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Best Restaurants for Foodies in Washington Township

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17 restaurants available nearby

A photo of The Saddle River Inn restaurant
4.8
Exceptional(3092)
Price: Expensive
• French • Saddle River
Booked 39 times today
Romantic BYOB set inside an elegantly restored barn serving upscale French-American cuisine.
A photo of That Supper Club restaurant
4.9
Exceptional(273)
Price: Very Expensive
• Italian • Park Ridge
Booked 4 times today
Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.
A photo of St. Eve's restaurant
4.8
Exceptional(1141)
Price: Expensive
• American • Ho-Ho-Kus
Booked 13 times today
About St. Eve's, Chef Christianson and our MenuSt. Eve's is one of New Jersey's best BYO restaurants with a dining experience that is both refined and relaxed with quality, care and service that will have you coming back again and again. Chef/Owner Steve Christianson, a Culinary Institute of America graduate, in Hyde Park, NY, is lauded for his kitchen artistry, his passion for perfection and his commitment to serving only the freshest organic, and when possible, locally sourced ingredients. The menu evolves with the season and so each dining experience can be a new culinary adventure! Chef Steve invites you to come in and experience the sum of his service-oriented team's efforts and be sure to say "Hello"... He'll be in the kitchen!
A photo of Park West Tavern restaurant
4.8
Exceptional(1015)
Price: Expensive
• American • Ridgewood, New Jersey
Booked 26 times today
Park West Tavern is a foodie's paradise known for its modern American cuisine. Reviews rave about the 'phenomenal food', 'top-tier' taste, and 'excellent menu'. The ambience is also highly praised, with 'comfort food with an attitude' served in a 'welcoming and cozy' setting. Whether it's for brunch, lunch, dinner, or a private event, the consistent high ratings for food and service make this a must-visit spot.
A photo of The Capital Grille - Paramus restaurant
4.8
Exceptional(3857)
Price: Very Expensive
• Steakhouse • Paramus
Booked 81 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
A photo of Oceanos Restaurant restaurant
4.8
Exceptional(3713)
Price: Very Expensive
• Seafood • Fairlawn
Booked 33 times today
The philosophy at Oceanos Restaurant is based on always finding the best the world has to offer. From Oysters & Whole Fish to Prime Meats, we pride ourselves on superior quality. Our master chefs artistically create dishes which bring out the true Mediterranean appeal.
A photo of Latour Restaurant restaurant
4.8
Exceptional(1361)
Price: Expensive
• French • Ridgewood, New Jersey
Booked 6 times today
Welcome to Chef-Owner Michael Latours fabulous French-American Cuisine Restaurant! Latour is known as a refreshing innovation on the restaurant scene ... a place to sample a type and quality of cuisine that is difficult to find! Latour has been rated in the Top 40 for Best Food Ranking in the Zagat Survey for New Jersey and the New York Times has given Latour a rating of Excellent! Latour has also received a Three-Star rating in the Bergen Record and Star Ledger, and has been featured in Bergen Health and Life Magazine.
A photo of Cafe 37 restaurant
4.8
Exceptional(972)
Price: Expensive
• Contemporary American • Ridgewood, New Jersey
Booked 2 times today
The latest BYOB restaurant to open in beautiful Ridgewood is Café 37 a new, modern American Cuisine restaurant based on seasonal items and culinary creativity. Located at the corner of Broad and Hudson Street, Café 37 offers a diverse menu of seafood, meats and pastas, as well as classic dishes that are prepared on the spot, simple in design and generous in portions. All desserts are created in house.
A photo of F1RST restaurant
4.8
Exceptional(316)
Price: Expensive
• Contemporary American • Hawthorne
Booked 3 times today
Excited to be opening his "F1RST" restaurant, Award winning Executive Chef/Owner Adam Weiss who is known for his creative mix of unique flavors, textures, and artful presentation will be opening F1RST, an Eclectic American Fine Dining BYOB Restaurant. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking to Northern New Jersey.Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace.Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!
A photo of Olar Noso restaurant
4.8
Exceptional(129)
Price: Moderate
• Mediterranean • Northvale
Booked 17 times today
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • PatVIP
    Toronto / Ontario •12 reviews
    5.0
    Dined 4 days ago
    Outrageously & consistently superb! Everything about makes it one of the best restaurants in Bergen County. As soon as you walk in, you are graciously welcomed. I highly recommend it! You won’t be disappointed with the fresh & exquisite food! A huge thank you to everyone who works there especially the chef! Happy New Year! Pat
    More info
    St. Eve'sPrice: Expensive• American• Ho-Ho-Kus
    4.8
  • Anna
    New York City •1 review
    5.0
    Dined 5 days ago
    The food and birthday and anniversary surprise desserts were outstanding. I suppose it was a busy night as when I ordered my wine. It arrived 20 minutes later and I was already halfway through dinner. That was my only complaint. Nobody beats the food. Filet mignon was cooked to perfection and the lobster tail as well. Brussel sprouts, mashed potatoes, and sauté mushrooms were fantastic. Noise level a bit too loud for easy conversation but that would be expected on a busy Saturday night!
    More info
    The Capital Grille - ParamusPrice: Very Expensive• Steakhouse• Paramus
    4.8
  • Jen
    San Francisco Bay Area •4 reviews
    5.0
    Dined on 21 Dec 2024
    Was a fantastic experience for our family of amateur foodies. The 6-course tasting menu was beautifully balanced and creative, with generous portions and gorgeous presentation. We added on 6 oysters and the filet, which was amazing. The service was lovely, with each dish explained as it was served. Will definitely return!
    More info
    That Supper ClubPrice: Very Expensive• Italian• Park Ridge
    4.9
  • JoAnn
    New York City •24 reviews
    4.0
    Dined on 21 Dec 2024
    enjoyed our lunch and food was very good, relaxing time with friends
    More info
    Park West TavernPrice: Expensive• American• Ridgewood, New Jersey
    4.8
  • Diane
    New York City •2 reviews
    5.0
    Dined on 18 Dec 2024
    The Saddle River Inn is by far the best restaurant in Bergen county. My guests traveled all the way from Brooklyn, NY, and were absolutely in awe of the entire experience. The Christmas holiday decorations adding an extra layer of magic and charm to the already stunning ambiance. The food was perfection—every dish bursting with flavor and plated beautifully. The entire menu was a hit! Even my foodie guests, who are used to Brooklyn’s top dining spots, couldn’t stop raving about it. With the festive decor, cozy-yet-elegant vibe, and next-level cuisine, the Saddle River Inn made our holiday gathering truly unforgettable.
    More info
    The Saddle River InnPrice: Expensive• French• Saddle River
    4.8
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