Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. United States
  3. San Diego

Best Restaurants with a Tasting Menu in Encinitas

Price
Cuisine
Regions
Areas
Dining Options
Seating Options
Award-winning
Accessibility

6 restaurants available nearby

A photo of Haven restaurant
4.3
Awesome(161)
Price: Expensive
• Californian • Encinitas
Booked 18 times today
Nestled in the hills of Leucadia, Fox Point Farms is home to Haven Farm + Table, a new Californian restaurant helmed by Chef de Cuisine Kelston Moore and General Manager and Wine Director Ricardo Zarate Jr. Haven features the bountiful produce of the three-acre regenerative farm located just steps away from the kitchen. Delight in innovative dishes such as the Jerk Pork Belly Mole while dining on the terrace overlooking our lush fields, or sip a cocktail designed by Phillip Laethem in the stately yet cozy dining room.
A photo of Addison By William Bradley restaurant
4.8
Exceptional(1884)
Price: Very Expensive
• Californian • Del Mar
Booked 28 times today
Addison, Southern California’s first three-star Michelin restaurant, showcases the beauty and allure of California Gastronomy. Chef William Bradley offers his distinct culinary perspective through an experience that celebrates regional ingredients and influences. With its picturesque views of the surrounding hillside, the dining room creates a transportive setting for Bradley’s ten-course tasting menu. To further enhance the experience, Addison’s 10,000 bottle wine program showcases small producers, rare Champagnes, and new discoveries from around the world.Since 2006, the purity and precision of Addison's approach has led to global recognition for the restaurant and the San Diego culinary scene. Addison is among an exclusive selection of stand-alone Relais & Châteaux restaurants worldwide, and, in addition to its three-star Michelin designation, is honored on La Liste. It has consistently received the highest recognition from Wine Spectator for its wine program.
A photo of Jeune et Jolie restaurant
4.9
Exceptional(4092)
Price: Very Expensive
• Contemporary French • Carlsbad
Booked 40 times today
A culinary experience celebrating the moment, Jeune et Jolie reimagines French cuisine through the vibrant lens of our Southern California landscape with a 4-course menu offered at $120 per guest. For those looking for a more casual evening, we feature "Le Menu du Bar”, an à la carte offering available for walk-in guests at our bar and lounge.
A photo of Ambrogio15 Del Mar restaurant
4.8
Exceptional(212)
Price: Moderate
• Italian • Carmel Valley
Booked 5 times today
Ambrogio15 Del Mar is a more upscale, but still casual version than our Pacific Beach Restaurant. We will have gourmet Pizzas developed by our partnership with Michelin-starred Milanese chef Silvio Salmoiraghi, his partner Choi Cheolhyeok, and gastronome Paolo Tucci. Additionally, we will also offer a five-course gourmet tasting menu for 15-20 diners at a time featuring Italian dishes and global meat and seafood entrees, with a vast menu of natural Italian wines and French Champagnes.
A photo of The Plot restaurant
4.7
Exceptional(800)
Price: Moderate
• Vegetarian / Vegan • Oceanside
Booked 8 times today
The Plot is a haven for culinary enthusiasts, where creative chefs transform locally sourced ingredients into stunningly plant-forward dishes. Indulge in a full-service dining experience in the evenings and for brunch, or opt for a casual lunch on weekdays. Enjoy our beautiful dining room or immerse yourself amongst the plants in our bountiful patio gardens. The Plot team is led by Jessica and Davin Waite, who have been at the forefront of San Diego's culinary scene for over a decade, gaining a loyal following for their inventive and sustainable approach to seafood and plant-based dishes, gaining the attention of critics and culinary innovators far and wide.
A photo of Boto Sushi Del mar restaurant
4.4
Awesome(29)
Price: Expensive
• Sushi • Del Mar
Booked 2 times today
From tranditional sushi, to Asian fusion dishes; delicious bento to gourmet homemade dessert, we got them all here for you.My greatest joy comes from finding the highest quality ingredients and creating the taste i imagine for each fish, whether it be raw, salted with seaweed, or pickled and fermented with vinegar; it all depends on what is best for that individual piece.Our executive chef and owner Gary devotes his passion and skill to provide delicious, authertic sushi and Japanese cultural food, in order to warm people's hearts worldwide

See what locals rave about

From verified diners like you
From verified diners like you
  • SylviaVIP
    Houston •81 reviews
    5.0
    Dined 2 days ago
    One of the best meals I have had in a very long time. We were warmly greeted by the host at check in. It was clear, they were ready for us as they confirmed my note on Open Table that my husband and I were excited to celebrate the new 2025 year as we both will be celebrating monumental years of our lives. My dear friend whose nearby joined us to make it a party of 3. Plenty of parking was available around the corner. No valet needed. Relatively safe. The restaurant was so chic, like an upscale Parisian cafe look. We ordered the prefix menu $120/person and I got the nonalcoholic pairing. (Add’l $60. It was fabulous!!!) They make some of the non alcoholic drinks in house. We started with some complimentary crudités that were excellent! Perfect balance of flavors and textures. Ok just gonna share pics and the menu for the night. Some of us got the same thing so I’m just gonna share pics non duplicates. Highly recommend this place! I’ll definitely be back from Texas to just try this place again. Staff was awesome! Attentive and informed us along the courses what was what…and ended the night so happy. I’m still thinking about last nights fantastic dinner! Wagyu was $55 extra I think…and we also got dozen oysters (tried all three types and they were all good). Only able to share 10 pics max so some pics didn’t make it. But seriously if you’re a foodie a must try!! Michelin star chef for a reason!
    More info
    Jeune et JoliePrice: Very Expensive• Contemporary French• Carlsbad
    4.9
  • NormVIP
    San Diego •17 reviews
    5.0
    Dined 3 days ago
    It opened in August and we just discovered it. We loved the open design of the place. Savanah was our server and very attentive. The menu is fairly simple but sufficient in variety and they have many hearty dishes, all organic and well prepared. I have mixed feelings about writing a review since I hope it stays available to us on short notice, but I am sure it will become swamped over time.
    More info
    HavenPrice: Expensive• Californian• Encinitas
    4.3
  • Jaclyn
    Las Vegas •1 review
    5.0
    Dined 5 days ago
    We had the BEST TIME! Ruby provided fantastic service and the food was awesome!!
    More info
    The PlotPrice: Moderate• Vegetarian / Vegan• Oceanside
    4.7
  • Hernan
    San Diego •32 reviews
    5.0
    Dined on 7 Dec 2024
    Portions were noticeably smaller than on prior visits
    More info
    Ambrogio15 Del MarPrice: Moderate• Italian• Carmel Valley
    4.8
  • LouiseE
    San Diego •14 reviews
    5.0
    Dined on 1 Apr 2023
    worth every penny and every calorie - bravo chef bradley and staff!
    More info
    Addison By William BradleyPrice: Very Expensive• Californian• Del Mar
    4.8
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo