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Best Restaurants with a Tasting Menu in Winthrop

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37 restaurants available nearby

A photo of Ciao Roma restaurant
4.8
Exceptional(1041)
Price: Expensive
• Italian • North End
Booked 86 times today
Italian restaurant using the freshest ingredients and house-made pasta. Focusing on Southern Italian cuisine, we serve a full bar and curated wine list. Located on the historic Freedom Trail overlooking North Square.
A photo of Arya Trattoria restaurant
4.6
Exceptional(2755)
Price: Expensive
• Italian • North End
Booked 40 times today
Located in Boston's historic North End, Arya Trattoria features a mix of modern and old world Italian cuisine while paying homage to Massimo family roots from abruzzi influences. The menu is built on a foundation of simple, fresh pastas and antipasti, as well as a healthy dose of grilled meats, fish, and poultry dishes. Well-loved favorites like limoncello marinated shrimp, Cavetelli con Agnello, and massimo's grandmother's Porchetta
A photo of No. 9 Park restaurant
4.6
Exceptional(3752)
Price: Very Expensive
• European • Beacon Hill
Booked 2 times today
Located in an elegant townhouse in historic Beacon Hill, No. 9 Park provides an intimate setting to enjoy Barbara Lynch's refined cuisine. The menu showcases an artful blend of regionally inspired Italian and French dishes with an emphasis on simplicity and flavor. The wine program focuses on regional producers whose styles reflect a taste of place. The dining room, designed by Cheryl and Jeffrey Katz of C&J Katz, radiates a quiet and timeless elegance in the form of a muted taupe palette and dark polished wood floors. From the carefully selected wines to the warm hospitality, No. 9 Park strives to set the standard for fine dining in Boston.
A photo of The Dubliner Irish Pub & Restaurant restaurant
4.6
Exceptional(401)
Price: Expensive
• Irish • Beacon Hill
Booked 29 times today
Boston’s Premium Irish Pub & Restaurant featuring the best in hospitality, food, drinks, live music & sport
A photo of Troquet on South restaurant
4.7
Exceptional(1711)
Price: Expensive
• French • Theater District
Booked 12 times today
Modern fine dining, using classic French techniques. (Reservations are solely for FULL SERVICE LUNCH OR DINNER SERVICE. If you would like to snack, just walk in to the bar without a reservation. We do not accept reservations for Offsuit, our nearby speakeasy.)
A photo of Battery Wharf Grille restaurant
4.0
Excellent(636)
Price: Expensive
• American • North End
Adding a modern twist to classic New England cuisine, dining on the Boston Waterfront at Battery Wharf Hotel brings land and sea together to honor the region’s fishermen, farmers and culinary artisans. Set against the breathtaking backdrop of Boston Harbor, Battery Wharf Grille is a loved-by-locals favorite for authentic, chef-driven, creative specialties, with a sprawling footprint that is equally suited for casual dining, drinks on the Terrace and handcrafted cocktails in the Battery Lounge.
A photo of Bar Mezzana restaurant
4.7
Exceptional(1418)
Price: Very Expensive
• Italian • South End
Booked 33 times today
Bar Mezzana is a coastal Italian restaurant by Chef Colin Lynch at Ink Block in Boston’s South End, specializing in crudo and hand-made pasta. Signature dishes like Chicken Under a Brick, Grilled Octopus and Orecchiette with Sausage have become instant classics. Seasonal menu updates incorporate flavors from local farmers and purveyors. The crudo menu changes daily - think Nantucket bay scallops and razor clams along with Japanese and European delicacies like shima aji and lubina. All are expertly prepared with bright touches of citrus, oils and salts. Reserve in the dining room for a family dinner or date night. Enjoy the bar and lounge for bar snacks and a great burger. A private dining room is available for a business event or intimate party for up to 12. Any night of the week, Bar Mezzana welcomes with a thoughtful wine list, delightful cocktails, delicious food and friendly staff!
A photo of Shore Leave restaurant
4.8
Exceptional(231)
Price: Expensive
• Sushi • South End
Booked 15 times today
Shore Leave is our interpretation of a tropical escape through the lens of our love for Boston’s rich dining scene. Named after a sailor’s leisure time on dry land, Shore Leave’s tropical cocktails take you away from the hustle and bustle. This space, music, and most importantly, our Shore Leave team, make every moment here feel like watching the sun go down with your feet in the sand. Off the main drag, just below the street in Boston’s South End, Shore Leave brings you along on an everyday vacation. Options are available for regular dining or the OMAKASE at SHORE LEAVE EXPERIENCE. We do not take reservations for "just drinks", so cancellation fees will apply. Just drinks-walk in for bar seats! We ID at the door. Underage guests are permitted but not permitted at the bar. Stop by for live entertainment! Shore Leave hosts The People's Karaoke most Fridays beginning at 10pm and surf rock band The Electric Heaters Thursdays beginning at 8pm. Entertainment varies so call for details!
A photo of MIDA - South End restaurant
4.7
Exceptional(2755)
Price: Moderate
• Italian • South End
Booked 77 times today
MIDA is a South End neighborhood restaurant, inspired by the simplicity of classic Italian dishes . Our menu focuses on many regions of traditional Italian food and culture, using fresh, seasonal ingredients.Dinner is served Monday - Thursday, and Sundays from 4:00 PM - 10:00 PM and Friday and Saturday from 4:00 PM - 11:00 PM. Brunch is served Saturday and Sunday from 10:30 AM - 3:30 PM. Patio reservations are available on a same day first come basis only. Please call the restaurant to secure patio seating. Patio availability is dependent on weather. Walk-ins are always welcome.
A photo of Uni restaurant
4.5
Awesome(2259)
Price: Very Expensive
• Contemporary Asian • Back Bay
Booked 12 times today
Serving inventive Japanese cuisine using the freshest seafood from Tokyo’s famed Tsukiji market and local New England fishermen, and borrowing influence from the streets of Tokyo, Shanghai, Singapore, Bangkok and Bangladesh, Uni is the evolution of Ken Oringer’s intimate sashimi bar of the same name, which expanded into the former Clio space in 2016. UNI is currently helmed by Executive Chef David Bazirgan.

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