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Best Restaurants for Foodies in Irvington

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21 restaurants available nearby

A photo of MP Taverna - Irvington restaurant
4.8
Exceptional(2814)
Price: Moderate
• Greek • Irvington
Booked 18 times today
Outdoor dining is open weather permitting. MP Taverna, Chef Michael Psilakis’s modern interpretation of a traditional Greek tavern, is an exciting staple in the Westchester dining scene, located steps from the Metro-North Railroad and a stone’s throw from the Hudson River. Open for lunch and dinner, MP Taverna’s accessible, Greek-inspired menu brings Psilakis’ Greek fare into the American culinary lexicon and is another step towards the chef’s goal of putting Greek cuisine on the culinary main stage.
A photo of The Cookery restaurant
4.7
Exceptional(1679)
Price: Moderate
• Italian • Dobbs Ferry
Booked 23 times today
The Cookery was founded by Chef David DiBari. Comfortably located in Dobbs Ferry, one of Westchester’s quaintest and most beautiful river towns, The Cookery has embraced the positive energy exchanged from its local patrons and uses it to fuel the quest for great food and ceaseless creativity. The neo-nostalgic Italian menu proves evident of Chef DiBari’s style of cooking, which is to progressively approach simplicity.
A photo of Olar Noso restaurant
4.8
Exceptional(127)
Price: Moderate
• Mediterranean • Northvale
Booked 15 times today
From its humble beginnings in the quaint Hudson River town of Piermont, New York, Olar was known for serving up rustic Neapolitan pies, classic Spanish tapas, and hand crafted pastas that drew in both locals and foodies from all parts of New Jersey, upstate New York, and New York City and kept them coming back for over a decade.Now in its new location in Northvale, New Jersey, the restaurant, now known as Olar Noso - which means "our home" in Galego, the language spoken in Galicia where the Dominguez family is from - is an evolution in not only name alone.They have managed to scale the restaurant concept generously while replicating the quality and preserving the reputation the former Olar had garnered over the years. Evolving into Olar Noso meant giving Olar's loyal customers everything they loved, while also enhancing their experience with more seating, more elbow room, a full bar, a private event space, and, finally, ample parking.
A photo of Mint Premium Foods restaurant
4.7
Exceptional(442)
Price: Moderate
• Mediterranean • Tarrytown
Booked 21 times today
At Mint Premium Foods, we share our passion for sophisticated flavors with an inquisitive and ardent, local, regional, and international clientele. Our gourmet store and restaurant are devoted to culinary excellence and sensual pleasure. Whether we serve or sell, our expertly curated experiences are, at all times, intensely flavorful, surprising, memorable, and deeply satisfying. Each return to our creative and festive market signals the kind of enduring relationship we’ve come to enjoy with customers who understand that exceptional food is, after all, the center of all that really matters.
A photo of L'inizio restaurant
4.8
Exceptional(1415)
Price: Expensive
• Italian • Ardsley
Booked 8 times today
L'inizio is a foodie's paradise known for its creative, locally-sourced Italian cuisine. With consistently high ratings for food, ambiance, and service, this place is a favorite among Westchester residents and NYC veterans. One review praises its 'delicious, creative, and extremely fresh' dishes while another highlights the 'wonderful - and genuinely unique' takes on traditional Italian dishes. It's a 'pure culinary treat' and 'a year-round, any time favorite'.
A photo of Lombardo's Dobbs Ferry restaurant
4.5
Awesome(300)
Price: Moderate
• Pizza Bar • Dobbs Ferry
Booked 6 times today
Our philosophy is to prepare amazingly delicious artisanal pizzas, chef salads and authentic Italian eats. From our homemade mozzarella to our locally grown vegetables, we strive to maintain the integrity and purity of all our products.
A photo of Vida restaurant
4.5
Awesome(33)
Price: Very Expensive
• Spanish • Thornwood
Booked 14 times today
At Vida, we believe in celebrating life's everyday moments through exceptional food, fine wines, and genuine hospitality. Whether seeking a casual tapas night or an elegant dinner, our warm and inviting atmosphere will match your vibe and inspire you.Vida is more than a restaurant—it's a destination for discerning foodies looking for a full hospitality experience. Led by the talented husband-and-wife team of Marc and Brianne Taxiera, Vida offers a captivating culinary experience that blends the best of Spanish cuisine with global influences. Executive Chef Marc Taxiera's innovative approach showcases the versatility of Spanish flavors, incorporating local and unique ingredients to create truly memorable dishes. From classic tapas to modern, fun interpretations, each dish invites you to be part of our story, allowing you to choose your own culinary adventure.
