Best Restaurants for Groups in High Falls
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- $41 to $70
- $71 and over
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From verified diners like you
From verified diners like you
- CCharleneNew York City •3 reviews5.0Dined 1 day agoThumbs up! Best brunch with Santa in the area. Huge improvement from past ones here at bear mountain. Even Santa was cool!!! HIGHLY RECOMMEND!!! YOU MUST TRY THE IMPROVED RESTRUCTURED BRUNCH WITH SANTA!! Pros…..better room in tapas bar area…. Not over crowded… food selection much better …..service was very good. Cons/room for improvement ….beef should have been sliced thinner it was tough. Dipping sauce or something needed for salmon it was bland. This is just me giving constructive criticism . Not complaining!! Bear mountain staff you out did yourselves! ITHANK YOU SO MUCH!!! t was beautiful!!!More infoRestaurant 1915 and Blue Roof Tapas Bar - Bear MountainPrice: Very Expensive• American• Bear Mountain•4.3
- VVickiNew York City •2 reviews5.0Dined 6 days agoAlways a wonderful experience at Bocuse. The food is as delicious as it is beautiful. I didn’t love my Bocuse bowl, but my partner’s pork and my cousins’ entrees were outstanding. The appetizers and desserts were amazing. Thanks to your lovely students and staff.More infoThe Bocuse Restaurant at The Culinary Institute of AmericaPrice: Expensive• French• Hyde Park•4.7
- DDeniseNew York City •5 reviews5.0Dined on 23 Nov 2024We’ve been customers for over 15 years and have always loved the food and never been disappointed. We bring all of our friends who have also become Terrapin fanatics as well. The pork chile nachos are life changing :)More infoTerrapin RestaurantPrice: Expensive• Contemporary American• Rhinebeck•4.5
- PPaulNew York City •1 review5.0Dined on 22 Nov 2024Oh, baby, what an experience! My date and I, we were absolutely smashing, yeah! We kicked things off with some bread slathered in beef tallow—oh, it was new, exciting, and downright delicious, baby! Then, we shared the green goddess salad and the 5 onion soup—both of 'em were pure magic, I tell ya! So good, I couldn't help myself, I drank that soup like it was liquid gold. For the main event, we had the lasagna and the trout fish and chips—timeless, baby! So classic, I thought I’d just float away on a cloud of flavor. Lee, our groovy server, was a total legend and made the whole experience a real treat. We'll be back soon, baby—no doubt about it! Yeah!More infoWm. Farmer and SonsPrice: Expensive• American• Hudson•4.4
- MRMichelleRNew York City •2 reviews4.0Dined on 15 Nov 2024I expected the tasting to be an in person affair. I work in college admissions and may be more tuned into these issues than most, but it was odd to essentially watch three videos (which were played very loudly) rather than have a guide. The tasting info itself was very interesting and the small tour we received was nice, but be advised you don’t see the full campus. “A taste” is more like it. Very sweet students and excited to go back! If you’re interested in the restaurants, be sure to book those in advance.More infoSpecial Events & Public Tours at The Culinary Institute of America - Hyde ParkPrice: Very Expensive• American• Hyde Park•4.3