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Best Comfort Food Restaurants in Parker

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6 restaurants available nearby

A photo of Wolf Peach Public House restaurant
4.7
Exceptional(282)
Price: Expensive
• American • Parker
Booked 14 times today
“This Must be the Place”What's a Wolf Peach, you say? Well, it’s an interesting story.What we know today as the tomato was first grown as a crop by the Aztec Indians. Spanish explorers brought the tomato back to Europe in the early 1500s.In England and Germany, they were initially regarded as ornamental, but poisonous, a “wolf peach”. This is because aristocrats experimented with the tomato, but it ended badly—not due to the fruit, but because it was eaten on pewter dishes. Apparently, acids in the tomato leached the highly toxic lead in the pewter dishes, and caused illness and even death in many cases. The “common” folk, however, typically ate on wooden dishes, and had no problem!Wolf Peach is a place for all of us regular folks. A little uncommon, a little unexpected, a little special. A place for everyone and anyone to enjoy a good hearty meal, scratch-made from Chef Luke Ostrowski. Join us also for weekend brunch, starting November 5th.
A photo of Perry’s Steakhouse & Grille - Park Meadows restaurant
4.7
Exceptional(7074)
Price: Expensive
• Steakhouse • Highlands Ranch / Lone Tree
Booked 107 times today
Located in the Park Meadows Retail Resort, Perry’s Park Meadows is bringing our award-winning menus, iconic signatures, tableside presentations and impeccable service to the Mile High City. Our spacious main dining room can host up to 175 guests, inviting all to join in the Perry’s experience complemented by our lively color palette with details of ravishing glass structures and a warm, inviting ambience that is unmatched in its design.Perry’s open-kitchen concept allows guests to catch glimpses of chefs putting Perry’s twists on Steakhouse signatures, as guests dine amongst our two-story-high wine tower featuring Perry’s carefully-curated selection from vineyards around the world. Guests can join us in Bar 79 for glasses and bottles of these wines, or raise their glass with handcrafted cocktails on the outdoor patio as they soak up crisp mountain air, all while savoring our full menu.
A photo of Maggiano's - Denver South restaurant
4.4
Awesome(5632)
Price: Moderate
• Italian • Centennial
Booked 102 times today
Join us for lunch or dinner at Maggiano's Englewood and savor the rich flavors of Italian-American dishes inspired by Nonna’s traditional recipes. Our two-story Englewood location offers five banquet rooms, plenty of parking, a grand bar, and beautiful landscaping. Visit us at 7401 South Clinton St. and book your reservation today!
A photo of Marco's Coal Fired - Inverness restaurant
4.4
Awesome(552)
Price: Moderate
• Italian • Englewood
Booked 10 times today
Marco’s Coal-Fired started with the simple idea that passion makes great pizza. The authentic taste of Italy is served to you through the finest ingredients and traditional techniques of the Verace Pizza Napoletana (VPN). Only 00 flour, San Marzano tomatoes, all natural fior di latte or bufala mozzarella, fresh herbs and fresh, all natural, non-processed ingredients are acceptable. Marco's Coal-Fired cooks in authentic, Italian hand built wood fired pizza ovens. Come taste Marco's Coal-Fired's efforts and see if we don’t have you dreaming of warm Neapolitan nights, no passport required!
A photo of Ya Yas Euro Bistro - Denver restaurant
4.6
Exceptional(5403)
Price: Expensive
• European • Tech Center / Greenwood Village
Booked 49 times today
Ya Ya's not only caters to the casual diner but also includes room for business meetings and special occasions. Our menu changes daily to ensure the freshest seafood, best quality steaks and chops, and most exquisite entrees. With an award winning wine list and beautiful patio overlooking the park and water with fountains, Ya Ya's is the perfect place for all occasions.
A photo of Nolia - Colorado restaurant
4.8
Exceptional(221)
Price: Moderate
• Tapas / Small Plates • Centennial
Booked 7 times today
Nolia is a comfort food haven with its menu featuring a mix of south Louisiana and continental European flavors. It's a place where you can choose your own adventure with their 100-item charcuterie menu or indulge in their southern favorites like Crawfish Etouffee and Red Beans. Reviewers rave about the excellent small plates, extensive boards of cheese, and the warm service that makes it feel like home.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

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