Best Restaurants for Foodies in San Gabriel

Amazing food, service is incredible worth every dollar

Terrific food and drinks for lunch w the restaurant’s best server, Tina! Amazing experience! We will ask for Tina when we come back…..and you should too!

We had a wonderful dinner, and a wonderful time at Bar Chelou! The food was a constant flow of unusual, delicious flavors and textures. The service was perfect, from being greeted at the door to table service. Our services paced delivery of the small plates so we could really enjoy them. No rushed feeling here. And our servers recommendations were spot on. Finally, the food was reasonably priced, so we feel we can return again and again.

Dinner at Providence is an experience to savor. The beautiful room offers the perfect ambiance - enough activity to feel involved, quiet enough for conversation, and just the right amount of table spacing. Service was attentive and perfectly timed without hovering. Friendly and professional. Now - the food. Each dish - tasty, complex, and gorgeous - was served on pretty plates or unique objects, and embellished with tiny edible flowers from the rooftop garden. We loved the wines, well-matched with each course and described as they were poured. We loved every minute of our three-hour dining experience. Cheers to the chef, servers, and everyone involved in creating our dinner.

We visited to celebrate a birthday with a group of three, and since one of us is vegetarian, we made sure to choose dishes that everyone could enjoy, plus one dish with fish. We started with three dips—masabacha, baba ghanoush, and farm cheese—and four appetizers: Moroccan carrots, roasted cauliflower, grilled mushrooms, and prawns. For dessert, we had the kirsch custard. The dips were exceptional, each offering a delightful mix of textures and flavors; each was served with a different type of bread that perfectly complemented each dip. The appetizers were equally impressive. The grilled mushrooms had a lovely char, and the prawns, which were slightly spicy, were paired with a refreshing cucumber salad that balanced the heat beautifully. The kirsch custard was smooth and creamy, served with a cinnamon tuile and fruit compote, making it the perfect way to end the meal. We also enjoyed drinks from the bar, along with a bottle of wine. The food and service were both top-notch. One thing to note, though, is that the noise level in the restaurant is quite high, so if you’re looking for a quiet, intimate setting, this may not be the best option. However, it's a fantastic spot for enjoying a great meal with friends or if you don’t mind a livelier atmosphere.