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Best Restaurants for Groups in Hampton Bays

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5 restaurants available nearby

A photo of Calissa restaurant
4.4
Awesome(884)
Price: Expensive
• Greek • Southampton
Booked 3 times today
Calissa's menu focuses on Greek dishes such as whole grilled fish, lobster pasta, lamb chops and Mediterranean mezze. Our wine list has been awarded The Award of Excellence from Wine Spectator.Calissa Chalet is open from November through March, featuring apres-ski inspired fare such as cheese fondue, spiked hot chocolate and mulled wine in a cozy lounge setting.Calissa is one of the premiere event and wedding venues in Southampton, offering private dining spaces for groups from 10 to 300 people.
A photo of The Waterlot - Fairmont Southampton restaurant
4.8
Exceptional(770)
Price: Very Expensive
• Steakhouse • Southampton
Booked 6 times today
The Waterlot, Bermuda's iconic dining destination, re-opened its doors on Wednesday, December 4th. Executive Chef Hamish Lindsay brings global culinary expertise with a focus on flavors that embody the island’s spirit—think local ingredients reimagined in dishes like the Bermuda Chowder Tortellini and the signature Surf & Turf featuring vanilla-poached Bermuda lobster. Maître D' Barry Cohen, returning with a passion for warm, memorable service, has curated an atmosphere where every visit feels like a celebration, whether a milestone or an everyday escape.The Waterlot now invites guests to revel in life's simple joys as well as grand occasions. With a welcoming ambiance, this is a place to gather, connect, and savor Bermuda’s culinary heritage. Elegance here feels relaxed, encouraging you to unwind, connect, and experience the heart of Bermuda with every bite and shared moment.
A photo of Bistro Ete restaurant
4.9
Exceptional(948)
Price: Very Expensive
• French • Southampton
Booked 8 times today
Bistro Eté is everything you long for in a restaurant tucked away in a quaint spot in The Mill Center. Transformed by Interior Designer Karen Gorman to reflect an understated chic and comfortable style that transports you to the Coast of France. This unpretentious dining experience celebrates food and wine in a setting for all the senses yet does not compete with the flavors. Chef Arie, inspired by his Cypriot heritage, formal training at Le Cordon Bleu in Paris and his years working under Two Star Michelin Chef Philippe Da Silva in Provence, presents cuisine reflective of this coastal style. Longtime customers can still indulge in his classic dishes such as escargot, striped bass with champagne truffle sauce and his own dry aged steaks. Of course Chef Arie’s menu will include many mouthwatering vegan and vegetarian dishes driven by altering his favorite recipes for his vegetarian wife.
A photo of Tweeds Restaurant & Buffalo Bar restaurant
4.6
Exceptional(365)
Price: Very Expensive
• Steakhouse • Riverhead
Booked 1 time today
Tweeds Restaurant & Buffalo Bar is an American style bar, grill and casual restaurant. This restaurant has a very active events calendar, so guests are encouraged to check out the website to see what is coming up. Every Wednesday is date night, with drink specials and live music. This is encouraged both as a date night for current couples and as a singles night for available individuals to meet and socialize. Tweeds also features plenty of live music, like classical pianist and guitarists coming in and performing on weekends. Tweeds serves several American classic and comfort food items, but its specialty is bison. In fact, there is a separate menu just for the bison-related offerings. These signature house items include grilled bison kebabs, bison hangar steak, bison burger and a grilled bison cowboy steak. Tweeds also has the areas largest selection of local and national bourbons.
A photo of RGNY Winery Tasting Room restaurant
4.7
Exceptional(317)
Price: Moderate
• Winery • North Fork
The doors of RGNY's Tasting Room are always open to anyone who is looking to immerse themselves in the ever-changing world of wine. We are a family of winemakers with a deep regard for our heritage. Our Mexican roots bring a unique perspective to our business. We value our family’s tradition of wine-making and aim to foster the Rivero González legacy as we enter this new chapter on the North Fork of Long Island. The Rivero González family is characterized by being true to their values including quality, heritage, craft, innovation, and community. The result is a new, but thoughtful, take on winemaking.

See what locals rave about

From verified diners like you
From verified diners like you
  • Douglas
    San Francisco Bay Area •1 review
    5.0
    Dined 2 days ago
    With The Waterlot re-opening, we were eager to have a meal there. It was fantastic in every way. The ambiance was wonderful, the servers were obviously very-well trained, and the food was above expectations. We felt welcomed from the moment we set foot in the door, and the entire place felt energized! We are looking forward to our next visit.
    More info
    The Waterlot - Fairmont SouthamptonPrice: Very Expensive• Steakhouse• Southampton
    4.8
  • JasonVIP
    New York City •25 reviews
    5.0
    Dined 2 days ago
    Impeccable. Fun atmosphere. Great cocktails and wine list. Food is executed to perfection. Had the Osso Buco and Foies Gras , it was fantastic. Staff is extremely friendly, professional and knowledgeable. Try the new Hot Chocolate on the dessert menu, it was the best I have ever had.
    More info
    Bistro EtePrice: Very Expensive• French• Southampton
    4.9
  • Jaime
    New York City •7 reviews
    5.0
    Dined 3 days ago
    Insignia is by far my favorite restaurant! Tonight we dined with my in-laws. They complicate every dining experience. Our waiter Anthony was kind and patient with them. He was attentive to their requests and needs and made for an amazing experience. They enjoyed themselves as did I. The food was excellent like usual. Wine and cocktails wet the pallet. We started with the calamari which has a delicious miso lime vinaigrette- sooo delicious. In addition, we had the applewood smoked bacon. That was a lovely experience watching it be torched tableside. Our appetizers were comprised of wedge salads, Caesar salad, and tomato and mozzarella. Filet mignon was cooked to my desired temperature, while the mashed potatoes, creamed spinach, and mac and cheese added to the richness of our plates. Let us not forget the cheesecake and donuts!! Cappuccino and hot tea to end a deliciously perfect meal! Thank you Anthony for a quality experience!! I’ll be back with friends!!
    More info
    Insignia Prime Steak & SushiPrice: Very Expensive• Steakhouse• Smithtown
    4.7
  • lloydVIP
    New York City •34 reviews
    5.0
    Dined 6 days ago
    A restaurant which is consistently excellent- drinks,food,service and ambiance.Dr.L.Siegel.
    More info
    Elaia EstiatorioPrice: Very Expensive• Greek• Bridgehampton
    4.8
  • KimberlyVIP
    New York City •10 reviews
    5.0
    Dined on 24 Nov 2024
    My husband and I dined at Calissa for the first time this past Sunday. The restaurant was nice and warm when we came in from the cold. We were greeted warmly. The restaurant is beautiful and inviting. We ordered from the prix fixe menu. There were many great choices offered and the food was plentiful and excellently prepared. The staff were very attentive. Overall, we had a great experience and will definitely come back.
    More info
    CalissaPrice: Expensive• Greek• Southampton
    4.4
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