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Best Restaurants with a Fireplace in Mission Bay

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27 restaurants available nearby

A photo of Herb & Wood restaurant
4.7
Exceptional(6464)
Price: Expensive
• Californian • Little Italy
Booked 70 times today
A timeless, sought-after dining escape, celebrated Chef Brian Malarkey opened Herb & Wood to instant acclaim over four years ago. In that time, the restaurant has become an icon, a dining destination that has helped to propel San Diego's culinary reputation to new heights. By focusing on rustic, wood-fired dishes, Chef Malarkey's menu elevates humble ingredients such as carrots, beets, and chicken, incorporating Mediterranean flavors and a California ethos of seasonality and sustainability.
A photo of Elvira restaurant
4.9
Exceptional(413)
Price: Moderate
• Italian • Ocean Beach
Booked 42 times today
Benvenuti Nella Mia Cucina, Belli De Nonna! Before we dive into the delicious feast prepared for you, let me give you a little taste of my vita. I was born in the heart of Rome, and I've been cooking up a storm my entire life! My cucina has always been the center of the universe for my 3 daughters, 5 grandchildren, 12 great-grandchildren, their friends, loved ones, and acquaintances – everyone was always Benvenuto!Now, we've brought that same love and flavor right here to San Diego. My beloved grandson, Niccolo', and his amore, Cesarina, are opening the doors of my Cucina with the same warm heart and passion.Wondering how I made it to 95? Well, it's simple: I ate everything that's served here and filled my life with amore! So, Benvenuti! Don't hesitate to indulge in "Scarpetta" - dip that bread into the sauce, just like my grandchildren used to do at the stove when they thought I wasn't looking.Here, Belli De Nonna, it’s all about food, family, and creating beautiful memories!
A photo of C-Level restaurant
4.7
Exceptional(4907)
Price: Moderate
• Cocktail Bar • Downtown
Booked 108 times today
Resting on stilts atop San Diego By C Level Lounge, is an upscale-casual lounge on the waterfront overlooking the city skyline and Coronado.
A photo of Dockside 1953 restaurant
4.4
Awesome(608)
Price: Moderate
• Californian • Mission Beach
Booked 16 times today
With its spectacular waterfront setting on Mission Bay, nautical-inspired design, and a menu of mouthwatering dishes, Dockside 1953 is a favorite restaurant for hotel guests and locals alike. Aptly named for its marina-facing locale at the Bahia Resort Hotel and the year the resort opened, Dockside 1953 is a stunning standout in San Diego’s dining scene. Fresh, coastal-inspired, and locally sourced — the eclectic menu of California fare features dishes to satisfy all palates. With a dedication to high-quality ingredients, menu highlights include classic sweet and savory options for breakfast; salads, bowls, and flatbreads for lunch; sharable starters and fresh seafood entrées for dinner; and a thoughtful wine and cocktail menu. The extensive outdoor patio features cozy fire pits, gorgeous Mission Bay views, and a covered trellis to shade guests.
A photo of The Grass Skirt restaurant
4.7
Exceptional(714)
Price: Expensive
• Polynesian • Pacific Beach
Booked 48 times today
From beverage director Eric Johnson love of tiki cocktails, to corporate executive chef Brian Redzikowski’s mastery of southeast asian cuisine, the grass skirt combines the fun, lighthearted, escapist nature of tiki culture, with the creativity and unsurpassed food and beverage quality guests have come to expect from SDCM restaurants.
A photo of ARLO San Diego restaurant
4.3
Awesome(756)
Price: Moderate
• American • Mission Valley
Booked 17 times today
ARLO is an award-winning restaurant known for its scratch-made dishes, crafted from fresh local ingredients. Serving breakfast, weekend DJ brunch, and dinner, ARLO offers a fun and quirky environment. Highlights include a sweeping outdoor patio, swaying palm trees, and a giant outdoor fireplace. The experience is rounded out by an inventive cocktail program, an extensive wine list, and local craft beers on tap. Recently, ARLO won Best Hotel Restaurant and Best Restaurant for Big Groups in the San Diego Magazine Best of 2024 awards. Free parking is available.
A photo of The Presley restaurant
4.5
Awesome(1218)
Price: Moderate
• American • Point Loma
The Presley is a dynamic outdoor restaurant located in Liberty Station. A great place to gather, The Presley features classic American fare, local seafood, and unique shareable options, as well as an extensive cocktail list that includes frozen drinks, a dole whip mimosa and more! You can always take advantage of the beautiful San Diego weather on our expansive patios complete with lush greenery, fire pits and swinging benches.As we are a mostly outdoor restaurant, keep the following notes in mind: We do have heaters placed around the restaurant but dress warm for chilly evenings. In the case of a last minute closure for inclement weather, we will contact you via phone to let you know and to help you reschedule.
A photo of Covewood - Mission Bay Resort restaurant
4.1
Excellent(540)
Price: Expensive
• Contemporary American • Mission Bay
Booked 14 times today
California Coastal CuisinePacific breezes and fire features create an intimate indoor/outdoor atmosphere for indulging in the local bounty at Covewood. Fresh seafood and wood-grilled vegetables are paired with local wines and food-friendly cocktails while tactile elements of leather and linen convey an understated luxury, translating our barefoot-chic ethos into an exceptional dining experience.
A photo of La Gran Terraza - University of San Diego restaurant
4.7
Exceptional(1128)
Price: Moderate
• Californian • Mission Valley
The Grand Dining Room is open for lunch Monday - Friday from 11:30am-1:30pm.La Gran Terraza is a California bistro featuring farm-to-table lunch and dinner. The Grand Dining Room and terrace have fantastic views of Tecolote Canyon and Mission Bay. OTooles offers small bites, nightly happy hour, a cozy fireplace, local craft beers and an excellent wine list.Visit our website for a calendar of special events.
A photo of Brigantine Point Loma restaurant
4.5
Awesome(1971)
Price: Moderate
• Seafood • Point Loma
Booked 10 times today
A San Diego tradition since 1969, the Brigantine has received many accolades in our 40+ year history: "BEST SEAFOOD", "BEST CASUAL SEAFOOD", "BEST HAPPY HOUR", and even "BEST SWORDFISH IN THE WORLD", according to USA Today - just to name a few. Beautifully remodeled in early 2009, the Brigantine is well-known for the signature Clam Chowder, Grilled Swordfish, and Fish Tacos. The Brigantine is a favorite among locals for consistently fresh seafood, succulent steaks and grilled meats. Home to the America's Cup until 1995, Shelter Island is still the yachting center of San Diego. The Brigantine offers glimpses of this busy marina from the outdoor patio and semi-private banquet areas. The Point Loma Brigantine serves dinner 7 nights a week, and lunch Saturday & Sunday. Join us for our signature $5 Happy Hour from 3-6pm.

