Best Seasonal Restaurants in Fort Mill

We had an amazing dinning experience. Chloe, our server, exceeded all expectations, her recommendations were spot on and she provided us with great service. I had an Old Fashioned which is the best I have had. We ate the jumbo shrimp cocktail and beet salad to start and they were delicious. As a main course our group had the stuffed mountain trout, braised short rib and shrimp and grits, no leftovers were available! We shared the bomba for dessert, it took a bit because it was frozen hard, but it was perfect when they brought it to the table.

This was my second time eating here and I think the scratch made kitchen makes all the difference. The food is delicious. Everyone always likes their meal and wants to take home their leftovers. The atmosphere is so enjoyable.

Jessica was great! Her recommendations were spot on. The restaurant was nice, with large portions on most things. (Ex: The quiche and meatballs are hugh!) The food is fresh and well prepared. Well worth the visit. Get the bread!

We dined there on December 16th for my husband’s birthday and Carly was our server. She helped us choose all the best dishes and we thoroughly enjoyed our dinner. She even brought out a birthday dessert, and her exceptional attentiveness and service was the cherry on top. Thank you Hestia rooftop and Carly for an amazing experience!

Holly knew the menu so well and pointed us in the right direction on every aspect of our meal . Our foodie fantasy expectations were overwhelmingly satisfied. Our friends were absolutely delighted from start to finish . Thank you so much !