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Best Restaurants with a Tasting Menu in Abington

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8 restaurants available nearby

A photo of Bastia restaurant
1. Bastia
4.8
Exceptional(215)
Price: Expensive
• Mediterranean • Fishtown
Booked 33 times today
Leisurely cafe by day, Bastia transforms to a Mediterranean restaurant by night and draws culinary inspiration from the sun-drenched islands of Corsica and Sardinia
A photo of Emmett restaurant
2. Emmett
new
4.8
Exceptional(40)
Price: Very Expensive
• Mediterranean • Center City
Booked 12 times today
Welcome to Emmett! We're a Philadelphia restaurant blending Levantine cuisine with elements from around the greater Mediterranean, highlighting French, Italian, North African, and Middle Eastern flavors. We strive to emphasize local connections, sourcing from a range of local farms to supply our kitchen as well as showcasing Philly artists for ceramics, glassware, and design, with the goal of cultivating community relationships and staying true to the city of Philadelphia. ​Chef Partner Evan Snyder leads the culinary team, while Managing Partner Julian van der Tak oversees operations.
A photo of Sushi by Bou - Fishtown PA @ Izakaya Fishtown restaurant
3. Sushi by Bou - Fishtown PA @ Izakaya Fishtown
4.6
Exceptional(150)
Price: Very Expensive
• Sushi • Fishtown
Booked 14 times today
Welcome to Sushi By Bou Fishtown, Philly's Only hip-hop style Omakase Experience! Our curated Omakase, meaning "Chef's Choice," 'promises a tantalizing journey through fantastic flavors and bass heavy beats. Choose from our classic 12-course offering at $65 or indulge in the opulent 'Bougie' Omakase, $125 for 17 pieces, seated hourly. At our Fishtown Bou, groove to Classic 90s Hip Hop and taste the thrill of sushi exploration. Elevate your experience with exotic cocktails and premium sake, perfect for sushi pairing. Date Nights, Birthdays, or intimate private seatings, let us whisk you away on a journey of urban mystique. Visit all of our unique locations, each with its own culture-inspired vibe! Reserve now to secure a coveted seat at Sushi By Bou.
A photo of Izakaya Fishtown restaurant
4. Izakaya Fishtown
3.9
Excellent(208)
Price: Moderate
• Izakaya • Fishtown
Booked 14 times today
Izakaya by YanagaExperience by yanaga for yourself!
A photo of Apricot Stone restaurant
5. Apricot Stone
4.7
Exceptional(470)
Price: Expensive
• Mediterranean • Fishtown
Booked 16 times today
WE HAVE MOVED TO OUR NEW LOCATION 426 W GIRARD AVE.Currently we are offering indoor dining.Tables of 2 guests are reserved for 1.5 hours and tables of 3+ guests a 2 hour dining period from original reservation time. We will hold your reservation up to 15 minutes past your reservation start time. Apricot Stone is a cozy restaurant serving traditional Armenian, Eastern Mediterranean, and Middle Eastern dishes. Guests can share appetizers and enjoy large portioned entrée plates. The menu is comprised of plenty of vegetarian, vegan, gluten free, and fresh domestic meats. There is a 3.95% processing fee on all card payments.We offer dine in, take out, catering and delivery through our online ordering partners.
A photo of Blackfish - Conshohocken restaurant
6. Blackfish - Conshohocken
4.8
Exceptional(3236)
Price: Moderate
• American • Conshohocken
Booked 9 times today
Blackfish, the flagship BYOB of Chef/owner Charles "Chip" Roman, offers seafood-centered, progressive American cuisine with French influences.Guests can enjoy a daily changing a la carte menu, as well as tasting menus ranging from five-to-seven courses.Blackfish opened in 2006 and has since been named “Best Restaurant” in Philadelphia Magazine’s 2011 “50 Best Restaurants” issue, calling Blackfish “flat-out fantastic; sophisticated without being overbearingly avant-garde, pretty and fresh without being precious; the perfect restaurant of the moment.”
A photo of Philadelphia Distilling restaurant
7. Philadelphia Distilling
4.9
Exceptional(276)
Price: Expensive
• American • Fishtown
Booked 7 times today
At Philadelphia Distilling, our distilling team combines craftsmanship, science and skill to create a unique portfolio of premium spirits that rely on the agricultural integrity of authentically sourced grains and botanicals and the finest heritage equipment.Hand-hammered copper pot stills from the fifth-generation Forsyth family and wooden fermentation vessels from Hall-Woodford, an iconic Philadelphia-based family business, are key points of difference for us—both in their construction value as well as the integrity of the spirits they help us to produce. We continue our batch-by-batch process, creating spirits that celebrate big, bold flavor.
A photo of Honeysuckle restaurant
8. Honeysuckle
4.9
Exceptional(25)
Price: Very Expensive
• American • West Philadelphia
Honeysuckle is more than a restaurant. It’s a network of community spaces centered around the values of ancestry, nourishment, and reclamation that was founded by James Beard Award Semifinalists Chef Omar Tate and Chef Cybille St.Aude-Tate. In 2022 they opened Honeysuckle Provisions, an award winning afro-centric grocery/cafe and food-focused community space located in West Philadelphia. Now positioned in the North Broad area of Philadelphia, Honeysuckle offers a fresh perspective on food systems - expanding the idea of Afrocentricity in food by redefining the limits of a restaurant and celebrating the legacies and recipes of those that came before them.

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