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Best Restaurants for Business Meals in Pico Rivera

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13 restaurants available nearby

A photo of Benihana - Downey, CA restaurant
4.3
Awesome(5864)
Price: Moderate
• Japanese • Downey / Norwalk / Santa Fe Springs
Booked 88 times today
Welcome to Benihana, a dining experience unlike any other! Our guests are seated at communal tables in groups, where your personal chef will perform the ancient art of Teppanyaki. Watch as we slice and dice, preparing a meal that will dazzle your eyes as well taste buds, whether you choose mouth-watering steak, tender chicken or succulent seafood. You can also enjoy sushi prepared by a talented sushi chef and indulge in a specialty cocktail.
A photo of Four Bricks by La Crosta restaurant
4.6
Exceptional(96)
Price: Expensive
• Italian • Whittier
Booked 8 times today
Four Bricks by La Crosta is a rustic Italian Steakhouse located in a historic part of Uptown Whittier. The location was named Four Bricks for the first brick buildings built at the turn of the century when the city was established.We pride ourselves on making fresh handmade pastas, serving highest quality prime steaks, and seasonal Italian creations.Chef Jason Raiola started his culinary career in 2007 and has worked throughout Los Angeles and Beverly Hills. A love for Neapolitan Pizza led him to start La Crosta Wood Fired Pizza in 2019 with his wife Heather and is proof of his love for fresh Italian ingredients.Four Bricks by La Crosta is a husband and wife team, a family venture, a place to enjoy great food with family, friends , and community.
A photo of Bavel restaurant
4.8
Exceptional(4945)
Price: Expensive
• Middle Eastern • Downtown
Booked 128 times today
A Middle Eastern restaurant in the Arts District of downtown Los Angeles.
A photo of Redbird - Los Angeles restaurant
4.7
Exceptional(3068)
Price: Expensive
• Contemporary American • Downtown
Booked 30 times today
Located in downtown Los Angeles, Redbird is carved into one of the city’s most historic edifices, inside the rectory building of Vibiana – a premier wedding, events and performing arts venue. Chef | Owner Neal Fraser and Owner | Operator Amy Knoll have crafted a beautifully dynamic restaurant space within which to enjoy Chef Fraser's critically acclaimed Modern American menu. Wine Director Christopher Dugan’s wine list is well-rounded with great finds from both established and emerging regions throughout the world. Bar Director Tobin Shea's cocktail offerings feature well-balanced, bespoke renditions of the classics, as well as inventive and inspired originals. Indoor and outdoor seating options are available for brunch, happy hour + dinner.The Main Dining Room offers open air dining under our retractable roof with views of the Vibiana bell tower and the upper balconies of the rectory building. The Lounge offers dining tables along the banquette and windows overlooking 2nd St.
A photo of Manuela restaurant
4.8
Exceptional(214)
Price: Expensive
• Californian • Downtown
Booked 16 times today
Located in the Arts District of Los Angeles, Manuela unites chef, farmer and artist to create an authentic and original dining experience. Under the direction of Executive Chef Kris Tominaga, the menu celebrates seasonal ingredients sourced from the best farms and producers in Southern California.Serving a wide range of vegetables, grains, fish, and game, Manuela also features an exemplary bar program, which serves classic cocktails using house-made bitters and tonics. Local beers are on tap, while the carefully selected wine list is designed to pair with the smoke and acid at the heart of Manuela’s menu.Designed by Los Angeles native Matt Winter and named for Manuela Wirth, the restaurant is illuminated and animated by specially commissioned works from artists Paul McCarthy, Mark Bradford and Raymond Pettibon.
A photo of Rossoblu restaurant
4.6
Exceptional(2117)
Price: Expensive
• Italian • Downtown
Booked 10 times today
Rossoblu celebrates chef Steve Samson’s two home cities, Los Angeles and Bologna, Italy. The menu features house made salumi, soulful pastas, market produce, and wood grilled fish and meats.Located in downtown’s City Market South, the site of Los Angeles’s original produce market, Rossoblu’s vaulted dining room and open kitchen create a festive dining environment. The restaurant’s private outdoor piazza allows al fresco diners to feel far removed from the nearby city bustle. An intimate basement wine cellar can be reserved for private parties.
A photo of The Terrace at The Langham, Pasadena restaurant
4.4
Awesome(1350)
Price: Expensive
• Californian • Pasadena
Booked 8 times today
The Terrace serves breakfast, lunch and dinner, featuring a California bistro-style menu comprised of the freshest seasonal and sustainable ingredients.
A photo of Luminarias Restaurant & Special Events restaurant
4.5
Awesome(1185)
Price: Moderate
• American • Monterey Park
Booked 26 times today
Introducing a reimagined Luminarias, with a newly modernized take following a multimillion-dollar interior and exterior remodel. Our open-concept dining room features 25-foot floor-to-ceiling windows — seamlessly blending into an expansive deck for sweeping views of the San Gabriel Valley. With a revamped menu comprised of New American dishes with Latin influence, and a vast bar of specialty cocktails and premium spirits, we're here to give you an unforgettable dining experience.
A photo of The Royce Steak House restaurant
4.7
Exceptional(1294)
Price: Very Expensive
• Steakhouse • Pasadena
Booked 14 times today
The Royce | Wood-Fired Steakhouse features the finest selection of Prime Cuts, Australian Wagyu, and grass-fed beef, expertly prepared on a wood-fired grill. The menu is accented by fresh seafood and creative, comfortable side dishes.
A photo of Black Angus Steakhouse - Whittier restaurant
4.6
Exceptional(1910)
Price: Moderate
• Steakhouse • Whittier
Booked 43 times today
WE’VE BEEN MASTERING OUR CRAFT SINCE 1964, so you could say we know a thing or two. Our cuts are aged at least 21 days, seasoned to excellence, expertly flame-grilled and served up just the way you like it. You’ve earned it. Whether you’re here to throw back a couple with old friends or trying to finish off the High Noon Feast on your own, there’s always a seat for you. So here’s to the nights you can’t remember and the steaks you won’t forget. To learn more visit www.blackangus.com

