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Best Restaurants with a Tasting Menu in Forest Park

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87 restaurants available nearby

A photo of Maya Del Sol restaurant
4.8
Exceptional(3806)
Price: Expensive
• Latin American • Oak Park
Booked 29 times today
*All online reservations will secure a table on the covered and heated portion of our patio. *All parties will have 90 minutes to enjoy themselves.*Parties are currently limited to 6 guests.*We are following local, state, and federal guidelines regarding COVID 19 restrictions, in addition to our own precautions. Visit mayadelsol.com for a full list of our COVID procedures.*We reserve the right to modify our policies without notice.
A photo of Citrine Cafe restaurant
4.8
Exceptional(1269)
Price: Expensive
• Mediterranean • Oak Park
Booked 30 times today
Located in the heart of Oak Park IL, Citrine offers Mediterranean influenced cuisine with American flair. The menu includes seasonal fish and vegetable dishes, braised meats cooked in clay pots and fresh bread from our brick oven.
A photo of Girl & the Goat restaurant
4.8
Exceptional(14819)
Price: Moderate
• Contemporary American • West Loop
Booked 164 times today
Girl & the Goat opened in 2010 with the goal of offering a menu of bold, flavorful dishes designed to share in a fun and lively atmosphere. To complement the experience, we offer a curated selection of wines from around the world, focusing on small producers, along with a rotating list of craft beers and a playful cocktail menu crafted by our bartenders. The ever-changing menu, driven by locally sourced and seasonal ingredients, features favorites like sautéed green beans, roasted oysters, crispy short ribs, and confit goat belly. While reservations are encouraged for the dining room, our bar welcomes walk-ins, adventurers, and those who prefer spontaneity.
A photo of La Serre restaurant
4.6
Exceptional(407)
Price: Expensive
• French • West Loop
Booked 94 times today
Inspired by the coastal regions of Provence and Saint-Tropez, La Serre, located in Fulton Market, invites guests into a lush and colorful greenhouse setting. The culinary approach highlights the light and vibrant cuisine of Provence, with a focus on native techniques and ingredients, offering lighter takes on the dishes of the French-Mediterranean landscape. Fresh vegetables, seafood, and all-natural Black Angus beef are expertly prepared on the kitchen’s hardwood charcoal hearth, infusing each dish with incredible wood and charcoal flavors, elevating the ingredients without heavy sauces or seasonings.Whether you're enjoying steak, seafood, or Mediterranean-inspired dishes, La Serre is the perfect destination for romantic dinners, dates, birthdays, or fine dining. The bar offers expertly crafted cocktails and drinks, providing the ideal atmosphere for any occasion, from a casual night out to an elegant celebration.
A photo of Cabra - Chicago restaurant
4.7
Exceptional(3023)
Price: Expensive
• Peruvian • West Loop
Booked 47 times today
Perched atop the Hoxton Hotel in the heart of Chicago’s Fulton Market, Cabra Chicago is a lively rooftop escape, inspired by the bold and vibrant flavors of Peruvian cuisine. Led by James Beard Award and Top Chef winner Stephanie Izard, alongside longtime partners Rob Katz and Kevin Boehm of Boka Restaurant Group, Cabra serves up crave-worthy dishes in a colorful and energetic setting. The restaurant’s airy, plant-filled ambiance, paired with its open kitchen and sweeping city views, creates a dynamic dining experience. Guests can savor a variety of shareable plates, from ceviches to savory meats, all bursting with the rich, fresh flavors of Peru.
A photo of Fioretta restaurant
4.6
Exceptional(795)
Price: Very Expensive
• Steak • West Loop
Booked 83 times today
Fioretta is reminiscent of a new-age Copacabana, celebrating old-world Italian cuisine with an opulent twist, a steady flow of impressive cocktails and wine, world-class live entertainment, and a glamorous vibe cast over the entire experience.Seamlessly blending steakhouse fare with elevated versions of old-world Italian cuisine with help from Italian-American Chef, Joe Rizza. The menu pays homage to the Italian immigrants who graciously first introduced Americans to southern Italian classics. Fioretta’s custom-built solid-fuel hearth and open kitchen allows Rizza and his culinary team to impart superb flavor, char and texture to each dish. The menu strives to strike the perfect balance between nostalgia and innovation.
A photo of Duck Duck Goat restaurant
4.8
Exceptional(5556)
Price: Expensive
• Chinese • West Loop
Booked 125 times today
Chef Stephanie Izard brings her take on Chinese-American cuisine to Chicago's Fulton Market District with Duck Duck Goat, her third venture with Boka Restaurant Group. The menu features hand-pulled noodles, house-made dumplings, wontons, fried rice, and more, ensuring no diner leaves hungry. On weekends, Duck Duck Goat also offers a delightful dim sum brunch menu, perfect for starting the day with a creative twist on classic favorites.
A photo of Adalina restaurant
4.5
Awesome(2304)
Price: Very Expensive
• Italian • Gold Coast / Streeterville
Booked 74 times today
Adalina is a refined hospitality destination serving a modern and engaging Italian menu in a timeless yet alluring setting in the heart of Chicago’s Gold Coast neighborhood. Led by Michelin-starred and Top Chef alumni Soo Ahn. Adalina’s menu creates a balance between Northern and Southern cuisine, providing expertly staged shared plates along with strong statement items that satisfy a table. Guests can expect house made extruded and stuffed pastas. Adalina’s offerings will be accompanied with tableside services, and a well curated beverage and wine program that aims to evoke a sense of excitement for guests. Adalina makes the perfect venue for a romantic evening, business dinner or special occasion.For parties larger than 10 guests, please email events@adalinachicago.com to inquire about our Private Dining options and availability.
A photo of Mirra restaurant
4.7
Exceptional(82)
Price: Expensive
• Mexican • Bucktown / Wicker Park
Booked 57 times today
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.
A photo of Prime & Provisions Steakhouse restaurant
4.8
Exceptional(5543)
Price: Moderate
• Steakhouse • River North (Chicago)
Booked 93 times today
In A World Of All-Natural Cleanses, Organic Stores And Paleo Diets, Prime & Provisions' Beef Program Contributes To The Clean-Eating Lifestyle By Serving 100% All Natural Linz Heritage Usda Prime Black Angus Beef. We Are Proudly The First Steakhouse In Chicago To Offer Beef From The "Never-Ever" Program Which Linz Heritage Angus Prides Itself On.

