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Best Restaurants with Bar Seating in South Side

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20 restaurants available nearby

A photo of Bar Mar restaurant
4.6
Exceptional(1051)
Price: Expensive
• Spanish • River North (Chicago)
Booked 58 times today
Fresh oysters piled on mounds of sparkling ice. Ceviches that taste of the ocean. Chef José Andrés’ brilliant renditions of iconic seafood classics like fried calamari and lobster rolls. Located at the Bank of America Tower in Chicago, Bar Mar is a true celebration of the bounty of the sea, with modern takes on classics you know and love, festive cocktails, and a bright, beautiful space that interweaves the nautical with the elegant. Beautiful private dining and events spaces available.
A photo of avec West Loop restaurant
4.8
Exceptional(897)
Price: Moderate
• Mediterranean • West Loop
Booked 79 times today
avec, a wine-focused restaurant in Chicago, features Midwestern takes on Mediterranean classics. Inspired by the sun-drenched wine regions of the Mediterranean, avec West Loop has been a Chicago favorite for over 20 years. Originally conceived as a wine bar, avec is the second concept from celebrated one-off hospitality, with communal and bar seating—it is a high-energy, intimate, and interactive experience.For parties of 6 or more, please call us at 312-377-2002.
A photo of Atwood restaurant
4.2
Awesome(4563)
Price: Expensive
• American • Downtown / Loop
Booked 18 times today
Atwood proudly offers alluring libations and a wildly guest-pleasing menu filled with your favorite all-day American cuisine courtesy of Executive Chef, David Fingerman. Whether for happy hour cocktails, a theater dinner, or the date of a lifetime, Atwood is Chicago’s premier spot to mix, mingle and delight in the joys of food and drink.Atwood’s soaring dining room is strikingly modern with white marble surfaces, glossy subway-tiled walls, and massive windows ideal for watching the State Street shoppers stroll by.
A photo of HaiSous Vietnamese Kitchen restaurant
4.7
Exceptional(462)
Price: Expensive
• Vietnamese • Pilsen
Booked 46 times today
Experience elevated Vietnamese Cuisine in a an atmosphere that is chic, approachable, warm & inviting. Chef Thai & Danielle Dang’s critically acclaimed restaurant celebrates Vietnamese cuisine in the heart of a vibrant Chicago neighborhood, Pilsen. Five times recognized MICHELIN Bibb Gourmand & four James Beard nominations.Enjoy Chef Thai's famous Caramelized Fish Sauce Wings, his signature Whole Fried Fluke and one of the New York Times favorite dishes, HaiSous' Grilled Oysters ! Guests may also enjoy a special and seasonal Grand Tasting Tour, 3 curated courses with the option of an optional wine pairing or join us at the bar for Happy Hour.The more guests you bring, the more dishes you get to try! Great for groups.
A photo of Seville Chicago restaurant
4.5
Awesome(15)
Price: Expensive
• Mediterranean • Downtown / Loop
Booked 2 times today
Atop the roof of the Hilton Canopy in the Heart of The Loop, Seville is a rustically refined Mediterranean eatery by celebrity chef, hospitality developer and TV personality Fabio Viviani. This signature venue offers seasonally inspired dishes, including elevated takes on his favorite foods, as well as award winning wine offerings and cocktails. Seville features coastal favorites, house-made pastas, Neapolitan-style pizzas, barrel select bourbons, and an extensive wine list.Welcomed by a passionate, knowledgeable hospitality team, guests enjoy this unique elegant, yet approachable restaurant created by combining several sitting options, from comfortable booths and casual bar seating to a outdoor roof deck.Seville by Fabio Viviani Hospitality is perfect for all occasions, from intimate date nights to large dinners with family and friends. We look forward to welcoming you soon.
A photo of Nobu Chicago restaurant
4.5
Awesome(2148)
Price: Very Expensive
• Japanese • West Loop
Booked 122 times today
OPEN FOR LUNCH 7 Days a weekCentrally located in Chicago's West Loop, Nobu Chicago playfully blends elements of old world Japanese and new world utilitarian.
A photo of Shaw's Crab House & Oyster Bar - Chicago restaurant
4.8
Exceptional(14412)
Price: Very Expensive
• Seafood • River North (Chicago)
Booked 130 times today
Since 1984, Shaw’s Crab House has earned its status as a Chicago icon with its unwavering commitment to quality and warm, dedicated staff. This generational restaurant embodies timeless seafood traditions inspired by America's coastal crab houses, creating a classic dining experience that stands the test of time. Signature dishes include King Crab Legs, oysters from both coasts, hand-rolled sushi, fresh fish, and more. After 40 years of excellence, Shaw's was ranked #8 in Chicago Magazine's Best Chicago Restaurants of 2024.The restaurant's 1940s-style design features two distinct dining rooms: the lively, casual Oyster Bar and the elegant, white-tablecloth Main Dining Room. Guests who reserve "Hightop" seating will dine in the Oyster Bar, while "Standard" seating is for the Main Dining Room.Located in the heart of River North, Shaw’s is just a short walk from Michigan Avenue and the Chicago River, making it a perfect spot to enjoy a memorable seafood experience.
A photo of The Allis- Soho House Chicago restaurant
4.4
Awesome(389)
Price: Moderate
• American • West Loop
The Allis is a public outlet located on the ground floor of Soho House Chicago set in a relaxed and welcoming social space for group dining, meetings, and date nights.Serving modern European dishes drawing inspiration from British Brasseries along with classic and seasonal cocktails. On Fridays through Sunday from 2pm to 4.30pm, we offer an elevated afternoon tea experience. Enjoy tea and Champagne paired with pastries and savory bites. Afternoon Tea is only available to book through the OpenTable experience.Additionally, The Allis offers a traditional Sunday roast, served from 1 PM – 5 PM, at a price of $75 for 2 people. Reservations for the roast can be made through OpenTable or by calling the restaurant at 312-521-8000, walk-ins are also welcome.The Allis Bar is named after the family that commissioned the restaurant's historic building in 1907 and features bar and patio seating.
A photo of Tavern on Rush restaurant
4.5
Awesome(3667)
Price: Expensive
• Steak • Gold Coast / Streeterville
Booked 59 times today
Tavern On Rush is the premier dining destination for steaks & seafood in Chicago. The upscale, contemporary steakhouse features multi-level seating, private dining, a bustling bar, and Chicago's favorite outdoor patio.
A photo of Mirra restaurant
4.7
Exceptional(150)
Price: Expensive
• Mexican • Bucktown / Wicker Park
Booked 25 times today
Mirra is centered around the excitement of exploring the South Asian and Mexican culinary and collaboration that is really an unknown story up north. A la carte service, wine-focused with a small curated cocktail menu. Our chef's counter will offer a casual prix fixe experience for guests to enjoy. Mirra is a space that is warm, cozy, and comforting, whilst simultaneously executing a bold and vibrant food and beverage program. Mirra is a unique representation of how 2 different cultures can be 1 presented to you by Rishi Kumar, Zubair Mohajir, and David Mor.

