Enable JavaScript to run this app.
Skip to main content
OpenTable logo
  1. Home
  2. Canada
  3. Vancouver / British Columbia

Best Restaurants for Groups in North Vancouver

Price
Cuisine
Regions
Areas
Top Rated
Dining Options
Seating Options
Award-winning
Accessibility

110 restaurants available nearby

A photo of The Lobby - Pinnacle Hotel at the Pier restaurant
4.3
Awesome(1243)
Price: Expensive
• Continental • North Vancouver
Booked 16 times today
Tucked inside the Pinnacle Hotel at the Pier, our local lounge is situated in the heart of Lower Lonsdale’s Shipyards District in North Vancouver. Offering a modern flare to West Coast favourites, we're inspired by BC’s natural abundance of seafood and fresh, sustainable ingredients. From daily breakfasts and weekend brunches to casually elegant business lunches and signature dinners, you can enjoy personalized service and relaxed West Coast dining. Did you know we also have private dining space? From a creative cocktail party to a professional business lunch, our private dining rooms are perfect for every occasion imagined. Accommodates up to 40 people and includes use of a wall mounted TV and WIFI perfect for presentations or displaying a photo gallery. For events and private dining bookings, lobbyrestaurant@pinnacleatthepier.com.
A photo of The Gull restaurant
4.8
Exceptional(60)
Price: Expensive
• Dining Bar • North Vancouver
Booked 3 times today
Beautifully renovated, warehouse style building, serving contemporary seasonal cuisine. We are known for our house ground burgers and rotating seasonal menus. Located in the heart of Lower Lonsdale, with the Shipyards Brewery district right in our backyard. Cocktails are our specialty and our menu is unique and classics focused with a twist. Come join us for an evening and experience the charm of The Gull.
A photo of Nightingale restaurant
4.8
Exceptional(1990)
Price: Expensive
• Canadian • Coal Harbour
Booked 85 times today
Nightingale's menu feature dishes that are ingredient-led and packed with flavour. MICHELIN Guide Recommended and Named Canada’s Best Farm to Table Restaurant, we are passionate about sourcing locally and our relationship with local farms, growers, foragers & fisherman are second to none. Our wood-stone pizza oven is at the heart of our kitchen and our dough has been diligently perfected to deliver Neapolitan style pizzas with seasonally changing toppings over a delicious crust. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. Nightingale's award winning wine list has been carefully curated, and our highly trained Sommelier Team is on hand to guide you towards local hidden gems, as well as both those elusive and more popular varietals. We offer a range of local craft beers as well as classic and seasonally changing original cocktails.
A photo of Le Crocodile restaurant
4.7
Exceptional(308)
Price: Very Expensive
• French • Downtown
Booked 19 times today
For over four decades, Le Crocodile has been a cornerstone of culinary excellence in the heart of Vancouver. As the torch passes from one generation to the next, we embark on an exciting new chapter under the guidance of our visionary chef, Rob Feenie.Step into our newly redesigned space, where warmth and nostalgia blend seamlessly with contemporary flair. The ambiance exudes the timeless elegance of Art Deco, creating an inviting atmosphere that feels both familiar and exhilaratingly new.At Le Crocodile by Rob Feenie, we are committed to preserving the essence of the dining experience you have grown to love while embracing the evolution of taste and style. Join us as we continue to write the next chapter of our storied history, one unforgettable meal at a time.For groups of 6 and more please email us at info@lecrocodilerestaurant.com
A photo of Miku Restaurant - Vancouver restaurant
4.8
Exceptional(6535)
Price: Expensive
• Japanese • Coal Harbour
Booked 122 times today
Specializing in aburi, or flamed-seared, sushi, the act of applying flame directly and lightly searing sushi enhances the natural flavours and textures of the seafood. Miku owner, Seigo Nakamura, innovated the Aburi concept by crafting specialty sauces using non-traditional Japanese ingredients to pair with each type of fish.Located at the corner of Howe Street and Canada Place WayMichelin RecommendedWinner of Wine Spectator Award 2024OpenTable's Top 100 Restaurants 2024Executive Chef: Kazuhiro Hayashi
A photo of Tap & Barrel • Shipyards restaurant
4.5
Awesome(1173)
Price: Moderate
• Canadian • North Vancouver
Booked 57 times today
Located in the heart of Lower Lonsdale, our restaurant offers some of the best views in North Vancouver! Enjoy elevated comfort food alongside an extensive drink menu while soaking in the breathtaking views of the Burrard Inlet and North Vancouver. We are family-friendly with a full kid's menu in addition to gluten-friendly and plant-based menus. We look forward to hosting you!
A photo of Fiorino restaurant
4.6
Exceptional(28)
Price: Moderate
• Italian • Chinatown
Booked 9 times today
Welcome to Fiorino, a charming Italian street food restaurant in Historic Chinatown! Providing classic Schiacciata sandwiches for Lunch, deals on drinks at Aperitivo, and Family style dining for Dinner, offering space for large groups or intimate dining we hope to create the authentic street food and Aperitivo experience, so beloved in Italy!Gio Mascagni showcases a menu on the foundation of artisanal bread-making expertise honed in Tuscany. Alongside Chef Josh who leads the kitchen we are honored to be selected as Michelin Bib Gourmand 2022 & 2023, and Gambero Rosso 1 Forchetta for 2023 & 2024
A photo of Gyu-Kaku Japanese BBQ - Vancouver, BC | Nelson Square Downtown restaurant
4.5
Awesome(1288)
Price: Expensive
• Japanese • Downtown
Booked 75 times today
