Best Restaurants with a Tasting Menu in Los Angeles / Orange County

70 restaurants available nearby

1. Republique

4.7

Exceptional(5237)

Price: Very Expensive

• French • Hollywood

Booked 44 times today

République, located in Miracle Mile, is owned by Chefs Walter and Margarita Manzke. Centered in the heart of Los Angeles, the historic building in which it resides was originally erected in 1929 by Charlie Chaplin, and later transformed into the iconic La Brea Bakery and Campanile Restaurant. République builds on this storied past, offering a gastronomic environment imbued with history and grandeur. The space features a casual bakery, café, and bar in the front with a more formal dining area located in the rear, serving a French-inspired menu created daily by our chefs.

2. 71Above

4.7

Exceptional(5821)

Price: Very Expensive

• Contemporary American • Downtown

Booked 98 times today

Offering elevated modern American cuisine by Chef Javier Lopez, 71Above boasts breathtaking ocean views from Malibu to Laguna Hills, along with spectacular views of Los Angeles and the surrounding mountain ranges. 71Above is a Michelin level experience featuring the finest ingredients, world-class wine list and craft cocktails. The Restaurant and Skylounge have a Smart Casual dress code. Jackets are not required however, no hats, athletic wear, shorts or flip-flops are allowed. Reservations are held for 15 minutes.71Above features a 3 course Prix-Fixe menu for dinner only. We kindly ask all dining room guests to participate in the coursed menu. Please be aware, any seating requests are noted, but not guaranteed. WINDOW TABLES ARE NOT GUARANTEED. 18% service charge is added to all checks. Valet is available at 633 W. 5th Street or Self parking is available under the building at 633 W. Hope Place. $15 for 3 hours.

3. Meteora

4.7

Exceptional(1072)

Price: Very Expensive

• Californian • Hollywood

Booked 25 times today

Meteora's gastronomy is a 1-star Michelin contemporary and creative showcase of exceptional California ingredients. Chef Jordan Kahn (Vespertine, Destroyer) and the team work exclusively with aligned farmers, foragers, fishermen, and ranchers to bring guests the ultimate dining experience. Fire cooking, innovation, and seasonality blend for an elegant tasting menu or indulgent small plates in the bar. The holistic approach extends to every facet of the restaurant including beverage, hospitality, and design.Groups of 6-12 are welcome to book one of our private dining areas for a food and beverage minimum. See individual experiences for applicable pricing for our selenite Chef's Table and Private Dining Room. Service fees and taxes not included.

4. Openaire

4.4

Awesome(2311)

Price: Expensive

• Californian • Koreatown

Booked 51 times today

Native Angeleno, surfer and two-Michelin star chef Josiah Citrin brings a culinary vision built around California’s bounty from land and sea to Openaire. The menu and ingredients reflect the seasons and the interplay of cultural influences that define LA, serving in a lush greenhouse and tented garden oasis on the 2nd floor terrace at the LINE hotel, in the heart of K-Town.For inquiries of 10+ guests, please email us at: Openaire@TheLineHotel.com.

A photo of Girl & the Goat L.A. restaurant

5. Girl & the Goat L.A.

4.7

Exceptional(4017)

Price: Expensive

• Contemporary American • Downtown

Booked 73 times today

Chef Stephanie Izard and her team are thrilled to have joined LA’s vibrant restaurant community and continue our tradition of serving bold-flavored foods in a fun and lively family-style setting. Stephanie and her team have also crafted new dishes inspired by California produce and local flavors, like carrot-tahini dip with tahini tofu, and curried goat with radishes, pickled vegetables, and masa chips. To enhance the experience we offer a selection of wines from around the world with a focus on small producers, a rotating list of craft beers, and a list of innovative cocktails created by our bartenders. Located in the Arts District at 555 Mateo, Girl & the Goat offers dinner service Monday through Sunday, plus brunch Sunday. Girl & the Goat accepts reservations but always welcomes walk-ins, travelers and adventurers!

6. Osteria Mozza

4.7

Exceptional(7349)

Price: Very Expensive

• Italian • Hollywood

Booked 70 times today

Presided over by James Beard Award-winning Chef Nancy Silverton, Michelin-starred Osteria Mozza celebrates traditional Italian cuisine and seasonality. From our iconic Mozzarella Bar to exquisite handmade pasta to Grilled Beef Tagliata or our signature Rosemary Olive Oil Cakes, Osteria Mozza has revolutionized Italian cuisine in Los Angeles. Our all-Italian wine list continues this sensibility by offering bottlings from the country's finest producers, with a focus on Piedmont, Friuli and Tuscany. We kindly request you alert your server of any dietary restrictions upon seating or when making your reservation. For parties of 8, we offer a preselected family-style menu and accept bookings directly through our Reservations line at (323) 297-0100. Additions welcomed, no substitutions. This menu is priced at $100 per guest, not including tax, tip or beverage upon consumption. For bookings larger than 8 guests, please email our Events Team at events@mozza-la.com for more information.

