Best Restaurants with a Tasting Menu in Chevy Chase

Went here for Valentine’s and had a great time. Of course the place was busy, but we were seated and served promptly. The food was delicious, the service was very good given how busy they were, and the staff couldn’t have been more polite and professional. This was a first visit and we both decided we’d have to come back.

The food and service is excellent including the front desk. The "tables for two" are nicely arranged, but larger groups are accomodated as well. The food was still hot when we received it which is great especially for fish dishes. Our server was very attentive and helpful with our requests. Try the Sea Bass!!

I was excited to come here especially given I had just been to Spain, but was sadly disappointed. Service was attentive, although the sommelier seemed a little stuffy. Drinks by the glass were limited (only those offered for the wine pairing) and pricey for either a 2 or 5oz pour; mostly bottles (all high $$$). Surprisingly there were no cocktail offerings, which was also disappointing. Some dishes were delicious but some hit the mark. The first course/Act 1, which was a platter of small bites, was a bad start. The rose water apple had good texture but was overpowered by rose water…it felt like I was eating a grandmother’s old perfume bottle. I suppose if you like rose water you might like it but it was a terrible first bite (instructed to start with apple rose, followed by another; and the rest in the order of our choice…didn’t finish a single one). It definitely made us worried about the rest. Thankfully the octopus dish was much better-but I’m a sucker for Uni and who doesn’t like beurre blanc sauce?!? The star of the show was the paella…perfection! Could have eaten that all day! The pork and waygu beef dish was also well executed but not a wow. The dessert assortment was eh…the main one was some sort of chocolate donut-didn’t finish that one; however the little bites in the box-gelee, pistachio, and some other tiny bites were pretty good. Overall I was disappointed for a Michelin star…not worth the price-point, and sadly would not return.

Our waiter, Cody, was absolutely wonderful. He was welcoming and responsive to all our requests, offering tastes of different wines, bringing lots of pumpernickel bread ( my favorite ) , answering questions helpfully. He even encouraged us to linger . His cheerful attitude combined with careful attention enabled us to enjoy a magnificent dinner.

Super sad that this place us closing. Came this week and learned this was the last week! I want to say thank you for their wonderful staff and food. They will be missed