4 Best Restaurants for Local Ingredients in North Charleston

4 restaurants available nearby

A photo of Fratello's Italian Tavern - Park Circle restaurant

1. Fratello's Italian Tavern - Park Circle

4.6

Exceptional(973)

Price: Moderate

• Italian • North Charleston

Booked 9 times today

Fratellos Italian Tavern is an American Italian restaurant located in Park Circle featuring Italian comfort cuisine with a menu driven by local seasonal ingredients and a homestyle feel. The word Fratello in Italian refers to fraternity or brother. It is this bond that our proprietor Richard Tuorto and Chef Kevin Bruntz had in mind when they shared favorite family recipes to create a unique dining experience.

2. Bearcat

4.6

Exceptional(240)

Price: Expensive

• Contemporary American • West Ashley

Booked 7 times today

Discover a culinary journey like no other in Avondale, where modern American flavors meet casual sophistication. Chef/Owner George Kovach has over 15 years of experience working in the service industry, including eight years working in Michelin-starred restaurants, he and his team are excited to provide a neighborhood gathering place in the heart of West Ashley. At Bearcat, every bite is an adventure. Your dining experience begins here, where exceptional food meets unforgettable memories. **Please note that our menu does change frequently as we source food locally and seasonally.- Please call if you are running later than 10 minutes after your reservation time.- Last seating for reservations are 9:30pm for Main Dining. - Our Menu is available until 10pm. - Bar seating is available Tuesday-Thursday 10pm and Friday-Saturday 11pm.

3. The Kingstide

4.5

Awesome(1500)

Price: Moderate

• Seafood • Daniel Island

Booked 22 times today

The Kingstide is Daniel Island's first and only waterfront restaurant. Boasting a pristine setting along the Wando River's meandering waterways, the beautifully appointed two-story space features an abundance of windows that maximize natural light and picturesque views. Envisioned and executed by renowned Charleston-based Cortney Bishop Design, The Kingstide's rustic yet refined interiors offer a nautical nod that goes beyond coastal expectations The menu offers a variety of seafood dishes thoughtfully presented in both raw and wood-fired preparations. Inspired by the beautifully simple flavors of the sea, The Kingstide partners with local and regional fisheries, farmers, and purveyors to showcase the Lowcountry's bounty through fresh, seasonally driven cuisine.

A photo of Rappahannock Oyster Bar - Charleston restaurant

4. Rappahannock Oyster Bar - Charleston

4.7

Exceptional(2643)

Price: Moderate

• Seafood • Downtown Charleston

Booked 23 times today

Travis and Ryan Croxton debut their spinoff from the highly acclaimed Rappahannock Oyster Bar at Union Market in Washington, DC. They’ve even brought their DC Chef, Kevin Kelly, to man the kitchen at this outpost. This location in the historic Cigar Factory Building on East Bay Street, allows room for Chef Kelly to showcase more of his cuisine to a larger audience, including an incredibly unique 40 seat raw bar. Oysters grown by the Croxton’s own Rappahannock Oyster Company are accentuated, but Kelly’s signature dishes like lambs’n’clams, crabcakes, shrimp & grits and the best po’ boy you’ll ever eat are enough reasons in their own right for constant visits. Coupled with a great cocktail program and focus on local ingredients, ROB is a great place for any occasion.

Best Restaurants for Local Ingredients in North Charleston

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4 restaurants available nearby

1. Fratello's Italian Tavern - Park Circle

2. Bearcat

3. The Kingstide

4. Rappahannock Oyster Bar - Charleston

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