Best Restaurants for Groups in New Mexico
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- $41 to $70
- $71 and over
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959 restaurants available nearby
Booked 56 times today
Booked 88 times today
Booked 21 times today
Booked 28 times today
Booked 55 times today
Booked 64 times today
See what locals rave about
From verified diners like you
From verified diners like you
- CCaraNew Mexico •3 reviews5.0Dined 1 day agoAbsolutely outstanding from start to finish! Thank you for bringing your excellence to Santa Fe!! "Market Steer" is my favorite, HIGHLY RECOMMEND!More infoMarket Steer SteakhousePrice: Very Expensive• Steakhouse• Santa Fe•4.9
- RRobertaNew Mexico •4 reviews5.0Dined 1 day agoWe recently celebrated our son’s 12th birthday at Geronimo, one of his favorite spots in Santa Fe. As always, the ambiance was warm and welcoming, and the service was nothing short of exceptional. Geronimo truly knows how to make every occasion feel special. The food, as expected, was beautifully prepared and delicious. However, we couldn’t help but feel a little disappointed by some of the recent changes to the menu. One of my go-to dishes, the beef tenderloin, now comes with couscous instead of the beloved potato terrine. While I tried the couscous on a previous visit (August 2024) I was sad to see it was still on the menu. It was not to my liking, I really missed the rich, comforting layers of the terrine that used to complete the dish so perfectly. We were also a bit let down to see that some of our favorite starters, like the beef carpaccio, had disappeared from the menu. That said, Geronimo remains a gem in Santa Fe’s dining scene. The quality of the food and the attentiveness of the staff continue to impress, and the night still felt special for our birthday boy. We’ll certainly be back, hoping to see a few of those favorites return or to discover new ones that capture our hearts just the same.More infoGeronimoPrice: Very Expensive• Fusion / Eclectic• Santa Fe•4.9
- KKentHouston •1 review5.0Dined 2 days agoWhat a very good experience, from the greeting at the door to the waiter and the food. Very goodMore infoVernon's SpeakeasyPrice: Very Expensive• Steak• Albuquerque•4.8
- ZZackDenver / Colorado •1 review5.0Dined 3 days agoAbsolutely incredible all around. The restaurant itself is very cute. The food is vibrant and exciting. Every bite is a journey you won’t forget. The staff’s humble expertise shows through in the flavors and their love for the food. The chef’s table is quite a treat to sit at as it feels more intimate and special. If you’re looking for a fantastic experience all around this is the place to go. It feels like a quintessential Denver stop if you’re looking for the finest dining. Thank you so much for the wonderful experience and hospitality as my wife and I celebrated our anniversary. We will definitely be back.More infoAlma Fonda FinaPrice: Very Expensive• Contemporary Mexican• LoHi•5
- DDaleWisconsin •102 reviews5.0Dined 3 days agoIn my experience, restaurant week in Santa Fe can be a real "hit or miss" depending on the approach of the restaurant to the annual opportunity for patrons to try new things. We went to Coyote Cafe, not because we wanted a new experience, but because we had a friend visiting that had never dined there during her previous trips to the city. For a Tuesday night, the crowd seems generous with several large groups and numerous couples. Staffing seemed light but service remained outstanding with no fewer than five members of the team assisting our server with bringing food, clearing dishes, refreshing drinks, etc. Very nice! We ordered from the Restaurant Week specials menu to see what the team would offer and have to admit the meals presented were outstanding! For starters, the Ceasar salad was not the traditional rolled Ceasar I am accustomed to, but the flavors and textures were all there! Entrees of beef filet and crisp branzino were excellent and portion sizes were amazing -- this is where we have seen other local restaurants skimp during Restaurant Week...dumbing down entrees to tasting menu portions. Everyone was pleased and the tastes and textures were great. The white rice under the two filets of perfectly prepared branzino was uninspiring but that would be my only 'complaint' -- the simple white rice neither enhanced nor detracted from the excellent fish. Desserts were sublime and again very generous in portion size. The panna cotta under soft salted caramel sauce and the bruleed cheesecake were both excellent...no take aways required. A local friend, in response to learning where we were dining last night, remarked "Oh gosh, I haven't been there in years..." With so many excellent choices in town, I will admit we return only twice or three times each year...but a meal like last evening's reminds me why we return. I encourage others to return to give it a try!More infoCoyote CafePrice: Moderate• Southwest• Santa Fe•4.7
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