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Best Restaurants with a Tasting Menu in West Town

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104 restaurants available nearby

A photo of Jeong restaurant
1. Jeong
4.9
Exceptional(839)
Price: Very Expensive
• Contemporary Korean • West Town
Booked 7 times today
Modern Korean dining in an elegant yet approachable atmosphere. At the moment, we are very limited in regards to accommodating dietary restrictions. We can only accommodate pescatarians. We are a very small team at the moment and once we are streamlined we will be accepting more dietary restrictions! Please bear with us!
A photo of RPM Seafood restaurant
2. RPM Seafood
4.7
Exceptional(1700)
Price: Very Expensive
• Seafood • River North (Chicago)
Booked 69 times today
Introducing RPM Seafood, a dramatic multi-level restaurant overlooking the iconic Chicago River featuring the truest expression of the world’s best fish and seafood.The sister restaurant to RPM Steak and RPM Italian, it marks the third collaboration between partners RJ, Jerrod and Molly Melman of Lettuce Entertain You Enterprises and celebrity couple Giuliana & Bill Rancic.
A photo of Girl & the Goat restaurant
3. Girl & the Goat
4.8
Exceptional(14945)
Price: Moderate
• Contemporary American • West Loop
Booked 205 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of Fioretta restaurant
4. Fioretta
4.7
Exceptional(873)
Price: Very Expensive
• Steak • West Loop
Booked 125 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of La Serre restaurant
5. La Serre
4.6
Exceptional(454)
Price: Expensive
• French • West Loop
Booked 132 times today
Inspired by the coastal regions of Provence and Saint-Tropez, La Serre, located in Fulton Market, invites guests into a lush and colorful greenhouse setting. The culinary approach highlights the light and vibrant cuisine of Provence, with a focus on native techniques and ingredients, offering lighter takes on the dishes of the French-Mediterranean landscape. Fresh vegetables, seafood, and all-natural Black Angus beef are expertly prepared on the kitchen’s hardwood charcoal hearth, infusing each dish with incredible wood and charcoal flavors, elevating the ingredients without heavy sauces or seasonings.Whether you're enjoying steak, seafood, or Mediterranean-inspired dishes, La Serre is the perfect destination for romantic dinners, dates, birthdays, or fine dining. The bar offers expertly crafted cocktails and drinks, providing the ideal atmosphere for any occasion, from a casual night out to an elegant celebration.
A photo of Mott Street restaurant
6. Mott Street
4.7
Exceptional(1052)
Price: Expensive
• Central Asian • Bucktown / Wicker Park
Booked 84 times today
Supremely Asian American. Eastern cooking technique. Taking inspiration from the night markets of Asia and his Korean-American childhood, Chef Edward Kim pairs eastern cooking techniques with Chicago ingredients to create umami-laden flavors, juxtaposing tastes and textures for a wildly exciting menu. A festive and lively dining scene is anchored by a well-lauded bar program and an open pantry, inviting our guests further into the kitchen experience. Like a nightly Asian Thanksgiving, expect Feast-Style dining, rolling up your sleeves, passing plates with your neighbors, getting sauce on your face - if you’re having a good time you’re doing it right.
A photo of Duck Duck Goat restaurant
7. Duck Duck Goat
4.8
Exceptional(5611)
Price: Expensive
• Chinese • West Loop
Booked 146 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
A photo of Costera Cocina Tulum restaurant
8. Costera Cocina Tulum
4.6
Exceptional(934)
Price: Moderate
• Mexican • West Loop
Booked 88 times today
Costera Cocina Tulum brings the vibrant flavors of Tulum's coastal and Mayan cuisine to life, blending land-and-sea principles with traditional Mexican dishes. Step into a lively yet serene atmosphere that captures the essence of Tulum's unique intersection of jungle, beach, and bohemian nightlife. Experience our day-to-night philosophy, where "the jungle has two attitudes," and enjoy a dining experience that transports you to this enchanting Mexican getaway.
A photo of Cabra - Chicago restaurant
9. Cabra - Chicago
4.6
Exceptional(3061)
Price: Expensive
• Peruvian • West Loop
Booked 58 times today
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
A photo of Prime & Provisions Steakhouse restaurant
10. Prime & Provisions Steakhouse
4.7
Exceptional(5657)
Price: Moderate
• Steakhouse • River North (Chicago)
Booked 123 times today
In A World Of All-Natural Cleanses, Organic Stores And Paleo Diets, Prime & Provisions' Beef Program Contributes To The Clean-Eating Lifestyle By Serving 100% All Natural Linz Heritage Usda Prime Black Angus Beef. We Are Proudly The First Steakhouse In Chicago To Offer Beef From The "Never-Ever" Program Which Linz Heritage Angus Prides Itself On.

See what locals rave about

From verified diners like you
From verified diners like you
  • RyanVIP
    Oklahoma City •10 reviews
    5.0
    Dined today
    Listen… that damn shank is the best thing in the city.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    •
    4.8
  • peterVIP
    Los Angeles •15 reviews
    5.0
    Dined 1 day ago
    We had a memorable evening on a cold night in a cozy environment overlooking the Chicago River. We had great food and impeccable service. The wine list is virtually incomparable. I was amazed by our server's knowledge about both the food and the wines. We will not soon forget this dining experience and we will be back in other seasons.
    More info
    RPM SeafoodPrice: Very Expensive• Seafood• River North (Chicago)
    •
    4.7
  • Korynn
    Chicago / Illinois •1 review
    5.0
    Dined 2 days ago
    Everything was delectable! The Herbe De Triumph & Bordeaux Sour cocktails were so refreshing, the leek and eggplant fritters were my favorite savory bite, and the apple bread pudding stole the show for dessert. Our server, Shannon, was incredible and brought a bubbly joy to our entire dining experience! We can't wait to come back, and we would be lucky to be served by her again!
    More info
    La SerrePrice: Expensive• French• West Loop
    •
    4.6
  • Gina
    Seattle / Eastern Washington •2 reviews
    5.0
    Dined 3 days ago
    Our group of 4 had a wonderful dining experience. The tasting menu and wine pairings were great, The service was excellent. The space is lovely. Will definitely return.
    More info
    JeongPrice: Very Expensive• Contemporary Korean• West Town
    •
    4.9
  • MichaelVIP
    Chicago / Illinois •72 reviews
    5.0
    Dined 5 days ago
    Great experience. We started with the bite size apps: delicious. We then had the oysters: outstanding. Next was the Caesar for two: not my favorite. Too much lemon and way too much anchovies. Next time I would definitely ask for very little lemon and no anchovies or maybe one smashed in the dressing. We ordered filet mignon with the mushrooms and mashed potatoes- outstanding! Great service from Rory, thank you!
    More info
    FiorettaPrice: Very Expensive• Steak• West Loop
    •
    4.7

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