A photo of Red Horse by David Burke White Plains restaurant
4.1
Excellent(531)
Price: Very Expensive
• American • White Plains
Booked 21 times today
Celebrity Chef David Burke opens his second award winning Red Horse Flag as a Modern-American Steakhouse concept, featuring Asian influences! Menu offerings include Chef Burke Patented Himalayan salt dry-aged steaks, coupled with unique asian offerings. The original location in Rumson, New Jersey bodes Top 30 Restaurants by NJ Monthly!
A photo of Gyu-Kaku Japanese BBQ - White Plains, NY | Main Street restaurant
4.6
Exceptional(1055)
Price: Expensive
• Japanese • White Plains
Booked 75 times today
Gyu-Kaku in White Plains, NY is a foodie's paradise. It's the world's #1 Japanese BBQ brand, serving up a fun, authentic yakiniku dining experience. Reviewers rave about the consistently fantastic food and service, with one stating 'the food and service are so good, and the experience is really fun.' The energetic atmosphere, combined with the opportunity to be your own chef and enjoy a variety of delicious meats and appetizers, makes it a must-visit for any food lover.
A photo of That Supper Club restaurant
4.9
Exceptional(272)
Price: Very Expensive
• Italian • Park Ridge
Booked 1 time today
Indulge in an unforgettable culinary journey at our exclusive supper club in Park Ridge, NJ, where the visionary Executive Chef Nicolas Pescatore and his bold, innovative techniques to craft culinary masterpieces. Chef Pescatore creates a dynamic six-course Michelin-style tasting menu that elegantly fuses Italian, Japanese, and American influences. Nicolas's meticulous attention to detail and creative approach, combined with daring fusion of French precision and Southeast Asian flavors, elevate each dish to an extraordinary level. Freshly made pasta, farm-to-table ingredients, and cutting-edge techniques merge in this ever-evolving works of culinary art that change every three weeks. This $85 per person, BYOB dinner promises a captivating and unforgettable dining experience. Join us to witness the seamless collaboration and harmonious artistry of culinary master at work.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Tom
    New York City •8 reviews
    5.0
    Dined 1 day ago
    Delicious food and great service. Restaurant was very energetic. We did have a nearby guest who didn’t know how to moderate her voice and really needed to consider others around her. Otherwise, staff were fast, nice and food and drinks were great.
    More info
    Olar NosoPrice: Moderate• Mediterranean• Northvale
    4.8
  • Danielle
    New York City •3 reviews
    5.0
    Dined 3 days ago
    Always an outstanding experience at L'inizio. Home made pasta in every form, absolutely delicious. Start to finish, a wonderful meal with great service!
    More info
    L'inizioPrice: Expensive• Italian• Ardsley
    4.8
  • Chris
    New York State •1 review
    5.0
    Dined 4 days ago
    We’ve been going to the Cookery since it opened in 2009. We have developed an emotional connection with the restaurant. And the outstanding food isn’t the only reason. Dave DiBari pours his heart ❤️ into every plate that leaves their small kitchen. You can sense the passion with the wait staff and the other diners. We love going there and enjoying the total experience that the Cookery offers.
    More info
    The CookeryPrice: Moderate• Italian• Dobbs Ferry
    4.7
  • DAVIDVIP
    Fort Lauderdale •14 reviews
    5.0
    Dined on 15 Dec 2024
    Wonderfully creative menu, attentive service, owners who are first-rate people all combine for a great dining experience
    More info
    Mint Premium FoodsPrice: Moderate• Mediterranean• Tarrytown
    4.7
  • Linda
    New York City •16 reviews
    5.0
    Dined on 13 Dec 2024
    We were greeted by the warm and friendly staff, setting the tone for a great dining experience. For dinner we had a wonderful bottle of white wine and enjoyed the tender and flavorful octopus meze, followed by the fresh branzino fish with a classic greek salad. The food was authentic and we highly recommend.
    More info
    MP Taverna - IrvingtonPrice: Moderate• Greek• Irvington
    4.8
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