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Best Restaurants with a Tasting Menu in Laguna Hills / Lake Forest / Foothill Ranch

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8 restaurants available nearby

A photo of Larsen at Hotel Laguna restaurant
4.5
Awesome(1513)
Price: Expensive
• Californian • Laguna Beach
Booked 26 times today
Nestled in the heart of Laguna Beach, Hotel Laguna offers a charming laid-back luxurious experience like no other. Just steps from the sparkling sea, experience the best of Southern California views and chef-driven creations. The beautiful Larsen Restaurant is where Orange County comes together for fresh local ingredients and cuisine that captures the diverse flavors of the modern West. An inspired selection of California wines and refreshing craft cocktails offer the perfect pairing for every plate. At Hotel Laguna we translate the essence of warm, heartfelt hospitality...morning, noon and night!
A photo of Rebel Omakase restaurant
4.9
Exceptional(222)
Price: Very Expensive
• Sushi • Laguna Beach
Booked 5 times today
PLEASE READ BEFORE BOOKINGWe put all our heart and soul into a creative and unique experience. Our Omakase is a pre-fixed menu based on raw fish and shellfish. All ingredients come from Japan, prepared with Japanese techniques and elements. Our Omakase is a fine dining, intimate experience, prepared in front of our guests to highlight the integrity of our dishes.CANCELLATIONS AND MODIFICATIONS are allowed 72 hours in advance. Less than 72 hours will be charged for the full price of Omakase per guest plus taxTEXT MESSAGE with full information (949) 664-3186DIETARY RESTRICTIONS must be informed in advance, we CANNOT accommodate no shellfish, no gluten, no dairy, or no meat requestsNO outside food or wineTHE SUSHI BAR AND TABLE SERVICE are the same menu; our servers will explain the intricacy of every dishBE ON TIME Service starts in unison at the time of reservation if you are late, you will miss some coursesCHILDREN age 5+ are welcome, but they must order the full menu
A photo of Marché Moderne restaurant
4.7
Exceptional(5464)
Price: Expensive
• French • Newport Beach
Booked 36 times today
Marché Moderne, one of Southern California’s most celebrated French restaurants from chef-owners Florent and Amelia Marneau, has now opened the doors to its new home at Crystal Cove Shopping Center.Marché Moderne’s truly exceptional cuisine marries classic French cooking techniques with modern sensibilities, along with world-class service and hospitality for an unparalled dining experience.Guests can now enjoy an oceanfront setting, with a brand new restaurant design featuring a stunning exhibition kitchen, an outdoor patio and an expanded bar.
A photo of The Loft at Montage Laguna Beach restaurant
4.7
Exceptional(2041)
Price: Expensive
• Contemporary American • Laguna Beach
Booked 17 times today
Located in the oceanfront resort, Montage Laguna Beach, The Loft features stunning panoramic views of the Pacific Ocean – the perfect backdrop for enjoying market-fresh, creative American cuisine with friendly, informed, and professional service. Innovative signature dishes reflect California regional cuisine with strong influences from the Americas; other favorites also include roasted meats and seafood.
A photo of Splashes at Surf & Sand Resort restaurant
4.8
Exceptional(4365)
Price: Moderate
• American • Laguna Beach
Booked 32 times today
Nestled along the picturesque Southern California coastline in Laguna Beach, Splashes offers an exceptional dining experience that celebrates innovative coastal cuisine. Helmed by renowned Chef Ron Fougeray, the menu blends fresh, local ingredients with creative culinary techniques, delivering vibrant dishes that capture the essence of coastal California. Sommelier-selected wines from the restaurant's award-winning wine program enhance the dining experience with perfect harmony. Indulge in modern elegance in a newly renovated dining room, where the soothing sights and sounds of the ocean create a serene atmosphere. Guests will enjoy breathtaking views of the Pacific as they savor contemporary coastal flavors, making every meal a memorable occasion. The team at Splashes invites guests to celebrating the beauty of coastal living with an unforgettable dining experience that reflects the spirit of Laguna Beach.
A photo of Mayfield- San Juan Capistrano restaurant
4.7
Exceptional(408)
Price: Expensive
• Californian • San Juan Capistrano
Booked 23 times today
**We are walk in only for Brunch. Reservations & walk ins available for Dinner**Mayfield combines modern Californian cooking with flavors from the Levant region, an area spanning the Middle East, Mediterranean and North Africa. Made to be shared, our food is designed to be experienced and enjoyed together.
A photo of Bungalow restaurant
4.8
Exceptional(2941)
Price: Very Expensive
• American • Corona del Mar
Booked 28 times today
Nestled in the heart of Corona Del Mar lies the Bungalow. This charming Craftsman style restaurant is minutes from the heart of Newport Beach's premier business and shopping center, Fasion Island, yet it feels miles apart. Rich tones, dark woods, and private booths have made The Bungalow a dining favorite for residents and visitors alike, known for serving PRIME steaks, excellent seafood and magnificent martinis. We also feature an award winning wine list and proudly pour over twenty premium wines by the glass and over 220 premium bottled wines from our wine cellar.
A photo of Andrea at Pelican Hill restaurant
4.5
Awesome(1891)
Price: Expensive
• Italian • Newport Beach
Booked 4 times today
The Resort at Pelican Hill invites diners on a weekend-long epicurean experience with the debut of the inaugural Italian Culinary Masters: Act I/Spring 2024 featuring GUCCI Osteria – the first ever U.S. outpost of the Michelin-starred restaurant in Beverly Hills, helmed by renowned Chef Mattia Agazzi and The Resort at Pelican Hill’s Director of Culinary Operations, Chef Kyung Soo Carroll. The Italian Culinary Masters will take place in the Resort’s beloved Andrea restaurant space, Friday, March 22 – Sunday, March 2024. Guests will delight in a multi-sensory dining experience with three 6-course dinners, one four-course lunch and one four-course brunch replete with cocktail/wine pairings curated by the Resort’s Beverage Manager & Sommelier Lorenzo Rocci.

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