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Best Restaurants for Groups in Yountville

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33 restaurants available nearby

A photo of Bottega Napa Valley restaurant
4.6
Exceptional(12351)
Price: Expensive
• Italian • Yountville
Booked 63 times today
Chef Michael Chiarello has returned to his culinary roots by creating seasonal farm-to-table Italian cuisine reflecting the bold flavors of Chiarello’s heritage in his signature style 1st made famous at Tra Vigne in the 90’s. An award winning chef/vintner & Food Network host, Chiarello celebrates his Italian roots and the Napa Valley with a menu echoing his long practice of using the finest locally/sustainably produced food. Located in Yountville, in the heart of the Napa Valley, Bottega’s extensive wine list represents hard-to-find favorites of the Valley and interesting Italian selections. NEW: Coqueta Napa ValleyChef Michael Chiarello's award winning restaurant, Coqueta San Francisco, has come to the Napa Valley! Coqueta means “flirt” or “infatuation” in Spanish, and represents Michael Chiarello and his team’s exploration and interpretation of Spanish Cuisine, wine and inspired cocktails, while highlighting the bounty of Northern California.
A photo of Bistro Jeanty restaurant
4.8
Exceptional(11069)
Price: Expensive
• French • Yountville
Booked 82 times today
In everyday French life, it is the Bistro that is woven into the daily pattern of meals and celebrations. The only French owned and operated restaurant in Napa Valley, Bistro Jeanty has been received by patrons from all over as a true French bistro. The warm interior is a reflection of the casual elegance you find in every meal. Classic dishes such as Mussels au vin rouge, Cassoulet, or of course Philippe’s famed Tomato soup make you feel as if you really have traveled into the French countryside. From all of us here at Bistro Jeanty we invite you to come and share in the excitement of dining.
A photo of Brix restaurant
4.4
Awesome(8180)
Price: Very Expensive
• Farm-to-table • Yountville
Booked 30 times today
Located one mile North of Yountville on Highway 29, featuring arguably the best restaurant patio in wine country. Brix prefers to host experiences focused on the entire group. Please note, separate reservations made with the intent to create larger parties cannot be accommodated. Please follow the link “Event Inquire” on our website to inquire about parties larger than six guests. We have private rooms available for groups of more than six guests. We are also offer a robust menu of take-out dishes, and a selection of wines from our vast cellar.
A photo of Mustards Grill restaurant
4.8
Exceptional(10901)
Price: Expensive
• American • Yountville
Booked 40 times today
Aged for almost 37 years in the Napa Valley…Since its beginnings as a local gathering spot over 35 years ago, Mustards Grill has blossomed into a destination for all who appreciate memorable food, superb wines and a warm welcome. Mustards food is Chef/Owner Cindy Pawlcyn’s mix of American regional dishes with global influences. The list of “Way Too Many Wines” represents the best from appellations throughout California and the New World. Mustards is an American Grill, featuring flavors from around the globe. The wood-burning grill produces such favorites as Cindy’s famous Mongolian Pork Chop, Sonoma Rabbit, and the ½ pound Niman Ranch hamburger. The oakwood smoker fills the restaurant with aromas of BBQ baby back ribs, Wood Oven Duck, and our Oooeee Smoked Pork. Specialties include Seared Ahi Tuna on sesame crackers and Crispy Calamari tossed with curried slaw. The eclectic wine list features Way Too Many Wines from The Napa Valley, Sonoma, The Oregon, and Europe!
A photo of Bistro Don Giovanni -- Napa restaurant
4.7
Exceptional(9574)
Price: Expensive
• Italian • Napa
Booked 78 times today
SPECIAL NOTE: Parking is limited so we strongly encourage you to carpool, ride share or use a hired car service. Please only park in designated areas. Violators may be ticketed and/or towed at the owner's expense.Bistro Don Giovanni offers a warm and inviting experience with all the personality of a Mediterranean hideaway. Chef Scott Warner's rustic fare incorporates local fruits, vegetables, meat and fowl into traditional, fresh Italian dishes with her signature, creative flair. Freshly baked breads, local olive oil, beautiful salads, tasty appetizers and homemade pastas are inspired by the bounty of Napa Valley. Main courses offer an array of regionally sourced and highest quality creations of chicken, steaks and seafood. The bar features hundreds of Napa Valley and Italian wines as well as a host of signature cocktails.
A photo of The Grove at Copia restaurant
4.3
Awesome(2650)
Price: Expensive
• Contemporary American • Napa
Booked 11 times today
Bold flavors. California-inspired cuisine. The Grove at Copia is the signature restaurant from The Culinary Institute of America right in the heart of downtown Napa. The menu is inspired by the bounty of our gardens. The vibe is relaxed, whether you’re here for a special occasion dining experience or a casual meal out. Open Wednesday–Saturday, 5–9 p.m. and Sunday 5–7 p.m. for Dinner.Weekend Brunch available Saturdays and Sundays from 10:30 a.m.-2:30 p.m.
A photo of Celadon - Napa restaurant
4.7
Exceptional(5925)
Price: Expensive
• International • Napa
Booked 23 times today
Enjoy Celadon's award-winning 'Global Comfort Food' in our beautiful dining room or on the lovely courtyard. The seasonally influenced menu features flavors from the Mediterranean, Asia, and the Americas. We are located in the heart of downtown Napa in the Historic Napa Mill.
A photo of Morimoto - Napa restaurant
4.5
Awesome(8315)
Price: Very Expensive
• Japanese • Napa
Booked 31 times today
Morimoto's contemporary Japanese menu infuses traditional dishes with Western ingredients and preparation techniques. His seasonal and ever-changing selection of raw fish preparations will feature the freshest seafood available as well as locally grown fruits and vegetables from supporting farmers. Morimoto's signature offerings include Toro Tartare, presented in a small tray with condiments including crème fraîche, wasabi, avocado, nori paste, chives, crispy rice, and dashi-soy. Tuna Pizza made with raw tuna, anchovy aioli, and jalapeno; Morimoto Sashimi, a terrine of seared Toro, smoked salmon, barbequed eel, tuna and Hamachi served with five different sauces in pipettes.
A photo of Cole's Chop House restaurant
4.8
Exceptional(7618)
Price: Very Expensive
• Steak • Napa
Booked 39 times today
Cole's Chop House presents sophisticated steak house classics in an elegant setting matched by friendly, attentive service. Cole's features 21 day dry-aged steaks, Angus beef, pork from small farms in Iowa, signature cocktails, hand-selected bourbons and an extensive wine list focusing on Napa Valley wines.
A photo of El Dorado Kitchen restaurant
4.7
Exceptional(5410)
Price: Moderate
• Californian • Sonoma
Booked 48 times today
El Dorado Kitchen serves award-winning cuisine crafted with local, seasonal ingredients from Executive Chef Armando Navarro. The restaurant is open daily for breakfast, lunch, and dinner and on Saturday and Sunday for brunch. Join us in the main dining room, front corner café, on the tree-lined outdoor patio, our cozy bar, or in our private dining room. Corkage Policy: $25 for the first two 750 ml bottles and $50 for each additional 750 ml bottles.

