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Best Restaurants for Business Meals in Water Mill

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3 restaurants available nearby

A photo of Bistro Ete restaurant
4.9
Exceptional(940)
Price: Very Expensive
• French • Southampton
Booked 6 times today
Bistro Ete is a great place for business meals. It's praised for its professional and attentive staff, and the high-quality food. Reviewers love the 'excellent service', 'attentive staff', and 'professional' atmosphere. The French cuisine also adds to the sophistication and formality of the restaurant.
A photo of Almond - Bridgehampton restaurant
4.7
Exceptional(1678)
Price: Expensive
• American • Bridgehampton
Seasonal, Local & Artisanal Since 2001 Co-founder and chef Jason Weiner creates seasonally focused ever-changing menus that are guided by a market driven ethos. We highlight our personal relationships with growers, fishermen, artisans and winemakers.Our menus are artisanal and market driven featuring some updated takes on classic french/mediterannean cuisine, ethnic street food and lots of stuff in between. We are obsessive about the handmade...We hang our own charcuterie, grind our own sausage, ferment our own kimchi, dry age own steaks, and smoke our own fish & bacon.The wine list, handpicked by co-owner Eric Lemonides, offers an affordable selection of wines. Specialty cocktails, NY craft beers, and raw bar selections, along with the entire menu are available at the restaurant’s 15 seat bar.
A photo of Bridgehampton Inn Restaurant restaurant
4.8
Exceptional(585)
Price: Expensive
• French American • Bridgehampton
Booked 4 times today
The primary and private dining rooms are located in the original first floor gathering spaces. The intimate restaurant deftly juxtaposes modern orange vinyl chairs with black and white portraits of Bridgehampton’s agrarian history, handblown glassware with delicate seasonal flowers. Featuring one-on-one service, the restaurant cozily seats 50 while offering a more relaxed atmosphere in the warm months on our private patio, which has been reconfigured to capture the beauty and peacefulness of our Inn’s garden. Our thoughtfully playful dinner menus change bi-weekly, with the season, and feature the best available, locally-gathered ingredients. That means 800+ recipes a year - how exciting! Each week: the menu consistently serves a form of duck and fish, an iteration of the fritter - lobster, artichoke, zucchini - and our all-time favorite cheeses found at Loaves & Fishes Food Store on cheese stones.
‘About the restaurant’ descriptions have been generated using an artificial intelligence model comprised of OpenTable proprietary data that has not been independently verified by OpenTable. The content is presented as-is, for informational purposes only.

See what locals rave about

From verified diners like you
From verified diners like you
  • JordanBeth
    New York City •2 reviews
    5.0
    Dined today
    My husband and I came here right after we got married to celebrate a little honeymoon. The staff was extremely helpful and knowledgeable when it came to the menu and any questions that we had. They greeted us with complementary champagne to celebrate our marriage. The food was absolutely delicious and everything was really amazing!
    More info
    Noah'sPrice: Expensive• Tapas / Small Plates• Greenport
    4.5
  • Wendivip
    New York City •6 reviews
    5.0
    Dined today
    Wonderful dining experience. The food is excellent and it's obvious they have a passion to serve delicious food and want to see their customers leave happy. The menu is unique and not generic like most other restaurants in the area. I highly recommend dining here. You will not be disappointed. I've been coming out to Watermill for over 30 years and this restaurant is by far one of my favorites.
    More info
    Bistro EtePrice: Very Expensive• French• Southampton
    4.9
  • Gwendoyn
    New York City •4 reviews
    5.0
    Dined 2 days ago
    It was exceptional. The surrounding waterfalls made it comforting, our server was attentive and turned out to be a sports fan and had a great brief intrusive convo with my husband who is another sports fan and he was super impressed with her sports knowledge and experience so she added something special to our experience. However, the skin crusty salmon and grits was the best we've EVER had. We raved about it all evening. Was perfect. My husband and I also loved the warm bread and the 2 dips were tasty. We had fun trying to figure out the flavor of one of them. It had a familiar flavor to me and our server indulged us and told us it was like a puree lima bean. Was amazing and unheard of. Bravo to the chef! Was an ingenious idea. The other dip I immediately knew was olives but it was semi puree and bursting with flavor on the warm bread. Just amazing. My husband had the Broccolini with bacon and I had the garlicky spinach side dishes. Tuscany Restaurant has plenty of Ambiance and sitting in the open area near the waterfall looking out on the concourse at the people passing by and seeing the shops inside of Mohegan Sun was The Best Thanksgiving lunch I've ever had. Our First thanksgiving away from the big family tradition 😊. The experience was 👍😃 great!
    More info
    Tuscany - Mohegan SunPrice: Expensive• Contemporary Italian• Uncasville
    4.5
  • Janevip
    San Francisco Bay Area •2 reviews
    5.0
    Dined on 19 Nov 2024
    Almond is the perfect, cozy, refuge during the late fall and winter nights. The ambience is cozy and welcoming. The staff is always kind and hard working. We love the various specials Almond has, such as the Tuesday beer and burger night. We are lucky to have it as a neighborhood spot.
    More info
    Almond - BridgehamptonPrice: Expensive• American• Bridgehampton
    4.7
  • Thomas
    London •17 reviews
    5.0
    Dined on 16 Nov 2024
    A quiet, well appointed room with attentive but not intrusive staff complements a choice of beautifully prepared and presented dishes. The cocktail and wine list is excellent. All in all, a lovely evening.
    More info
    Bridgehampton Inn RestaurantPrice: Expensive• French American• Bridgehampton
    4.8
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