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Best Restaurants with a Tasting Menu in NoMa

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88 restaurants available nearby

A photo of SHIA Restaurant restaurant
1. SHIA Restaurant
4.8
Exceptional(36)
Price: Very Expensive
• Korean • Washington
Booked 11 times today
SHIA (shee-uh) is a modern Korean fine dining restaurant in Washington, D.C., dedicated to sustainability, innovation, and cultural storytelling. Our tasting menu-only experience spotlights the intersection of local agriculture and premium Hansik ingredients, using fresh, seasonal elements with minimal manipulation to honor the environment. As a non-profit restaurant, SHIA is more than just a dining destination; it’s a platform for tackling key challenges in the restaurant industry, from environmental responsibility to fair labor practices and culinary heritage preservation.**Please Note: Chef Lee's appearance is not guaranteed, and his availability is not given to the team or guests.**
A photo of O-Ku - DC restaurant
2. O-Ku - DC
4.7
Exceptional(1702)
Price: Moderate
• Japanese • Washington
Booked 39 times today
O-Ku DC invites guests to explore rare and unique dining options -traditional sashimi and sushi, innovative Japanese specialties and wood-fired robata-style dishes from the Kitchen's Binchotan grills. The fish and other ingredients are sourced from the highest-quality purveyors around the world and is committed to using sustainably sourced ingredients when possible.
A photo of Ted's Bulletin - Noma restaurant
3. Ted's Bulletin - Noma
4.8
Exceptional(100)
Price: Moderate
• American • NoMa
Booked 22 times today
Now Open!! Welcome to Ted’s. Your go-to place to savor The Every Day. We are your neighborhood eatery, taking a creative and contemporary approach to classic American dishes and cocktails in NoMa. Open daily for all-day breakfast, lunch, dinner and drinks. Voted “Best Hangover Breakfast” and “Best Kid-Friendly Restaurant” by readers of Washington City Paper (in the same year), Ted’s Bulletin is truly a restaurant for all seasons.In addition to street parking, we offer valet, validate parking for the Marriot Hotel Retail Lot adjacent to our restaurant for up to 90 minutes. There is also a paid, private lot across the street.We limited reservations for weekend brunch service. If they are all booked, WE DO ACCEPT WALK INS.
A photo of Masseria restaurant
4. Masseria
4.9
Exceptional(1)
Price: Very Expensive
• Italian • NoMa
Chef Nicholas Stefanelli approaches hosting guests in his restaurant as more of a lifestyle than a profession, taking the pretense out of fine dining in favor of heartfelt hospitality and honest cooking. Featuring an open-air courtyard with relaxed seating, a covered pergola seating area, and an indoor sala with a view of the seafoam green-tiled open kitchen, Masseria, brings together the rustic but welcoming aesthetic of an Italian country estate, the industrial grit of the Union Market district. Masseria features two dining experiences, a special 8-course Chef's Tasting Menu at our Chef's table, and Chef's counter. And our 6-course La Cucina Menu at our Bar, Sala, and Pergola.
A photo of Succotash PRIME restaurant
5. Succotash PRIME
4.6
Exceptional(3905)
Price: Moderate
• American • Penn Quarter
Booked 89 times today
Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.
A photo of Zaytinya - DC restaurant
6. Zaytinya - DC
4.7
Exceptional(19379)
Price: Expensive
• Mediterranean • Penn Quarter
Booked 105 times today
Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.
A photo of The Dabney restaurant
7. The Dabney
4.7
Exceptional(265)
Price: Very Expensive
• American • Shaw
Booked 9 times today
Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.
A photo of Moon Rabbit by Kevin Tien restaurant
8. Moon Rabbit by Kevin Tien
4.8
Exceptional(421)
Price: Very Expensive
• Vietnamese • Washington
Booked 37 times today
Moon Rabbit is a highly-regarded Vietnamese restaurant situated in the heart of Washington D.C., drawing inspiration from the virtuous rabbit depicted in the Buddhist Jataka tale. Led by acclaimed Chef Kevin Tien, the restaurant embodies an innovative approach to Vietnamese cuisine, showcasing a menu that is both unique and complex. Chef Tien's main objective is to pay tribute to his heritage as a first-generation Asian American, using Moon Rabbit as a platform for expressing his love for Vietnamese culture and food.
A photo of Dirty Habit | The Glass House restaurant
9. Dirty Habit | The Glass House
4.3
Awesome(2264)
Price: Moderate
• Bar / Lounge / Bottle Service • Penn Quarter
Booked 13 times today
Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.
A photo of Kaliwa restaurant
10. Kaliwa
3.5
Very Good(823)
Price: Moderate
• Asian • Southwest Waterfront
Booked 1 time today
Award-Winning, Michelin Bib Gourmand 2024 Recipient! Kaliwa presents upscale, South East Asian fare accompanied by vibrant cocktails in classy, waterfront digs. Enjoy interpretations of Thai, Filipino and Korean dishes under a sky of eclectic chandeliers, or dine Al Fresca on the patio overlooking the bustling waterfront.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kayoung
    Tahoe / Reno Area •1 review
    5.0
    Dined 2 days ago
    even though we booked at 6pm, but we need to wait more than 10 mins so it would be better if they reduce waiting time for reservation
    More info
    Succotash PRIMEPrice: Moderate• American• Penn Quarter
    •
    4.6
  • Ricky A
    Washington, D.C. Area •5 reviews
    5.0
    Dined 7 days ago
    I recently hosted my team’s weekly meeting over breakfast at Ted’s Bulletin, NOMA, and it exceeded all my expectations! From the moment we walked in, I was struck by the beautiful ambiance and chic décor—a perfect blend of modern sophistication and comfort that set the tone for a productive and enjoyable morning. The customer service was outstanding. The staff was incredibly attentive, ensuring every detail was handled seamlessly for our group. They were welcoming and quick to accommodate any requests, making us feel right at home. Of course, the food was another highlight! From their hearty breakfast options to their creative coffee selections, everything was fresh, flavorful, and perfectly prepared. My team couldn’t stop raving about their dishes. If you’re looking for a spot that combines style, service, and substance, Ted’s Bulletin in NOMA is the place to go. It was the perfect venue for our meeting, and I’ll definitely be back—whether for business or just a relaxing meal. Highly recommend!
    More info
    Ted's Bulletin - NomaPrice: Moderate• American• NoMa
    •
    4.8
  • OpenTable Diner
    New Orleans / Louisiana •2 reviews
    5.0
    Dined 7 days ago
    The charred broccolini is not to be missed. You will double think it because what’s so special about a vegetable at a sushi restaurant right? Wrong. Definitely get the broccolini.
    More info
    O-Ku - DCPrice: Moderate• Japanese• Washington
    •
    4.7
  • KennyVIP
    Washington, D.C. Area •1 review
    5.0
    Dined on 17 Dec 2024
    Amazing experience. Food and service were on another level. After each delicate course, I was left wanting more which is ingenious because now I have to come back again. Darn. Thank you SHIA.
    More info
    SHIA RestaurantPrice: Very Expensive• Korean• Washington
    •
    4.8
  • CharlesPVIP
    South Carolina •4 reviews
    5.0
    Dined on 31 Mar 2023
    Incredible experience-food &service both flawless!!!
    More info
    MasseriaPrice: Very Expensive• Italian• NoMa
    •
    4.9

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