See what locals rave about

From verified diners like you
From verified diners like you
  • Kimmy
    Chicago / Illinois •1 review
    5.0
    Dined 2 days ago
    Our waiter was wondering. He was very kind and accommodating. Food was good and large portions. We asked to sit in a different spot and host was very accommodating too.
    More info
    AtwoodPrice: Expensive• American• Downtown / Loop
    4.2
  • Eric
    Detroit / Eastern Michigan •3 reviews
    4.0
    Dined 2 days ago
    Food is excellent. I was hoping for a bit more from the front of house. Valentine’s Day is a busy night and there I am happy to receive service from the bartender. I also could have navigated the menu better on my own end, but above and beyond service might have helped deliver an elite dining experience.
    More info
    avec West LoopPrice: Moderate• Mediterranean• West Loop
    4.8
  • Lesley
    Chicago / Illinois •9 reviews
    5.0
    Dined 4 days ago
    We love Bar Mar and can always count on an exceptional experience. Firstly, it’s beautiful in the restaurant, and there’s not a bad seat in the place. It’s bright, airy, luxurious and so well-designed with intricate and dazzling fixtures. Everything we’ve ever ordered has been delicious, and it’s always played so beautifully. During this visit, we ordered the burger and lobster roll (and split them since they’re both so good). Both were seasoned well and the burger had element such as peppers that provided it with an elevated and different flavor that was so savory and delicious. The lobster roll was well seasoned and cooked to perfection - very tender. Last but certainly not least, the service here is always outstanding. Our server Jefferson was so welcoming, kind and prompt. Jefferson made my sister’s birthday very special! We were surprised with some hamachi cones and key lime pie thanks- both of which were out-of-this-world delicious, and we will be ordering those when we return! Best key lime pie we have ever had! Thank you so much to Jefferson for making our day!
    More info
    Bar MarPrice: Expensive• Spanish• River North (Chicago)
    4.6
  • Emily
    San Francisco Bay Area •7 reviews
    5.0
    Dined 4 days ago
    What a delight! Our party of 4 came to HaiSous on a snowy evening while we were in town for work and wanting to explore Chicago beyond the downtown core. We got a wonderful meal in an interesting location. We ordered the set menu—two of the vegetarian option and two of the regular—and that was absolutely the way to go, as it got us tastes of nearly everything on the menu and saved us from having to choose. The dishes were incredibly creative and truly delicious. Hard to pick a favorite, but if I had to, it'd be a showdown between the eggplant and the veggie curry.
    More info
    HaiSous Vietnamese KitchenPrice: Expensive• Vietnamese• Pilsen
    4.7
  • Philip
    San Antonio •1 review
    4.0
    Dined on 7 Feb 2025
    Everything was great once I got into the restaurant itself, but getting there was rough. Of the many elevators in the hotel, they only use one, so both directions you’re crammed in with other random parties. Then it opens up into a service entrance. Then you have to check in again (why twice?). By the time I was seated I was warm, ready to take off my coat and have a drink. That said, the food and drink itself was wonderful.
    More info
    Seville ChicagoPrice: Expensive• Mediterranean• Downtown / Loop
    4.5
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