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Best Restaurants with a Tasting Menu in Northeast Portland

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19 restaurants available nearby

A photo of Arden restaurant
4.8
Exceptional(990)
Price: Expensive
• Contemporary American • Northwest Portland
Booked 12 times today
Arden is an idyllic retreat tucked into Portland's Pearl District. Arden delivers seasonal Pacific Northwest cuisine and an award-winning wine program featuring over 250 bottles, many with bottle age. Guests have the option to dine a la carte or enjoy the chef's prix fixe menu ($70): a shared experience that features 4 courses of seasonal cuisine. Coursed wine pairings are also available ($45). Arden is named in homage to Shakespeare's famous forest - a place to escape the hustle and bustle of the city and appreciate nature's bounty and beauty. The restaurant invites you to take an exiting culinary adventure through the Pacific Northwest, and explore the incredible range of ingredients that the region has to offer.
A photo of Jeju restaurant
4.7
Exceptional(23)
Price: Very Expensive
• Korean • Southeast Portland
Booked 5 times today
Korean-American cuisine with a focus on wood-fired cooking techniques and whole-animal butchery, Jeju Restaurant is the newest addition to the Han Oak family of restaurants by Chef Peter Cho and Sun Young Park.
A photo of Le Pigeon restaurant
4.8
Exceptional(1626)
Price: Very Expensive
• Contemporary American • Southeast Portland
Booked 22 times today
Le Pigeon serves adventurous French-inspired food, along with a varied selection of wines in an intimate dining room on Portland’s East Burnside Street.
A photo of L'Orange restaurant
4.9
Exceptional(78)
Price: Very Expensive
• Mediterranean • Southeast Portland
Booked 14 times today
Named one of the New York Times America's Best Restaurants 2024! Tucked away upstairs in a charming old storefront and voted one of Portland's 'Best New Restaurants' in 2023, L'Orange features an intimate dining space that beckons you to immerse yourself in a different era. Chef Joel Stocks and his talented team will guide your palate through adventurous dishes that blend European culinary traditions with the finest local ingredients. Experience the taste of "Old Portland" with every bite. Enhance your dining experience with a thoughtfully curated selection of wines, personally chosen by Owner/Winemaker Jeff Vejr and his team. While our wine list boasts a European focus, we also showcase a variety of local wines, including the exceptional offerings from Jeff's own Golden Cluster label. Join us at L'Orange for a taste of history, innovation, and the vibrant flavors of the Pacific Northwest!
A photo of Morchella restaurant
4.7
Exceptional(194)
Price: Expensive
• Farm-to-table • Northeast Portland
Booked 8 times today
Morchella is a modern American restaurant in Portland, OR dedicated to seasonal foraged and wild foods. We serve a foragers' tasting menu, in addition to an a la carte menu. We look forward to hosting you!
A photo of Gado Gado restaurant
4.9
Exceptional(131)
Price: Expensive
• Indonesian / Malaysian • Northeast Portland
Booked 27 times today
Nominated for Best New Restaurant and Best Chef in the James Beard Awards, Gado Gado is an Indonesian-focused restaurant in Portland’s Hollywood neighborhood serving an eclectic menu that derives flavors from owners Thomas and Mariah Pisha-Duffly’s cultural heritage, travels, and culinary backgrounds.In addition to an extensive à la carte food and drink menu, groups are invited to indulge in a bountiful family-style, chef’s choice Rice Table dinner — Gado Gado’s interpretation of the Dutch-Indonesian “Rijsttafel” feast.
A photo of Departure Restaurant and Lounge restaurant
4.4
Awesome(4409)
Price: Moderate
• Contemporary Asian • Downtown
Booked 47 times today
From street food-styled starters and meal-sized classics, to rice and noodle specialties to ethically-sourced sushi, Departure Portland embraces the bounty of the Pacific Northwest to deliver the fiery flavors of the Far East. Whether steamed or stir-fried, smoked or sautéed, each dish leads guests to another stage along Departure's culinary adventure.
