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Best Restaurants for Foodies in Crestview

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37 restaurants available nearby

A photo of Uchiko Austin restaurant
4.8
Exceptional(6046)
Price: Very Expensive
• Sushi • Central Austin
Booked 40 times today
:: ADDITIONAL RESERVATIONS AVAILABLE ON RESTAURANT WEBSITE :: Uchiko is the sister restaurant to Tyson Cole’s original Uchi. It matches that restaurant’s dedication to food, wine, and service, but it has a Japanese farmhouse aesthetic with crafted materials and warm finishes to round out a completely updated setting. The chef team at Uchiko has created a brand new selection of composed dishes and sushi, taken from ideas and plates created at Uchi. Uchiko is Uchi rede­fined. Reservations are encouraged and can be booked online up to 1 month in advance. Walk-in bar seating is available and is subject to wait times. Patio seating is weather permitting and may be rescheduled in the event of inclement weather. We look forward to serving you, Kanpai!
A photo of acre 41 restaurant
4.5
Awesome(974)
Price: Expensive
• American • Downtown
Booked 30 times today
Acre 41 is a foodie's paradise, offering a unique blend of upscale, contemporary dining and a relaxed atmosphere. As quoted from reviews, the restaurant is praised for its 'creative craft cocktails', 'excellent wines', 'fine creatively crafted meals', and 'inventive menu'. The ambience is described as 'relaxing', 'elegant', and 'fun'. So, if you're a foodie looking for a dining experience that's both delicious and memorable, Acre 41 is a must-visit!
A photo of Foreign & Domestic - Austin restaurant
4.7
Exceptional(2038)
Price: Expensive
• Contemporary American • Central Austin
Booked 15 times today
We are a bustling neighborhood restaurant in the heart of north loop. We are one of Austins oldest farm to table concepts. Our menu is foreign in style, while domestically sourced. Our menus change with the season, farm availability, & on chefs whim. Join us for our nose to tail tasting menu nightly if you appreciate whole animal usage. Our wine program is aimed toward biodynamic natural small production wines. If you'd like to have pre or post dinner cocktails, our awesome neighbors include the tigress bar & drink.well.Please note that we have a 15 minute grace period on reservation arrival times. Should you find yourself running late, please give us a call or the table may be released to a waiting guest. Tables of 1-2 guests will be reserved for 1.5 hours, tables of 3-4 will be reserved for 1 hour and 45 minutes, tables of 6+ will be reserved for 2 hours. These times reflect standard dining times of our guests. Should you feel that you need additional time, please notate this.
A photo of The Peached Tortilla restaurant
4.8
Exceptional(1929)
Price: Moderate
• Asian • Central Austin
Booked 16 times today
Located at 5520 Burnet Rd. (Ste. 100), The Peached Tortilla specializes in Asian comfort food with a Southern twist. While the restaurant has brought some of the trucks’ street food favorites to the restaurant including its famous tacos and JapaJam burger, it boasts a number of new menu items influenced by Chef Eric Silverstein's childhood growing up in Asia. Highlights include the Southern Fun (stir fried wide rice noodles with brisket, kale, onions and herbs), Dan Dan Noodles and the Malaysian Laksa bowl. The restaurant also features a full bar with craft cocktails, six draught beers and numerous wines. The Peached Tortilla also features a Sunday brunch program from 10:30am-2:30pm.
A photo of L'Oca d'Oro restaurant
4.5
Awesome(1542)
Price: Very Expensive
• Italian • North Central
Booked 9 times today
L'Oca d'Oro is a foodie hotspot because of its commitment to farm-to-table philosophy, serving dishes prepared with locally grown produce and meats. Reviewers rave about the 'exceptional' food, 'fresh' combinations, and the 'intentional' ingredients selection. They also appreciate the 'excellent' service and 'cozy' ambiance. Plus, they love that the restaurant pays a 'fair wage' to its staff.
A photo of The Salty Sow restaurant
4.8
Exceptional(3991)
Price: Moderate
• Gastro Pub • East Austin
Booked 48 times today
Love SWINE+Wine+BEER? From the creators of Eddie V's, Roaring Fork & Hopdoddy, Larry Foles & Guy Villavosa brings you Salty Sow. The culinary force of Chef Harold Marmulstein & Chef Nick Sheley are together at Austin's premier head to tail restaurant. Salty Sow serves modern farmhouse cuisine, combining new cooking techniques with old-world methods like braising, poaching, and stewing. Our signature cocktail ingredients come fresh out of the garden, featuring local and organic spirits. Founded by long-time food lovers, we take special care to prepare everything we serve from scratch and by hand daily.
