Best Restaurants for Foodies in Mount Vernon Triangle

48 restaurants available nearby

A photo of Founding Farmers & Distillers DC: Chinatown restaurant

1. Founding Farmers & Distillers DC: Chinatown

4.4

Price: Moderate

• American • Mount Vernon Square

Booked 176 times today

Walking distance to many of DC’s historic landmarks, Founding Farmers & Distillers offers a diverse menu including dishes inspired by nearby Chinatown and cocktails featuring our in-house distillery, Founding Spirits. Open 365 days a year, our team is passionate about crafting dishes & drinks from scratch with high-quality ingredients from farmers and suppliers we know and trust. Join us for breakfast, lunch, dinner, weekday happy hour, decadent weekend Farmers Market Buffet Brunch, or grab a cup of house-roasted coffee and breakfast treat from our First Bake Cafe. Majority owned by American family farmers, including the more than 50,000 farmers of the North Dakota Farmers Union, our restaurant is guided by a very simple principal: we see and share everything Through The Eyes Of The Farmer.™ We actively care about our guests, our communities, the planet, and the next generation. This all comes together in our everyday

2. Jaleo - DC

4.7

Exceptional(10962)

Price: Expensive

• Spanish • Penn Quarter

Booked 62 times today

Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere.

3. Zaytinya - DC

4.7

Exceptional(19379)

Price: Expensive

• Mediterranean • Penn Quarter

Booked 105 times today

Under the direction of celebrated chef José Andrés and concept chef Michael Costa, Zaytinya offers an innovative mezze menu inspired by Turkish, Greek, and Lebanese cuisines served up in a sleek and modern setting. Building on Jose’s deep knowledge of Mediterranean cooking and years of research and travel, the menu features shared small plates of authentic and innovative fare, creative cocktails, and unique Mediterranean wines, making Zaytinya one of the most exciting restaurants in Washington, DC.

4. The Dabney

4.7

Exceptional(265)

Price: Very Expensive

• American • Shaw

Booked 6 times today

Located in historic Blagden Alley in D.C.'s Shaw neighborhood since 2015, The Dabney continues to pay tribute to the wonderful farmers, watermen, and purveyors of the mid-Atlantic region whom provide some of the best and most unique products in the country. We celebrate these ingredients by preparing them in a large wood burning hearth which is the centerpiece of our open kitchen. The current dining room experience is an 8-course tasting menu honoring the Mid-Atlantic's bounty. We offer an additional 3-course experience at our bar and bar area tables. Walk-in guests are welcome to enjoy the bar area as well.The Dabney has been awarded one Michelin star every year since 2017, James Beard Foundation Best Chef Mid-Atlantic for Chef Jeremiah Langhorne in 2018, and Washingtonian Magazine's #1 restaurant in 2023. At this time we are unable to accommodate severe allium and dairy allergies as well as vegan and vegetarian diets.

5. Jônt

4.9

Exceptional(104)

Price: Very Expensive

• French / Japanese • U Street Corridor

Booked 12 times today

At Jônt, we are a team of young and inspired chefs taking down the walls between kitchen and guests and taking you on a culinary adventure. Immerse yourself in a progressive tasting menu focusing on the simple, yet luxurious, ingredients around the world with deep inspiration from Japanese cuisine.We challenge the seasons, navigate beyond the limits of time and break with tradition— getting playful with process and tricky with techniques at the intersection of place and possibility.Jônt has been recognized with two Michelin stars since 2021.

6. Tosca

4.8

Exceptional(4516)

Price: Expensive

• Italian • Downtown

Booked 6 times today

Tosca is a foodie haven, offering a unique dining experience with contemporary northern Italian cuisine. Reviewers rave about the 'creative food selection', 'outstanding' food, and 'top notch service'. The restaurant's focus on seasonal ingredients, paired with a modern, elegant setting, makes it a go-to for foodies in Washington, D.C.

A photo of Dirty Habit | The Glass House restaurant

7. Dirty Habit | The Glass House

4.3

Awesome(2264)

Price: Moderate

• Bar / Lounge / Bottle Service • Penn Quarter

Booked 12 times today

Dirty Habit DC is a globally inspired New American restaurant & bar in a hip, edgy hotel space with private courtyard space. Just a perfect location for happy hour cocktails, events and private bookings. Open for breakfast, brunch, lunch, dinner and late night bites.