A photo of República restaurant
4.8
Exceptional(883)
Price: Very Expensive
• Mexican • Pearl District
Booked 7 times today
James Beard-nominated, Chef's Prix Fixe Tasting Experience by Executive Chef Jose Camarena, recontextualizes Mexican cuisine and culture through Storytelling. We exclusively offer a prix fixe tasting menu experience, with 7-Course and a 10-Course options. Both experiences are meant to honor the complex history that created each dish, as well as leave a lasting impact on all those who taste this beautiful food and listen to our stories. República is a tasting menu-only restaurant. We offer a 7-course menu at $128 or a 10-course menu at $150 per person. We kindly require all guests to disclose all dietary restrictions and allergies prior to their reservation. We are unable to accommodate allergies to nightshades, chile, allium, rice . Additionally we are not a gluten free kitchen and are unable to provide nut and seed free diners. Please note our menu offerings change daily.What you see below, is NOT our current menu.
A photo of Urban Farmer Portland restaurant
4.5
Awesome(2885)
Price: Moderate
• Steakhouse • Downtown
Booked 37 times today
Located in the beautiful 8th floor atrium of The Nines Hotel Portland, Urban Farmer was founded on the idea that combining responsibly sourced food, high-quality ingredients and down-to-earth values would create a new kind of steakhouse, where people could create memories and communities could thrive. We're less steak and more house. Our house - and yours.
A photo of Olympia Provisions Southeast restaurant
4.7
Exceptional(1352)
Price: Expensive
• Contemporary European • Southeast Portland
Booked 36 times today
Tucked into one of Portland’s beautifully restored industrial buildings, Olympia Provisions Southeast has grown from establishing the city’s first salumeria to being a destination for refined, European-style dishes. Our menu here is guided by the capable hands of Chef Matthew Jarrell, and reflects an innovative approach to the traditions of rustic Spanish and Mediterranean cooking. In combining these methods with the clean, bold flavors of the Pacific Northwest, Jarrell's dishes highlight the locally-sourced meats and seasonal vegetables you’ll find on his menus. Enjoy in our main dining area or indoor patio.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jonivip
    San Francisco Bay Area •2 reviews
    5.0
    Dined 1 day ago
    I love le pigeon - it was one of the main reasons why I chose Portland for our family vacation
    More info
    Le PigeonPrice: Very Expensive• Contemporary American• Southeast Portland
    4.8
  • Emmavip
    Seattle / Eastern Washington •21 reviews
    5.0
    Dined 3 days ago
    Inventive, seasonal food in a thoughtfully designed space. My husband and I really enjoyed our meal and our wines. The carrots and celery root scallops were the highlights! This is definitely the kind of restaurant you want to visit every season to see what new delights they've dreamed up. Highly recommend!
    More info
    MorchellaPrice: Expensive• Farm-to-table• Northeast Portland
    4.7
  • Gaye
    New Mexico •9 reviews
    5.0
    Dined 3 days ago
    Love the way this spot is somewhat a hidden jewel. We sat at the bar and the fun and knowledgeable service was tops. That chicken liver mousse pate was like butter;smooth and perfectly seasoned. I want more! Next we had the sturgeon, cauliflower and gnocchi. All was superb. I want to go back next week. Not a thing was less than 5 stars.
    More info
    L'OrangePrice: Very Expensive• Mediterranean• Southeast Portland
    4.9
  • KRYSTAL
    Dallas - Fort Worth •1 review
    5.0
    Dined 3 days ago
    Incredible. This place has been on my list of places to try for a while. Reservations only but we were able to snag a quick counter spot for an early dinner. Will be back for special occasion for sure!
    More info
    JejuPrice: Very Expensive• Korean• Southeast Portland
    4.7
  • Ruthvip
    Coastal North Carolina •1 review
    5.0
    Dined on 19 Nov 2024
    Arden never disappoints. This little gem of a spot offers seasonal cuisine, French inspired, but completely accessible. Nicholas is AMAZING (he will provide you with some truly amazing wine pairings) and the chef's combinations are exquisitely balanced, creative, and palette pleasing. See the chef expediting at the small counter and knowing that everything will be perfect is an experience not often found at this price point. This is a place where we are made to feel valued and welcomed, and the food leaves you contented and excited for the next culinary journey. I cannot say enough good things about Arden.
    More info
    ArdenPrice: Expensive• Contemporary American• Northwest Portland
    4.8
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