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Best Restaurants for Foodies in Park Ridge

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18 restaurants available nearby

A photo of The Saddle River Inn restaurant
4.8
Exceptional(3090)
Price: Expensive
• French • Saddle River
Booked 11 times today
Romantic BYOB set inside an elegantly restored barn serving upscale French-American cuisine.
A photo of That Supper Club restaurant
4.9
Exceptional(273)
Price: Very Expensive
• Italian • Park Ridge
Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.
A photo of St. Eve's restaurant
4.8
Exceptional(1139)
Price: Expensive
• American • Ho-Ho-Kus
Booked 14 times today
About St. Eve's, Chef Christianson and our MenuSt. Eve's is one of New Jersey's best BYO restaurants with a dining experience that is both refined and relaxed with quality, care and service that will have you coming back again and again. Chef/Owner Steve Christianson, a Culinary Institute of America graduate, in Hyde Park, NY, is lauded for his kitchen artistry, his passion for perfection and his commitment to serving only the freshest organic, and when possible, locally sourced ingredients. The menu evolves with the season and so each dining experience can be a new culinary adventure! Chef Steve invites you to come in and experience the sum of his service-oriented team's efforts and be sure to say "Hello"... He'll be in the kitchen!
A photo of Bici restaurant
4.9
Exceptional(1865)
Price: Expensive
• Italian • Ramsey
Booked 13 times today
Bici Restaurant is a BYOB restaurant that features a modern Italian menu and is located in the heart of Ramsey, NJ. Marcelo Gambarato and Anthony DeVanzo teamed up to give you an unforgettable dining experience.
A photo of Banchetto Feast - Nanuet restaurant
4.6
Exceptional(465)
Price: Moderate
• Italian • Nyack
Booked 25 times today
Banchetto Feast offers classic Italian dishes, decadent deserts and an extensive selection of fwines by the glass or bottle. Pasta, veal and seafood dishes are the highlights of the menu and are sure to please.
A photo of The Cookery restaurant
4.7
Exceptional(1681)
Price: Moderate
• Italian • Dobbs Ferry
Booked 41 times today
The Cookery was founded by Chef David DiBari. Comfortably located in Dobbs Ferry, one of Westchester’s quaintest and most beautiful river towns, The Cookery has embraced the positive energy exchanged from its local patrons and uses it to fuel the quest for great food and ceaseless creativity. The neo-nostalgic Italian menu proves evident of Chef DiBari’s style of cooking, which is to progressively approach simplicity.
A photo of Sola Osteria restaurant
4.7
Exceptional(128)
Price: Expensive
• Italian • Ridgewood, New Jersey
Booked 21 times today
SOLA OSTERIAA new beginning. We are thrilled to announce the opening of SOLA OSTERIA, your new go-to Italian restaurant in the heart of Ridgewood, Bergen County, NJ! Nestled at 17 S Broad Street, we bring the authentic taste of Italy right to your doorstep. Indulge in a culinary journey with our freshly updated menu, offering a variety of dishes that speak the true language of Italian cuisine. Mark your calendars and make your reservations. We can’t wait to welcome you to our Italian family.MEET THE CHEFMASSIMO SOLAGet to know me betterCooking is my CREDO, looking for being on top, alwaysI am a professional Chef with more than 40 years of experience in the culinary world, all over many Countries. I am actually based in Manhattan - NY, where I manage my own company. In Italy I have been working in my restaurant for 17 years where I was awarded of my first MICHELIN STAR in 2007. I am really fond of fine dining and high end food.
A photo of Olar Noso restaurant
4.8
Exceptional(127)
Price: Moderate
• Mediterranean • Northvale
Booked 31 times today
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
A photo of F1RST restaurant
4.8
Exceptional(316)
Price: Expensive
• Contemporary American • Hawthorne
Booked 7 times today
Excited to be opening his "F1RST" restaurant, Award winning Executive Chef/Owner Adam Weiss who is known for his creative mix of unique flavors, textures, and artful presentation will be opening F1RST, an Eclectic American Fine Dining BYOB Restaurant. Focusing on seasonal American Cuisine with a twist, Chef Adam Weiss is bringing his distinctive cooking to Northern New Jersey.Diners will delight in the two uniquely decorated dining rooms that are upscale and trendy with avant garde artwork, subdued lighting, soothing background music, and an intimate fireplace.Our mission is to create a memorable dining experience for all who join us. We look forward to serving you!
A photo of The Capital Grille - Paramus restaurant
4.8
Exceptional(3850)
Price: Very Expensive
• Steakhouse • Paramus
Booked 104 times today
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.

See what locals rave about

From verified diners like you
From verified diners like you
  • Jr121VIP
    New York City •84 reviews
    5.0
    Dined 4 days ago
    It was our first time dining here and we’ll definitely be back! Delicious food, wonderful service and beautiful atmosphere. Thank you for a wonderful Xmas Eve celebration!
    More info
    St. Eve'sPrice: Expensive• American• Ho-Ho-Kus
    4.8
  • MarcVIP
    New York City •11 reviews
    5.0
    Dined 5 days ago
    An amazing dining experience for us and our friends. As expected!
    More info
    BiciPrice: Expensive• Italian• Ramsey
    4.9
  • KaseyVIP
    New York City •8 reviews
    5.0
    Dined 5 days ago
    The wait staff is very accommodating, and Wanting to please. The drinks/Cocktails are exceptional. All in all a very nice experience. They gave a very reasonable time between courses, and even asking for the order. So much food. but very kind about wrapping up all the leftover as well. The restaurant is very well run excellent administrative staff all around! Would recommend
    More info
    Banchetto Feast - NanuetPrice: Moderate• Italian• Nyack
    4.6
  • Jen
    San Francisco Bay Area •4 reviews
    5.0
    Dined 7 days ago
    Was a fantastic experience for our family of amateur foodies. The 6-course tasting menu was beautifully balanced and creative, with generous portions and gorgeous presentation. We added on 6 oysters and the filet, which was amazing. The service was lovely, with each dish explained as it was served. Will definitely return!
    More info
    That Supper ClubPrice: Very Expensive• Italian• Park Ridge
    4.9
  • Diane
    New York City •2 reviews
    5.0
    Dined on 18 Dec 2024
    The Saddle River Inn is by far the best restaurant in Bergen county. My guests traveled all the way from Brooklyn, NY, and were absolutely in awe of the entire experience. The Christmas holiday decorations adding an extra layer of magic and charm to the already stunning ambiance. The food was perfection—every dish bursting with flavor and plated beautifully. The entire menu was a hit! Even my foodie guests, who are used to Brooklyn’s top dining spots, couldn’t stop raving about it. With the festive decor, cozy-yet-elegant vibe, and next-level cuisine, the Saddle River Inn made our holiday gathering truly unforgettable.
    More info
    The Saddle River InnPrice: Expensive• French• Saddle River
    4.8
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