See what locals rave about

From verified diners like you
From verified diners like you
  • Scarlett
    Los Angeles •6 reviews
    5.0
    Dined 1 day ago
    We enjoyed all the food we ordered. The focaccia garlic bread, meatballs and burrata, tomahawk and Penne a la vodka were all exceptionally good! The lemon butter dessert was so good. Highly recommend this charming restaurant in Uptown.
    More info
    Four Bricks by La CrostaPrice: Expensive• Italian• Whittier
    4.6
  • Ron
    Los Angeles •11 reviews
    5.0
    Dined 1 day ago
    The place was packed (Saturday night), but we were seated promptly and experienced excellent service. Darren did a great job as our Teppanyaki chef. This Benihana is located within a large mall with many interesting nearby places, such as Handel's homemade ice cream.
    More info
    Benihana - Downey, CAPrice: Moderate• Japanese• Downey / Norwalk / Santa Fe Springs
    4.3
  • Cheryl
    Los Angeles •2 reviews
    5.0
    Dined 2 days ago
    The food was really good, but I would prefer if they included coffee and tea with the brunch price. I was told there was a dress code but when we got there, everybody was very casual so I was confused. The staff was not very friendly, but the service was good and our food was good.
    More info
    Perch LAPrice: Expensive• French American• Downtown
    4.6
  • Shaunavip
    Los Angeles •1 review
    5.0
    Dined 2 days ago
    This place is absolutely my favorite restaurant in LA! Every dish on the menu is delicious. You just can’t go wrong with anything!! My favorites are hummus with pita, king oyster mushroom kebab, grilled prawns, and whole lamb rack. The pita bread is freshly baked and it’s so soft that I want to scream when I dip it in the hummus! The mushroom kebab has a good balance between the smoky flavor and fresh lemon zest on top. The avocado sauce on the bottom also has a refreshing touch to it. And the whole lamb rack - you need to order this. Period. Unfortunately, they don’t have the braised beef cheek with coconut rice anymore… But they now have pomegranate sauced ox tail, which I need to try next time I go. Service is good. My server always checks to make sure everything is good. Every dish is introduced and explained when they are presented to the table. The atmosphere is great as well. The patio seating has heaters on so you don’t get cold at night. I absolutely enjoy every single bit of my dinner at this place every time! Not to mention I really like their hand soap… I need to get those for my own place.
    More info
    BavelPrice: Expensive• Middle Eastern• Downtown
    4.8
  • Timothy
    Los Angeles •1 review
    5.0
    Dined 5 days ago
    To dine at Musso & Frank’s Grill is to have an experience like no other in LA: old world style, dishes that have long since disappeared from the menus of any other of its competitors and the pleasure of knowing that one is dining in a space that has probably catered for virtually every great name ever to have graced Hollywood in the course of the past century. Look beyond the cheap and tawdry pseudo glamour of the rest of the Hollywood strip and allow yourself the pleasure of an authentic experience you will never forget, long after the memory of all the dross of the surrounding razzmatazz has faded into oblivion. Worth every penny twice over.
    More info
    Musso & Frank GrillPrice: Expensive• Steakhouse• Hollywood
    4.8
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