See what locals rave about

From verified diners like you
From verified diners like you
  • Melissa
    Chicago / Illinois •5 reviews
    4.0
    Dined 1 day ago
    I was looking forward to the squash ravioli, but unfortunately it was so sweet it should have been a dessert. I also didn't care for the cubed pieces of squash in the sauce, but that's a personal preference. The steak tartar was more veg than steak, which I found weird However, I still love this restaurant and will continue to go back as most everything on the menu is outstanding and they mix a good drink. I'll just avoid these two things in the future.
    More info
    Citrine CafePrice: Expensive• Mediterranean• Oak Park
    4.8
  • Brianna
    Seattle / Eastern Washington •6 reviews
    5.0
    Dined 1 day ago
    All the servers were great and attentive. We were given great recommendations for what to get it being our first time there. We did end up ordering too much for us, but it was worth the try. The ambiance of the restaurant is chill and fun.
    More info
    Cabra - ChicagoPrice: Expensive• Peruvian• West Loop
    4.7
  • Kenvip
    Chicago / Illinois •72 reviews
    5.0
    Dined 3 days ago
    I cannot count the number of visits we've had to The Girl and the Goat, but it continues to be a favorite for both personal and professional dining. I brought three colleagues, who have never been, to the restaurant for dinner. One diner is vegetarian, but there are menu offerings and options available to provide them with enough to eat. All three were quite impressed with the food. My only complaint would be our table was right next to the kitchen, which can be loud. However, we made due, and had an enjoyable meal. Service is always very good, and the cocktails are fun. If you're interested in dining, make sure you book way ahead, as there is almost no chance to get a table day of.
    More info
    Girl & the GoatPrice: Moderate• Contemporary American• West Loop
    4.8
  • Elizabethvip
    Chicago / Illinois •19 reviews
    5.0
    Dined 3 days ago
    Had a great dinner here - our server was super attentive and gave great recommendations. Great meal and great experience!
    More info
    La SerrePrice: Expensive• French• West Loop
    4.6
  • Leslie
    Chicago / Illinois •9 reviews
    5.0
    Dined on 13 Nov 2024
    Loved being there to help Maya celebrate 17 years as a local restaurant. Good food and drinks. Raul and Josh were attentive. One of our group’s favorite local restaurants.
    More info
    Maya Del SolPrice: Expensive• Latin American• Oak Park
    4.8
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