See what locals rave about

From verified diners like you
From verified diners like you
  • patrickcVIP
    Baltimore / Maryland •12 reviews
    5.0
    Dined today
    Great time - Sippin’ Santa event was going on. Great staff, fun environment. Overall, we had a great time.
    More info
    The Grass SkirtPrice: Expensive• Polynesian• Pacific Beach
    4.7
  • EnriqueVIP
    San Diego •165 reviews
    5.0
    Dined 2 days ago
    We had a great time, the place is super nice and cozy, service is very welcoming, they even made special plates for us. The pastas are amazing sourcing the caccio peppe… e Will be coming back just for it. The pizza we had was not great, probably a but hard on the crust… next time I’d try one if the other pizzas. But over all a great experience
    More info
    ElviraPrice: Moderate• Italian• Ocean Beach
    4.9
  • Hugo
    Phoenix / Arizona •1 review
    5.0
    Dined 2 days ago
    We decided to visit the restaurant during a tour of Mission Bay and it was a very good decision. The restaurant is beautiful, the staff very friendly and attentive and the food delicious. We loved it.
    More info
    Dockside 1953Price: Moderate• Californian• Mission Beach
    4.4
  • Kenneth
    Baltimore / Maryland •1 review
    5.0
    Dined 2 days ago
    Food and service was outstanding. The must have dishes are the pork belly and venison tare tare appetizers, the oxtail gnocchi and Secreto entrees, and the date cake for dessert. The H&W Negron was also a stand out.
    More info
    Herb & WoodPrice: Expensive• Californian• Little Italy
    4.7
  • MichelleVIP
    Baltimore / Maryland •15 reviews
    5.0
    Dined 2 days ago
    First time at C-level for a date night! We sat outside at table right next to water. The heaters made it comfortable and it was a beautiful view of the harbor! The server was great-perfect suggestions and attentive at the appropriate times. We had the oysters, artichoke fritters, wedge BLT, and filet. Then, the brownie sundae for dessert! It was all delicious! I will go back for the wedge BLT and sundae alone! It was a great dinner and would defintely recommend!
    More info
    C-LevelPrice: Moderate• Cocktail Bar• Downtown
    4.7
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