Best Restaurants for Groups in Hinsdale

Our servers were attentive, friendly and did not hurry us. The queen cut prime rib was wonderfully flavorful and cooked to perfection. As soon as we sat down our server asked if my husband and I were celebrating anything special. When it was time for dessert our server brought us a complimentary dessert to celebrate my husband's birthday. Glad to see there are restaurants out there that still cater to the customer's satisfaction and happiness.

The food was amazing and the service was great! It did feel like we were at a Cooper's Hawk, though, and not an Italian restaurant. Another thing that was similar to a past Cooper's Hawk experience was that we had to wait 15 minutes with a reservation. The restaurant was fairly empty at 4:00 pm and the hostess told us they're just clearing our table when we checked in right at our reservation time, but we still had to wait 15 minutes to be seated. Not really a big deal, but it's not a pleasant experience when you had a time reserved and you're waiting fairly long to finally be seated. We had the Pasta Fagioli, which was fantastic, and the short rib papardelle and rigatoni alla vodka, both of which were soooo good and light. It didn't feel heavy like normal when eating pasta. The chocolate hazelnut cake and gelato trio was also delicious! Our server, Robert R., was friendly and helpful! He didn't rush us at all and was honest and knowledgeable. The restaurant is in the Oak Brook Mall area, so parking can be a challenge.

My mom and I came here for afternoon tea for their chocolate holiday theme, our first time, and we loved it. Really nice inside, food was delicious, tea assortment was nice, and dessert was yummy.

West coast oysters were terrific. Crabmeat avocado was delicious. The fillet was excellent as was the WR cut and a lobster tail for the table. We were celebrating Moms 97th birthday and server Diana was very gracious and give the table two walnut chocolate chip cookies topped with vanilla ice cream whipped cream and chocolate sauce. It was an excellent topper to a terrific evening.

We usually go early about 4:30 when I get off work. (Part time. Dinner out is a perk of working part time after retirement) It’s always quiet! We had Victor as our server the last couple times. He makes every visit really fun!we always order the saganaki. Opa! Victor makes it special.we both had Gyros tonight. Great and left overs galore! We were happy once again! Can’t recommend it strongly enough.❤️