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Best Restaurants for Foodies in East Sheen

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319 restaurants available nearby

A photo of Harwood Arms restaurant
4.8
Exceptional(3627)
Price: Very Expensive
• Gastro Pub • Fulham
Booked 37 times today
The Harwood Arms re-opened in September 2008 after some much needed refurbishment. This rural haven in the middle of Fulham is a collaboration between Brett Graham of the famed Ledbury restaurant, Mike Robinson of the acclaimed Pot Kiln pub in rural Berkshire and Edwin Vaux from the famous Vaux brewery. The idea is to provide Londoners with a really relaxed venue for eating the finest British produce, cooked amazingly well, accompanied by excellent beer and wine at a great price.
A photo of Zephyr restaurant
4.7
Exceptional(594)
Price: Very Expensive
• Greek • Notting Hill
Booked 60 times today
West London melts away as chargrilled meat and fish are drizzled and dressed with modern-mezze flavours amidst a plethora of interpretive feasting dishes.Layered dining promotes a flowing service that gives flavours room to breathe.
A photo of The Ivy Asia, Chelsea restaurant
4.3
Awesome(2665)
Price: Very Expensive
• Contemporary Asian • Chelsea
Booked 122 times today
The Ivy Asia in Chelsea is a foodie's paradise. With its innovative Asian fusion cuisine, the menu is a masterpiece of flavors, offering dishes like sushi & sashimi, prawn tempura, and slow-cooked pork belly. Reviews rave about the food's presentation, with one stating 'the food presented with flair!' and another calling the food 'trendy'. The restaurant's ambiance is also praised, described as 'beautiful', 'stunning', and 'visually stunning' with 'outstanding food presentation'. It's the perfect place to enjoy a taste of east in the heart of west.
A photo of Juno Omakase restaurant
4.8
Exceptional(66)
Price: Very Expensive
• Japanese • Notting Hill
Booked 2 times today
Embracing the idea of "I leave it up to you"Juno invites you to trust our chef's expertise for a dining experience like no other.Imagine a place where there's no fixed menu, inspired by the best of Japanese tradition with an innovative Mexican twist, truly pushing the boundaries of what an omakase can be.With only six seats, Juno transports guests into a magical stage that is as much a performance as it is a meal. Indulge in 15 creative courses crafted by our talented Executive Chef, Leonard Tanyag, with a dedicated sommelier offering exquisite wine, sake, and agave pairings.Our menu, built daily with fresh seasonal ingredients, is a feast for the senses, while our décor emulates the delicate Japanese artistry, with subtle hints evoking the vibrancy of Mexico.
A photo of The Ledbury restaurant
4.9
Exceptional(2808)
Price: Very Expensive
• British • Notting Hill
Booked 15 times today
The Ledbury is located the heart of Notting Hill.Since opening in 2005, it has become one of London's more established restaurants, gaining 3 Michelin stars in 2024. The restaurant prides itself on showcasing seasonal ingredients along with their own Deer, Jersey Cows and Iberian Pigs which are reared by Chef/Owner Brett Graham. After a 2 year hiatus, The Ledbury reopened with a new look dining room and their own in house Fungarium. The kitchen is being overseen by Head Chef Tom Spenceley and the dining room is headed up by General Manager Jack Settle.
A photo of Cinnamon Bazaar - Richmond Upon Thames restaurant
4.4
Awesome(214)
Price: Moderate
• Indian • Richmond
Booked 9 times today
Inspired by the hustle and bustle of India’s ancient and modern bazaars where goods, ideas, flavours and experiences were exchanged, Cinnamon Bazaar Richmond’s menu, from Executive Chef Vivek Singh and Head Chef Rakesh Singh, runs from breakfast through to dinner and features pan-Indian, street food style dishes, along with a new innovative range of vegan friendly plates, that blend modern cultural influences with classic spices and flavours.Located a stone’s throw from the station and Richmond Theatre, Cinnamon Bazaar Richmond is designed to transport you to the colourful markets of India. Interiors are vibrant and playful with bright neon signs, bold patterns and illustrations whilst a spacious al fresco terrace is the perfect spot to while away the day and indulge in a spot of people-watching. Explore with us weekend brunch with a twist, pre and post theatre menus, seasonal and special menus, cocktails to die for and off the chart chaats!
A photo of Los Mochis Notting Hill restaurant
4.5
Awesome(606)
Price: Very Expensive
• Pacific Rim • Notting Hill
Booked 31 times today
Los Mochis, where Tokyo meets Tulum, seamlessly blending the vibrant spirit of Mexican culture with the refined elegance of Japanese cuisine. Recently crowned the 2023 Restaurant of the Year, our Notting Hill Gate restaurant offers a captivating atmosphere just a stone's throw from Portobello Market. Explore our upstairs cocktail bar with cocktails like Tommy’s Margaritas and Mezcal Martinis, or opt for our heated terrace overlooking the iconic colourful streets of Notting Hill.Indulge in signature dishes like the Trailer Park Chicken Taco, and Miso Cod Taco, complemented by a superb sushi selection featuring Spicy Tuna Maki and Shrimp Tempura Maki. Our chefs use only the finest, seasonal, and sustainable ingredients, creating a menu that is entirely gluten, nut, and celery-free. Whether you choose our a la carte menu or join us for a weekend breakfast or brunch, we invite you to savour the extraordinary in every bite.
A photo of Min Jiang restaurant
4.7
Exceptional(2209)
Price: Very Expensive
• Chinese • Kensington
Booked 17 times today
Situated in the heart of fashionable Kensington, on the doorstep of Hyde Park and in a lofty position on the tenth floor of the Royal Garden Hotel, Min Jiang boasts breathtaking views of Kensington Gardens and London’s skyline. The restaurant design combines striking blue and white Chinese vases against deep contemporary red walls, creating an unforgettable dining experience. The authentic and traditional approach to Asian cuisine has made the restaurant the home of Chinese fine dining for over 10 years, the highlight of any visit is the exquisite Dim Sum and the Legendary wood fired Beijing Duck. Min Jiang is open for lunch and dinner 7 days a week.
A photo of Zaika Restaurant restaurant
4.8
Exceptional(2065)
Price: Very Expensive
• Indian • Kensington
Booked 19 times today
The reimagined Zaika of Kensington, newest addition to Tamarind Collection, is now ready to serve the finest in authentic Awadhi cuisine from the North of India. Heavily influenced by the Mughal and Nawabi culinary traditions, Awadhi preparations are an indulgent mix of flavours and spices, creating gourmet spreads fit for Kings.
A photo of Sticks'n'Sushi - Richmond restaurant
4.6
Exceptional(80)
Price: Expensive
• Sushi • Richmond
Booked 72 times today
Our Richmond restaurant embodies the perfect mix of nature and city vibes with a stylish minimalist aesthetic. Enjoy fresh sushi, salads and grilled sticks surrounded by charming streets and lush greenery, set close to the River Thames and Kew.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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