Best Restaurants for Local Ingredients in San Jose

Celebrating our anniversary and Left bank did not disappoint! Delicious Petrale Sole and Steak Frite for dinner, as well as lobster bisque as a starter. Café Liegeois and chocolate fudge sauce covered Profeteroles-everything was sumptuously delicious!

If you never been at Terra at Eataly, go. The ambience reminds me of a restaurant in L.A. Menu was pricey, but tasty. 166 for an appetizer, benedict, salmone, crap cakes, latte, coffee and sales/tip. From the hostess, server, to bus person, they were polite and professional. I would go back to introduce to a newbie.

What a lovely experience. The restaurant is small, intimate, and the chefs and owners do their best to personalize the experience and interact with each diner. You can tell they are passionate about what they do. The food was excellent, of course, but I enjoyed the atmosphere just as much!

The food was amazing and our waiter (Jonathan) was an A+.

I didn’t realize that it’s actually within the Doubletree hotel if that’s the hotel at the Prune Yard. No one was there. According to two servers, they didn’t have our reservation or at least there wasn’t a manager to confirm. We were the only customers until later in the evening. They looked like hotel customers were coming in, sitting at the bar and the outside fire pit so we had the servers to ourselves. They were very personable, helpful & friendly. The food was excellent and the prices were reasonable. I was with three other people. We had a really nice time and it was for my birthday last month, but getting together with friends to celebrate.