*Important Note*We are happy to accept reservations for groups of seven or more people. To book a large group reservation, please call us at 604-558-3885 and ask about our large group policies. For a group of 7+ or more there will be auto gratuity that will be included, as well as during lunch time no lunch sets menu will be provided and instead we offer our group course menus that will be available. Founded in Tokyo in 1996, Gyu-Kaku has become the world’s #1 Japanese BBQ brand! Thanks to our devoted fans, we have reached over 700 locations worldwide. Our authentic yakiniku (grilled meats) dining experience crowns you the chef. Share a variety of delicious appetizers and premium cooked meats over a flaming grill paired with Japanese sake, cold beers, or other options. We're the perfect spot to enjoy time with friends and family, organize an office party, or spend quality time with your significant other!
A photo of Botanist restaurant
4.8
Exceptional(2734)
Price: Expensive
• Farm-to-table • Coal Harbour
Booked 26 times today
Included in the World’s 50 Best Discovery list and is MICHELIN Guide recommended, Executive Chef Hector Laguna’s menu represents the botany of British Columbia and celebrates the biodiversity of the Pacific Northwest, where locally sourced ingredients are coupled with contemporary techniques. Located in the heart of Coal Harbour, the restaurant is home to Botanist Bar and includes a terroir-driven wine program that supports small-batch sustainable and biodynamic farming practices. The award-winning Botanist Bar features a list of inventive and sophisticated cocktails, designed under the direction of Creative Beverage Director, Grant Sceney. Since opening, the Botanist Bar has received notable accolades including ranking #24 on North America’s 50 Best Bars List 2024 and #21 in Canada by Canada’s 50 Best Bars 2024, Top 4 Finalist– Best Hotel Bar by Tales of the Cocktail Spirited Awards and awarded the MICHELIN Exceptional Cocktails Award 2022.
A photo of Archer restaurant
4.7
Exceptional(410)
Price: Expensive
• Canadian • West End
Booked 19 times today
Welcome to Archer, newly added to the Michelin Recommended list for 2023. We invite you to embark on a culinary journey through the coasts and waters of the Pacific Northwest. Our offerings highlight the bounty provided by the region's talented farmers, fisherfolk, and producers, celebrating the diverse cultures and flavors of Canada.Located in the heart of downtown Vancouver, Archer provides a casual fine dining experience perfect for any occasion. Join us for brunch on Saturday and Sunday, lunch Monday through Friday, and dinner seven days a week. Our cozy bar is a fun spot to celebrate birthdays, enjoy drinks, cocktails, and gathering with groups.We are excited to offer you a fun and extraordinary dining experience at Archer, whether you choose our Chef's 6-course tasting menu or our a la carte options.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jennifer
    London •1 review
    5.0
    Dined today
    You can’t go wrong with anything at Nightingale’s. Buttermilk fried chicken and the brussel sprouts are divine! So much more to try!
    More info
    NightingalePrice: Expensive• Canadian• Coal Harbour
    4.8
  • LoreleiVIP
    London •24 reviews
    5.0
    Dined 3 days ago
    Le Crocodile by Rob Feenie is as wonderful as it was before. The food is divine, the menu has many favourites along with new items and the service is always amazing. (Merci Alexander!) My only wish is to have vegetables served with my meal. I had the tenderloin in a gorgeous peppercorn sauce. Next time maybe I need to read the menu better to see if we should have ordered sides. It came with pommes frites but I wishes it had some vegetables. I also enjoyed the mushroom soup to start and my husband had the endive salad which looked impressive and the special Beef Wellington served with asparagus. For dessert we had profiteroles with generous chocolate sauce. 5 star experience! Merci beaucoup
    More info
    Le CrocodilePrice: Very Expensive• French• Downtown
    4.7
  • Kalandra
    Houston •1 review
    5.0
    Dined 3 days ago
    Service by Miles at the bar was outstanding. He instantly made me comfortable. When making recommendations he wanted to know my tastes to help point me in the right direction. He definitely succeeded. With minor adjustments, thanks to Miles, I had the Holiday Kaiseki. NOT ONE BAD BITE from beginning to end of these 7 courses. Fish and seafood, fresh and bright. Wagyu Steak just the right amount of fat. The dessert of eggnog mousse and apple filling. Do I feel guilty? Yes. But I’d do it all over again. A shouldn’t miss meal.
    More info
    Miku Restaurant - VancouverPrice: Expensive• Japanese• Coal Harbour
    4.8
  • mike
    Vancouver / British Columbia •3 reviews
    5.0
    Dined 5 days ago
    Great food. Amazing server. Thx. Nice and quiet- able to have a conversation.
    More info
    The GullPrice: Expensive• Dining Bar• North Vancouver
    4.8
  • Rhonda
    Vancouver / British Columbia •11 reviews
    4.0
    Dined 7 days ago
    We were celebrating a friend's birthday and we had a very good time. The food was fantastic as always! I had their turkey dinner which was very good but it did have some pieces of fat/grizzle on the meat. I also tried their Banana's Foster Cake and it was very light, and not sweet which is was good with me. I would like to see Zero pops there (like Coke Zero or even Pepsi Zero).
    More info
    The Lobby - Pinnacle Hotel at the PierPrice: Expensive• Continental• North Vancouver
    4.3
  • Privacy policy
  • Terms of Use
  • Cookies and Interest-Based Ads
  • Cookie Preferences
Copyright © 2024 OpenTable Australia Level 22, 357 Collins Street, Melbourne, Victoria - All rights reserved.
OpenTable is part of Booking Holdings, the world leader in online travel and related services.
Booking Logo
Priceline Logo
KAYAK Logo
Agoda Logo
OpenTable Logo