8. Cranes

4.6

Exceptional(302)

Price: Expensive

• Spanish • Penn Quarter

Booked 2 times today

Explore the intersections of Spanish and Japanese cuisine at Cranes, a restaurant and sake lounge by chef Pepe Moncayo. Chef Pepe’s contemporary dishes spotlight the similarities he has found with the ingredients, techniques and culinary viewpoints of Japan and Spain. From cooking style to ingredient and flavor combinations, his Spanish Kaiseki is a natural cultural and culinary marriage. The design of the 12,000 square foot restaurant space includes a beautifully striking bar, large sake lounge, raised dining area, open kitchen, and private dining room suitable for 30 guests. The sleek, modern, yet approachable space draws on the chef’s Spanish and Japanese influences. Bright polished metals and thoughtfully placed wood elements layer amongst dark textures and dramatic lighting.

9. Succotash PRIME

4.6

Exceptional(3905)

Price: Moderate

• American • Penn Quarter

Booked 85 times today

Succotash PRIME is a progressive perspective of classic Southern favorites. James Beard Award winner Edward Lee brings his Korean roots and Southern repertoire to a soulful Southern Steakhouse menu.SUCCOTASH is named after the classic dish that has been a longstanding staple of the Southern table. While many know “Succotash” when they see it, the dish has been interpreted, modified, and passed from generation to generation for centuries. Our “Succotash” is special to us and we invite you to experience the South from our point of view.

10. Centrolina

4.6

Exceptional(2128)

Price: Very Expensive

• Italian • Penn Quarter

Booked 24 times today

Centrolina is an Italian restaurant and market, locally owned and operated by Chef Amy Brandwein, set in Washington’s CityCenterDC development. The Osteria showcases a seasonally driven menu of authentic and innovative Italian dishes offered for lunch and dinner. Chef Brandwein's menu is inspired from the seasons, Italian regionality and the wide variety of Chef curated product in the adjoining market. The market showcases a selection of imported Italian specialty items along with locally sourced meat, sustainable fish, and produce from local farms. The Centrolina kitchen produces daily hand crafted fresh pasta and sauces, antipasti and entrees available for takeaway. For parties of 7 people or more, we do require a prix-fixe menu, please email caroline@centrolinadc.com for additional information.

‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you

A
Alison
Washington, D.C. Area •1 review
5.0
Dined 1 day ago
Service started a little slow, but our server had many tables and it's a Saturday night in DC. Fine after he turned some tables. Food was excellent and came out at a nice pace. Look forward to coming back!
More info
Zaytinya - DCPrice: Expensive• Mediterranean• Penn Quarter
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4.7
C
Clarke
Baltimore / Maryland •1 review
5.0
Dined 2 days ago
It was a great experience after TSO. We had reservations. Walked in and sat right down. Service was pretty quick. Our waiter Andrew did a great job
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Founding Farmers & Distillers DC: ChinatownPrice: Moderate• American• Mount Vernon Square
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4.4
D
Deena
New York City •2 reviews
5.0
Dined 2 days ago
Wonderful servers and bus people. A little drafty at our table since it was in the line of the door and cold out. Great food nice atmosphere.
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Jaleo - DCPrice: Expensive• Spanish• Penn Quarter
•
4.7
N
NicoleVIP
Pittsburgh / Western PA •36 reviews
5.0
Dined 3 days ago
This was a great experience. From the time we walked in until we left the staff were considerably, attentive, and extremely nice. The energy is inviting. The open kitchen was a nice addition to the experience filling the room with warmth. The menu was clearly designed with deep thought and intention. Would highly recommended.
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The DabneyPrice: Very Expensive• American• Shaw
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4.7
A
Andrew
Virginia •1 review
5.0
Dined 4 days ago
Unbelievable The food, service, and the coordination between all the men and women conducting our outstanding experience is hard to put into words. It is expensive, but we had truly a fantastic evening!
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JôntPrice: Very Expensive• French / Japanese• U Street Corridor
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4.9

Best Restaurants for Foodies in Mount Vernon Triangle

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48 restaurants available nearby

1. Founding Farmers & Distillers DC: Chinatown

2. Jaleo - DC

3. Zaytinya - DC

4. The Dabney

5. Jônt

6. Tosca

7. Dirty Habit | The Glass House

8. Cranes

9. Succotash PRIME

10. Centrolina

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