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Best Seasonal Restaurants in Ascot

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29 restaurants available nearby

A photo of Vlume restaurant
1. Vlume
4.8
Exceptional(85)
Price: Moderate
• Tapas / Small Plates • Ascot
Booked 7 times today
Currently Open Wednesday - Saturday: 12pm - 10pmStep into Vlume, where sophistication meets a laid-back lounge vibe near Eagle Farm Racecourse. Our veranda, overlooking Racecourse Road provides al fresco dining. Enjoy our local favourites: Bug Rolls with slipper lobster, Tarte Flambée a Felmish style Pizza on yeast-free flatbread and Angus Brisket Burnt Ends. Immerse yourself in an atmosphere crafted for a relaxed homely feel and the welcoming faces of our local crew. Join us at Vlume, where every sip and bite guarantees a fresh and seasonal menu for you and your friends.
A photo of Harveys Bar and Bistro restaurant
2. Harveys Bar and Bistro
4.8
Exceptional(900)
Price: Expensive
• Australian • New Farm
Booked 34 times today
Harveys offers an all-day dining experience of unpretentious, seasonal cuisine served in inviting and stylish surrounds. With the highly regarded PJ McMillan at the helm, Harveys food is honest fare made with integrity, created and designed to reflect the current harvest and day-to-day availability of ingredients.Harveys can welcome you through the course of the day with breakfast, lunch and dinner menus, and a design that takes full advantage of the superb location, with a stylish, comfortable bar and indoor and outdoor garden seating. Situated at the heart of the thriving James Street retail and entertainment precinct, visit Harveys as an old friend or a new one and experience the new expression of a timeless classic.
A photo of Persone Italian Restaurant restaurant
3. Persone Italian Restaurant
4.5
Awesome(1111)
Price: Expensive
• Italian • Brisbane CBD
Booked 16 times today
In Italian Persone means ‘people’. Persone is the embodiment of the sweet life. A place to indulge in ‘the good life’.Immerse yourself in a truly spectacular Italian bar and dining experience.
A photo of Mr. Vain restaurant
4. Mr. Vain
4.6
Exceptional(315)
Price: Very Expensive
• Pan-Asian • Fortitude Valley
Booked 12 times today
We believe in making ordinary food extraordinary, with our seasonal menu inspired by New York's Chinatown. We aim to highlight fresh, quality ingredients, and presenting them in an approachable yet unique stylethrough techniques of gastronomy. Our goal is to deliver our guests a gastronomic experience in a warm and approachable atmosphere that features an aesthetic blending of New York's Chinatown restaurants and bars.
A photo of Como Restaurant restaurant
5. Como Restaurant
4.7
Exceptional(83)
Price: Expensive
• Italian • South Brisbane
Booked 7 times today
Experience opulent dining and indulge in authentic modern Italian, redefined from humble recipes passed down through generations.Drawing upon influences from beloved regions throughout Italy, Como embodies the laid-back yet refined essence of Lake Como, to deliver you an elevated fine dining destination with exceptional menu offerings. Paying homage to our heritage and honouring quality, seasonal produce, Como is for gathering, with our personal touch for those who love a little party.Do as the Italians do – meet with friends and share a meal, unwind with an aperitivo and antipasti at the bar, or settle in for the night. Whatever the occasion, immerse in Como’s refined atmosphere.
A photo of GOMA Restaurant restaurant
6. GOMA Restaurant
4.6
Exceptional(91)
Price: Expensive
• Modern Australian • South Bank
Booked 2 times today
GOMA Restaurant presents an elegant and contemporary menu in the heart of GOMA to hungry Gallery visitors. QAGOMA’s Executive Chef & Sous Chef have crafted set menu's that showcases the best aspects of modern Australian cuisine, complemented by a selection of Queensland and Australian wines.
A photo of Six Acres Restaurant restaurant
7. Six Acres Restaurant
4.0
Excellent(15)
Price: Expensive
• Steakhouse • Fortitude Valley
Booked 2 times today
A modern Australian steakhouse with a warm country spirit, Six Acres Restaurant aspires to deliver outstanding ‘paddock to plate’ cuisine. A classically simple menu showcasing the finest seasonal ingredients ensures optimum flavour, with a focus on fresh, premium, local produce all masterfully prepared and served.Six Acres Restaurant is led by our Executive Chef Francesco Trucco, who brings a wealth of knowledge and experience gained from years in the industry.Our bottomless Sparkling Buffet Breakfast is also available daily from 6.30 – 10.30am, making it the ideal breakfast or brunch meeting spot for friends, family and business.To enquire or make a reservation, contact our friendly staff.
A photo of Sasso Italiano restaurant
8. Sasso Italiano
4.6
Exceptional(711)
Price: Expensive
• Italian • Woolloongabba
Booked 33 times today
This is Sasso. Your local neighbourhood Italian, made different. Dig in, all are welcome here.Takeaway available online orders only - check us out here: https://sassoitaliano.orderup.com.au
A photo of Gum Bistro restaurant
9. Gum Bistro
4.7
Exceptional(49)
Price: Expensive
• Bistro • West End
Booked 5 times today
Gum Bistro is a casual, fun and approachable restaurant located in West End. Serving simple, honest dishes cooked to showcase the fantastic produce available to us in Queensland.Gum Bistro is located on land of the Jagera and Turrbal people. We acknowledge the Traditional Custodians, and Elders past, present and future, of the lands on which we work and live, and further acknowledge, thank and pay respect to the Traditional Owners of the land in the multitude of Aboriginal countries across Australia from which so many of our products come from.
A photo of Vintaged Bar and Grill restaurant
10. Vintaged Bar and Grill
4.2
Awesome(319)
Price: Expensive
• Steakhouse • Brisbane CBD
Booked 8 times today
Executive Chef Dario Fiorino brings you a premium range of Australian beef featuring wagyu, in-house dry-aged steaks, and sustainably sourced seafood – all cooked on our open grill and balanced with Mediterranean aromas. A native Milanese, Chef Dario’s menu features Italian, Spanish and French influences, exquisitely complimenting the grill’s naturally infused char, scent and flavour.

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