A photo of Carillon Restaurant restaurant
4.9
Exceptional(941)
Price: Expensive
• Contemporary American • Downtown
The Carillon is a New American restaurant featuring familiar food with a refined twist. The Carillon provides a sophisticated and approachable dining experience for all occasions. Our culinary team masterfully creates dishes with local, fresh, and seasonal produce and organic, grass-fed or free-range proteins. The Carillon offers ‘a la Carte’ or 3-course dinner for $45 tasting menu, which can be skillfully paired with award-winning wines.Located at the AT&T Hotel and Conference Center on the campus of The University of Texas at Austin, The Carillon delivers an impressive and memorable experience. Complimentary self-parking in the Conference Center Garage. Bring your ticket to be validated. We look forward to seeing you soon.
A photo of Joi Asian Bistro restaurant
4.1
Excellent(453)
Price: Moderate
• Asian • Arboretum
Booked 5 times today
JOI Asian Bistro, located at Domain NORTHSIDE, is the newest concept from Alberto Lombardi and his family run restaurant group, Lombardi Family Concepts. The concept of JOI was born from the idea of bringing popular Southeastern Asian street cuisine for all generations to enjoy and share. Through our menu, consisting of approachable dishes like ramen and chicken katsu and a diverse sushi selection with fish from around the world, our guests are encouraged to embrace the customary Asian approach of shared dishes. Also, our elegant yet approachable cocktail program combines the flavors of Southeastern Asian cuisine, with a touch of tiki. These cocktails are "Must Tries"!! We look forward to having you join us! - Alberto Lombardi
A photo of 34th Street Cafe restaurant
4.9
Exceptional(243)
Price: Moderate
• Wine Bar • Central Austin
Booked 1 time today
A local, cozy restaurant, 29 years in the making! We pride ourselves on being a neighborhood staple with great food, great service, and great wine.Lunch is served daily from 11am to 3 pm with counter service. Dinner begins daily at 5:00pm and is full table service. We are closed on Sundays.House favorites include our Chinese Hack Chicken Salad and the famous Chicken Picatta .
A photo of ATX Cocina restaurant
4.8
Exceptional(2640)
Price: Very Expensive
• Contemporary Mexican • Downtown
Booked 62 times today
ATX Cocina experiments with the boundaries of Mexican cuisine. We have taken traditional Mexican dishes and elevated them with modern approaches and techniques. Corn, the basis of the Mexican cuisine for thousands of years, is also the foundation of our kitchen. We nixtamalize and process our masa in house sourcing it from heirloom varieties of corn grown by small family farms in Mexico.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • Alona
    Austin •1 review
    5.0
    Dined 2 days ago
    The food and services were excellent. Their sesame scallion puffs are outstanding. There is plenty of parking at the back, even though it doesn’t look like it :)
    More info
    The Peached TortillaPrice: Moderate• Asian• Central Austin
    4.8
  • SalVIP
    Austin •2 reviews
    5.0
    Dined 3 days ago
    This is my first time at ACRE 41. It is a nice place, and the food is good. I will be back.
    More info
    acre 41Price: Expensive• American• Downtown
    4.5
  • GinaVIP
    Austin •2 reviews
    5.0
    Dined 5 days ago
    Wonderful food, as usual, first time at this location and the noise level is definitely better than Uchi!!
    More info
    Uchiko AustinPrice: Very Expensive• Sushi• Central Austin
    4.8
  • Alex
    New York City •3 reviews
    5.0
    Dined 6 days ago
    One: they had no issue splitting a tasting menu between two people in addition to us ordering a number of other things, which was a delightful and excellent way to taste what they had to offer. Two, dollar oysters on Tuesdays and half off small plates during happy hour meant an extremely reasonably priced luxury dinner - I think they do tartare the best in this city, their pork pate was delicious, and the tasting menu was fantastic. portions are good, servers are informed, it’s all kindsa good!
    More info
    Foreign & Domestic - AustinPrice: Expensive• Contemporary American• Central Austin
    4.7
  • LaurenVIP
    Austin •15 reviews
    5.0
    Dined on 15 Dec 2024
    Our dinner last night was so lovely. We're parents of a toddler so we don't get out much. We had a babysitter and decided to use a gift card for one of our past favorite restaurants. Everything was absolutely delicious. We started with the rosemary sourdough bread with butter, escarole and Frisee salad, and Polpette meatballs. The bread has a great flavor and good texture. Every aspect of the salad was incredible - the dressing, the grapefruit, the honey Aleppo almonds. And the Polpette were some of the best meatballs I've tried. We really enjoyed the chicken milanesa and the black pepper Pappardelle dish had amazing texture (all their pastas are made in-house) but I feel could have had a more interesting flavor. I had really wanted to try the Tiramisu, one of my favorite desserts, but we were so stuffed. All the wine and cocktails were tasty. We sat on the patio since we wanted to order off the A la carte menu but it was so quiet and dead outside. Some music or something piped outside might have been nice. We used to frequent L'Oca d'Oro before the pandemic and before having kids, but we hadn't been back since Fall 2019. I was happy to see the ways in which the restaurant pivoted during the pandemic and all that they have done to care for their employees, very admirable. Overall, we really loved our meal and we will happily be back!
    More info
    L'Oca d'OroPrice: Very Expensive• Italian• North Central
    4.5
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