; such longevity is a rare blessing in the tempestuous world of the steaming kitchen, but this dedication shows in the consistency and quality of the food and service. Moules a go-go is a real find in the heart of Chester's history.
A photo of The Forge restaurant
9. The Forge
4.3
Awesome(445)
Price: Expensive
• Contemporary British • Chester
Booked 6 times today
AA 2 Rosette restaurant. The Forge Restaurant in Chester is one of Chester’s best restaurants with delicious food and unrivalled service. With a passion for wild, sustainable British ingredients, and a love of simple cooking over fire and charcoal. The Forge has its kitchen front and centre in the middle of this lovely, and elegant space. Incredible dry-aged beef and wild venison will be found in the maturation cabinets, awaiting their turn on the amazing forge grill, to be lovingly grilled and roasted over beech logs. Head chef Dan Regan, a passionate chef, heads up the young, vibrant team in the kitchen. Combining amazing, wild, sustainable ingredients from land and sea into sumptuous creations that form really memorable eating experiences. We focus on British ingredients, as local to Chester. Our venison, always a hugely popular part of our menus, is harvested from herds on estates that focus on improving biodiversity and deer health – a process we call Farming the Wild.
A photo of Ial Restaurant restaurant
10. Ial Restaurant
4.7
Exceptional(436)
Price: Moderate
• Contemporary British • Wrexham
Booked 11 times today
Here at iâl Restaurant, we are passionate about creating an excellent dining experience whilst caring for our environment. iâl Restaurant offers only the best contemporary cuisine, produced using a mix of home grown and locally sourced Welsh ingredients. Using the Welsh and European Farm to Fork strategy, we farm our own meat, grow our own fruits and vegetables, and produce our own dairy with our colleagues at Northop and Llysfasi farm. In collaboration with Coleg Cambria, we introduce to you a fresh approach to dining, here in the heart of Wrexham town centre. In light relaxing surrounding, submerse yourself with friends and family in our beautiful retreat. Where the music is acoustic and the lights dimmed, come sample our signature 15 hour cooked beef brisket dish or let us choose for you with our weekly specials. If the sound of that doesn't grab your attention, the smell of our fresh focaccia and sourdough we bake everyday will.

See what locals rave about

From verified diners like you
From verified diners like you

Explore OpenTable

Discover
OpenTable
  • About Us
  • Blog
  • Careers
  • Press
More
Our sites
Businesses
  • Delight more diners
  • Open for Business Blog
Join us on
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo