Best Restaurants with Bar Seating in Circus Circus Hotel & Casino

The appetizers, crispy tuna and smoked oysters were excellent. The oysters were served with the smoke still under the serving cover. The sticky lamb chops were the best lamb chops we ever had. The king crab and truffle fried rice was special. The only disappointment was their signature crispy duck. The skin was great, but the inside was a little overcooked and dry.

I Love Yardbird!! And our waiter “Nate”! Was Great!! He made sure to have our dishes without pork and was super enthusiastic and attentive & we were a party of 6! Loved our Dinner!

Food was really good. Service was friendly and nice! For the price paid, I would expect not to have to ask for water refilled or for the right number of plates for the table. We didn’t opt for the tomahawk, but ended up ordering a rib eye and a tenderloin. It was delicious! Ordered a seafood tower for two which was shared among five of us. The creamed spinach was too watery and I wouldn’t order it again. The truffle Mac and cheese was very rich and creamy, but delicious. Truffle fries were delicious. They ended our night with a chocolate cake that was super rich and delicious! Great meal and awesome service.

Such an awesome experience to dine and have a Birds Eye view of Vegas. The food here is absolutely delicious! Every dish we tried was bursting with flavor and cooked to perfection. Highly recommend their pan seared sea bass and Wagyu New York steak. If you’re a foodie like me, you’ll love this place! The menu has a fantastic selection of dishes, and we loved everything we tried. Definitely try their warm butter cake. Not so sweet, moist in inside but sorta crunchy on the outside. Our Waiter Jennifer was wonderful! She was friendly, attentive and we had a great conversation with her. We can’t wait to come back again

This was a wonderful experience. John was our waiter and he was awesome. He explained the menu and told us about some of his favorite items to eat. I had the lamb chop, and a chicken with a teriyaki sauce. We ordered the lobster miso bisque, and shrimp tempura. For dessert we had the black sesame cake, and vanilla gelato. All the food was delicious. The restaurant was so clean and the plating was beautiful.