See what locals rave about

From verified diners like you
From verified diners like you
  • Frederick
    Alabama •2 reviews
    5.0
    Dined 1 day ago
    Incredible meal! The pork chop is amazing. Service was excellent. This restaurant is always consistent in every part of the experience.
    More info
    Bistro Don Giovanni -- NapaPrice: Expensive• Italian• Napa
    4.7
  • Adam
    Chicago / Illinois •16 reviews
    5.0
    Dined 1 day ago
    Great food. Large wine selection (but pricey.) Always busy because it's so good
    More info
    Mustards GrillPrice: Expensive• American• Yountville
    4.8
  • Averyvip
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    Absolutely loved Bistro Jeanty! Will be going back for that tomato soup
    More info
    Bistro JeantyPrice: Expensive• French• Yountville
    4.8
  • Gail
    San Francisco Bay Area •5 reviews
    5.0
    Dined 3 days ago
    The luncheon menu features unique ingredient combinations, unexpected flavors, innovative menu choices, and locally sourced ingredients, all superbly prepared. The Dungeness crab fondue was terrific. I ordered the Short Rib Ravioli with porcini mushroom ragu, plated with freshly grilled asparagus and topped with pecorino. Every bite was mouth-watering. My guest raved about her Forest Mushroom Risotto. The seasonal pumpkin cheesecake was amazing.
    More info
    BrixPrice: Very Expensive• Farm-to-table• Yountville
    4.4
  • Gianna
    New York City •1 review
    5.0
    Dined on 19 Nov 2024
    Came here for our last night in Napa for my birthday and Bottega did not disappoint. This restaurant was highly recommended to me by multiple people who had visited Napa prior. Our server was attentive, the food was delicious, and I appreciated that the staff took notice that it was my birthday and went above and beyond for me. We can't stop raving about our experience! Definitely a must-try if you're in the Napa area.
    More info
    Bottega Napa ValleyPrice: Expensive• Italian• Yountville
    4.6
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