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Best Restaurants for Foodies in Wells Branch

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4 restaurants available nearby

A photo of Joi Asian Bistro restaurant
4.1
Excellent(453)
Price: Moderate
• Asian • Arboretum
Booked 5 times today
JOI Asian Bistro, located at Domain NORTHSIDE, is the newest concept from Alberto Lombardi and his family run restaurant group, Lombardi Family Concepts. The concept of JOI was born from the idea of bringing popular Southeastern Asian street cuisine for all generations to enjoy and share. Through our menu, consisting of approachable dishes like ramen and chicken katsu and a diverse sushi selection with fish from around the world, our guests are encouraged to embrace the customary Asian approach of shared dishes. Also, our elegant yet approachable cocktail program combines the flavors of Southeastern Asian cuisine, with a touch of tiki. These cocktails are "Must Tries"!! We look forward to having you join us! - Alberto Lombardi
A photo of Uchiko Austin restaurant
4.8
Exceptional(6046)
Price: Very Expensive
• Sushi • Central Austin
Booked 40 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of Foreign & Domestic - Austin restaurant
4.7
Exceptional(2038)
Price: Expensive
• Contemporary American • Central Austin
Booked 15 times today
We are a bustling neighborhood restaurant in the heart of north loop. We are one of Austins oldest farm to table concepts. Our menu is foreign in style, while domestically sourced. Our menus change with the season, farm availability, & on chefs whim. Join us for our nose to tail tasting menu nightly if you appreciate whole animal usage. Our wine program is aimed toward biodynamic natural small production wines. If you'd like to have pre or post dinner cocktails, our awesome neighbors include the tigress bar & drink.well.Please note that we have a 15 minute grace period on reservation arrival times. Should you find yourself running late, please give us a call or the table may be released to a waiting guest. Tables of 1-2 guests will be reserved for 1.5 hours, tables of 3-4 will be reserved for 1 hour and 45 minutes, tables of 6+ will be reserved for 2 hours. These times reflect standard dining times of our guests. Should you feel that you need additional time, please notate this.
A photo of The Peached Tortilla restaurant
4.8
Exceptional(1929)
Price: Moderate
• Asian • Central Austin
Booked 16 times today
Located at 5520 Burnet Rd. (Ste. 100), The Peached Tortilla specializes in Asian comfort food with a Southern twist. While the restaurant has brought some of the trucks’ street food favorites to the restaurant including its famous tacos and JapaJam burger, it boasts a number of new menu items influenced by Chef Eric Silverstein's childhood growing up in Asia. Highlights include the Southern Fun (stir fried wide rice noodles with brisket, kale, onions and herbs), Dan Dan Noodles and the Malaysian Laksa bowl. The restaurant also features a full bar with craft cocktails, six draught beers and numerous wines. The Peached Tortilla also features a Sunday brunch program from 10:30am-2:30pm.

See what locals rave about

From verified diners like you
From verified diners like you
  • Brian
    New York City •5 reviews
    5.0
    Dined 1 day ago
    Really amazing experience! I especially loved the quality and freshness of the oysters. The red snapper ceviche was so fresh and just the perfect combination with citrus, orange and cilantro. The tilefish with garlic butter just melted in your mouth. Amazing! I even loved how they did the salads with very simple olive oil and lemon. Truly amazing foodie experience! Landry did an incredible job serving us! The service, food and dining experience was outstanding!
    More info
    Clark's Oyster Bar - AustinPrice: Very Expensive• Seafood• Downtown
    4.9
  • ELISE
    Austin •2 reviews
    5.0
    Dined 2 days ago
    What a memorable night! It was worth the wait of having to make a reservation months in advance. We dined on a Friday evening and there was such a synergy to the entire restaurant. Even the Chef on expo looked so at ease with tickets flying in, he stopped and said hi to a smiling baby. Our server Kevin made us feel welcomed and as if we were the only table he was serving, just flawless. The steak cut like butter, it was perfect and highly recommend. The gnocchi reminded me of the last time I was in Italy, just delicious fluffy pillows. Our 9 year old had the Bolognese and it was bursting with flavor which was unexpected but delightful. We also had the meatballs and garlic bread, a perfect way to start the meal. Save room for dessert, you will not be disappointed. The only criticism was that our table was by the entry door and it was drafty and cold. I had to keep my jacket on during dinner, but other than that we look forward to returning in March!
    More info
    Red Ash ItaliaPrice: Very Expensive• Italian• Downtown
    4.9
  • GinaVIP
    Austin •2 reviews
    5.0
    Dined 5 days ago
    Wonderful food, as usual, first time at this location and the noise level is definitely better than Uchi!!
    More info
    Uchiko AustinPrice: Very Expensive• Sushi• Central Austin
    4.8
  • Jana
    Austin •2 reviews
    5.0
    Dined 5 days ago
    We had an amazing dinner on Tuesday evening. They have a great selection of tequila. The wine selection is a bit pricey, we had a nice bottle for about $85. For an appetizer we had the Hamachi, which I enjoyed but my husband was not really fond of. We also had the Brussel Sprouts and Sopes as an appetizer to share for the table. They were both excellent. The Brussel Sprouts had jalapenos, which gave them a nice kick. The entrees are very large, next time I think we will share. I had the whole roasted fish, which was amazing. Lots of garlic and the sauce was very flavorful. They debone the fish and it was wonderful with the homemade tortillas. My husband had the short rib, which was also delicious. It was very tender and flavorful. Our guests had the carne asada and the El Rey and both were very pleased. We shared the sweet potatoes and corn as sides. I really loved the sweet potatoes. Our service was great, even on a busy night and the manager did come by to check on us at one point. They are very conscious of food allergies, which I greatly appreciate. The entire menu is gluten free! A great place for dinner, before a show at ACL. Reservations required as they are very busy.
    More info
    ATX CocinaPrice: Very Expensive• Contemporary Mexican• Downtown
    4.8
  • Ferry
    Chicago / Illinois •9 reviews
    5.0
    Dined on 8 Dec 2024
    Great selection, we ordered about 10 items and everything tasted great. The service was also excellent, very accommodating and attentive.
    More info
    Joi Asian BistroPrice: Moderate• Asian• Arboretum
    4.1
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