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Best Restaurants for Foodies in Fort Mitchell

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9 restaurants available nearby

A photo of Bouquet Restaurant restaurant
1. Bouquet Restaurant
4.8
Exceptional(2971)
Price: Expensive
• American • Covington
Booked 26 times today
Bouquet Restaurant is an upscale farm-to-table bistro that embraces local and sustainable farming as a cornerstone of our mission and utilizes the best products from over fifty farmers and purveyors. We specialize in made to order seasonal menu items and can accommodate most allergies and dietary restrictions.We offer seating on both the first and second floor. Please let us know if guests have any mobility restrictions, as our second floor is only accessible by a flight of stairs. Patio and bar seating is first come first serve only.
A photo of Taste of Belgium at The Banks restaurant
2. Taste of Belgium at The Banks
4.6
Exceptional(319)
Price: Moderate
• American • Cincinnati
Booked 15 times today
Taste of Belgium is a modern Belgian brasserie that fuses Belgian and American cuisines with locally sourced ingredients for both brunch and dinner. Taste of Belgium offers a carefully curated beer list featuring an unequaled selection of Belgian brews and craft cocktails to enhance every meal. In 2023, Jean-François Flechet, our founder, was honored with a knighthood by the prestigious Knighthood of the Brewer's Paddle, recognizing his dedication to Belgian brewing traditions. Our journey began in 2007 at Cincinnati's historic Findlay Market, where Jean-François introduced a traditional Liège-style waffle recipe and a 120-pound cast-iron waffle maker from Belgium. Since then, Taste of Belgium has expanded to seven full-service neighborhood brasseries across Cincinnati and Dayton, Ohio. Discover more about our Belgian-inspired dining experience at www.tasteofbelgium.com.
A photo of Colette Restaurant restaurant
3. Colette Restaurant
4.9
Exceptional(551)
Price: Moderate
• French • Over the Rhine
Booked 52 times today
Colette is a ‘Mostly French’ restaurant by the award-winning Chef Danny Combs. Located across the street from Washington Park and Music Hall, Colette is a playful take on French cuisine. From Paris to Montreal to Morocco, Colette draws a line from France to its many constellations. Their cuisine is rooted in classic technique, enlivened by a global perspective, and executed by an award-winning team.
A photo of Alfio's buon cibo restaurant
4. Alfio's buon cibo
4.9
Exceptional(3388)
Price: Very Expensive
• Italian • Hyde Park
Booked 29 times today
Alfio's Buon Cibo is a foodie's paradise with its chef-driven kitchen and expertly prepared meals, boasting of hand-cut steaks, fresh pasta, and unique Argentinian flavors. The restaurant's 350+ bottle wine list, crafted cocktails, and house-made desserts are a treat for any food enthusiast. Reviewers are consistently wowed by the food's quality, flavor, and unique offerings. The restaurant's upscale ambiance is perfect for special occasions, romantic nights out, or celebratory dinners.
A photo of The Butcher and Barrel restaurant
5. The Butcher and Barrel
4.5
Awesome(1515)
Price: Moderate
• Argentinean • Cincinnati
Booked 43 times today
The Butcher and Barrel is a foodie's paradise with its unique blend of Latin American and Italian-inspired Argentinean cuisine. The restaurant prides itself on using fresh, local, and imported ingredients to create dishes that are described as 'spectacular', 'outstanding', and 'excellent' by customers. Reviews emphasize the 'unique atmosphere', 'great service', and 'gourmet-style' food, making it a must-visit destination for food lovers in Cincinnati.
A photo of Metropole @ 21c Museum Hotel restaurant
6. Metropole @ 21c Museum Hotel
4.4
Awesome(2861)
Price: Moderate
• American • Central Business District
Booked 20 times today
The culinary team at Metropole brings a menu that focuses on the joy of nourishing food with a contemporary take on old-world techniques. Metropole highlights a diverse offering that utilizes global techniques mixed with the culinary traditions found throughout the Ohio Valley. Metropole’s ever-changing menu showcases the area’s sustainable farmers and producers while paying homage to the full potential of often undervalued ingredients. The bar and lounge are inviting places to explore the rotating selection of craft beers on tap, house-made cocktails, Bourbons and a smart selection of old and new world wines.
A photo of E+O Kitchen at Hyde Park restaurant
7. E+O Kitchen at Hyde Park
4.8
Exceptional(1906)
Price: Moderate
• Sushi • Cincinnati
Booked 69 times today
The essential harmony of "earth and ocean" creates a unique premise for the E+O Kitchen. Our Food philosophy embodies the principles of wholesome and organic products, and a "from scratch" preparation mentality. We are excited to present Cincinnati with this natural restaurant setting that is both glamorous and comfortable.
A photo of McCormick & Schmick's Seafood - Cincinnati restaurant
8. McCormick & Schmick's Seafood - Cincinnati
3.6
Very Good(4629)
Price: Moderate
• Seafood • Cincinnati
Booked 43 times today
Offering extraordinarily fresh seafood and tender steaks, McCormick & Schmick’s represents Downtown Cincinnati’s most exceptional dining experience. The restaurant is conveniently located across the street from Fountain Square – a short trip from many of the city’s sporting venues, theatres, and shopping destinations. From fresh seafood and shellfish to Steak and garden fresh salads, our goal is to exceed your dining expectations.As our guest, you will experience culinary excellence at its best. Our menus reflect seafood from the Pacific Rim, the Atlantic Ocean, and the Gulf of Mexico. We also source products from local ranches, farms, and wineries to showcase regionally inspired dishes.
A photo of Le Bar A Boeuf restaurant
9. Le Bar A Boeuf
4.7
Exceptional(1193)
Price: Expensive
• French American • Cincinnati
Booked 11 times today
Le Bar a Boeuf is a Jean-Robert cozy bistro located in the Edgecliff Building 2200 Victory Parkway in Cincinnati’s East Walnut Hills. Featuring French classics, Jean-Robert favorites and daily specials, we pride ourselves in using the freshest, most local ingredients - always staying true to the seasons. Jean-Robert and Annette's passion has always been the Bistro and their lifestyle, attitude, and dedication to the community.We hope you join us in celebrating.Thank you for your continued support. Bon Appétit
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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