7. Kato

4.8

Exceptional(321)

Price: Very Expensive

• Contemporary Asian • Downtown

Booked 7 times today

Kato serves seasonally-focused tasting menus influenced by Taiwan and Asian American nostalgia. Dining Room Tasting Menu │ $325 The dining room tasting menu focuses on seasonality and innovation. Bar Tasting Menu │ $185The bar tasting menu is a slightly abbreviated collection of classic Kato dishes. An 18% fair wage and operational fee has been added to your bill. It goes to provide elevated, comprehensive benefits, as well as consistent, livable wages for all staff. Though many of our guests choose to leave gratuity for exemplary service, it is neither necessary nor expected, though it is greatly appreciated. This gratuity will be shared by all hourly staff.

8. Providence

4.9

Exceptional(4379)

Price: Very Expensive

• Seafood • Hollywood

Booked 24 times today

For over a decade, Providence has elevated the standard of modern American seafood restaurants. We invite you to experience Chef Michael Cimarusti’s award-winning cuisine in the heart of Los Angeles, welcomed by one of LA’s legendary hosts, co-owner Donato Poto.Corkage is $100 per bottle for the first two 750 ml bottles, $150 for the third, with a three bottle maximum per table.

9. La Boucherie

4.6

Exceptional(1320)

Price: Very Expensive

• American • Downtown

Booked 28 times today

The ultimate panoramic dining experience in Los Angeles. La Boucherie is an elegant American steak and seafood restaurant boasting an intimate bar featuring sophisticated mixologists crafting bespoke cocktails. Discreet private dining rooms, a Chef’s Table, and Starlight Booths are all available with floor-to-ceiling panoramic views of the L.A. skyline to accommodate discerning guests. La Boucherie’s menu features reimagined classics, all created with the finest and freshest ingredients available, many of which are sourced locally. The dining experience is enhanced by a cheese cave, charcuterie atelier, and an extensive, carefully curated Wine Spectator Award-winning wine list featuring over 1,200 hand-selected international and American wines.Smart Casual dress code. Jackets are not required; however, no hats, athletic wear, shorts, or flip-flops are allowed. Reservations are held for 15 minutes.

10. Yangban

4.7

Exceptional(666)

Price: Expensive

• Korean • Arts District

Booked 32 times today

Yangban, the genre-defying Korean American culinary ‘conversation’, which opened in Los Angeles’ Arts District, re-opens after a transformative interior overhaul of the space, revealing an evolution of the highly acclaimed restaurant. Now featuring a full-service dining room and updated food and beverage programs, the concept remains at its core a Modern-Korean American restaurant as told through the lens of husband-and-wife chefs Katianna and John Hong. Recent awards include: Bon Appetit's 10 Best New Restaurants, Esquire's Best New Restaurants in America + Chefs of the Year, David Chang's Restaurant of the Year, Condé Nast Traveler's Best New Restaurants in the World and recognition from the James Beard Foundation and Michelin.If you do not see availability, we keep a significant portion of the restaurant for walk-ins.

See what locals rave about

From verified diners like you

N
Nayvip
San Francisco Bay Area •5 reviews
5.0
Dined 3 days ago
Everything was amazing! Food, service, ambiance, experience overall 10/10 for sure will be back!
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71AbovePrice: Very Expensive• Contemporary American• Downtown
•
4.7
D
Darlenevip
Los Angeles •52 reviews
5.0
Dined 3 days ago
Lovely night. Service was fabulous. Food was terrific. Lots of complex tastes and prep. They never make things "normally." Special. If you want a quiet experience, make sure to ask for the back dining room. Upstairs would probably be quiet too. Louder and livelier in the front room.
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RepubliquePrice: Very Expensive• French• Hollywood
•
4.7
J
Julietvip
Austin •6 reviews
5.0
Dined 3 days ago
Probably my favorite restaurant when I come to LA. The staff are as great as the food. The room is beautiful and I've never had a bad meal there.
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Girl & the Goat L.A.Price: Expensive• Contemporary American• Downtown
•
4.7
V
Venus
San Francisco Bay Area •12 reviews
5.0
Dined 6 days ago
The restaurant was beautiful and airy. I loved al the plants and they are so meticulously cared for. Our server wasn’t good. He didn’t refill my tea, he didn’t refill waters, he didn’t come see us and it was until the manager came to check on us on her own that we had refills and hot sauce brought to us by her. Also his hygiene in his mouth needs more care as his foul breath could be smelled. I would come back here again but would hope not to get him again. Also the food was great. We had eggs Benedict with ham and salmon and the potatoes are just yummy. Hubby had steak and eggs.
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OpenairePrice: Expensive• Californian• Koreatown
•
4.4
Y
Young
Los Angeles •10 reviews
5.0
Dined 6 days ago
A very unique experience! My husband and I celebrated our ten year anniversary here and it felt like we were visiting another world all-together. The ambiance with its ethereal music and beautiful art yarn tapestry draping from the ceilings surrounded by plants and vines, transported us from our normal lives. Our seven-course-meal was wonderful and appreciated tastes and textures we've never had before. We walked away mesmerized and our bellies full!
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MeteoraPrice: Very Expensive• Californian• Hollywood
•
4.7

Best Restaurants with a Tasting Menu in Los Angeles / Orange County

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70 restaurants available nearby

1. Republique

2. 71Above

3. Meteora

4. Openaire

5. Girl & the Goat L.A.

6. Osteria Mozza

7. Kato

8. Providence

9. La Boucherie

10. Yangban

See what locals rave about

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